Summary of the content on the page No. 1
™
Snack Heroes
Chocolate Fountain
Instruction Booklet
CF4200
Please read these instructions carefully
and retain for future reference.
Summary of the content on the page No. 2
Contents Sunbeam’s Safety Precautions 1 ™ Features of your Snack Heroes Chocolate Fountain 2 Assembly Instructions 4 ™ Using your Snack Heroes Chocolate Fountain 6 Chocolate Measurements and Melting Tips 7 Care and Cleaning 8 Troubleshooting 9 Serving Suggestions 10 Recipes 11 Important instructions – retain for future use.
Summary of the content on the page No. 3
Sunbeam’s Safety Precautions SAFETY PRECAUTIONS FOR THE S N A C K ™ CHOCOLA TE FOUNT AIN. HEROES • This appliance is not a toy . • Do not leave your chocolate fountain • Do not leave children unsupervised with the unattended. chocolate fountain. • Do not turn off for longer than 10 minutes if • Operate the chocolate fountain on a flat and planning to turn on again. stable surface. Sunbeam is very safety conscious whe
Summary of the content on the page No. 4
™ Features of your Snack Heroes Chocolate Fountain Plastic screw The plastic screw rotates inside the tower to distribute the chocolate flow. Chocolate is moved from the base and cycled through the screw, then distributed back at the top of the fountain. 3 tier chocolate tower The chocolate fountain has been specially designed for 3 levels of chocolate flow . T urn the dial to 'choc flow' for a 3 tiered chocolate fountain flow. Indi
Summary of the content on the page No. 5
Control settings Warm Up T urn the 'warm up' setting on prior to adding the liquid chocolate. This warms the base ensuring that warm chocolate does not 'set' to the base. Choc Flow T urn to 'choc flow' to see a decadent, delicious flow of chocolate flow over 3 levels. 3
Summary of the content on the page No. 6
Assembly Instructions 1. Before using the chocolate fountain for 4. Place the base onto a level bench top and the first time, ensure that all packaging place the plastic screw firmly onto the material are removed. drive shaft. See figure 2. 2. Wipe the metal base with a damp cloth and wash the plastic screw and tower in warm soapy water; dry all parts well before use. 3. Construct the tower by placing the largest disc onto the tower facing down
Summary of the content on the page No. 7
Assembly Instructions (continued) 5. Place the chocolate tower over the plastic screw and into the middle of the base of the chocolate fountain – ensuring that it aligns with the 3 points on the base and is fitted securely . See figure 3. Figure 3 5
Summary of the content on the page No. 8
™ Using your Snack Heroes Chocolate Fountain 1. T urn the chocolate fountain to the ‘off’ dial 5. Pour the melted chocolate mixture into setting. the base of the fountain and switch the dial to ‘choc flow’ to start the chocolate 2. Plug the unit into a 230-240 volt AC fountain flow. See figure 4. power outlet and switch the power on. Note: T o operate the chocolate fountain, the Note: Place the chocolate fountain on
Summary of the content on the page No. 9
Chocolate Measurements and Melting Tips Recommended quantities for the chocolate Stove top melting method fountain are as follows: Combine chocolate and oil in a heat proof 750g chocolate melts and ¾ cup canola oil. bowl. Place bowl over a saucepan of simmering water. We recommend using good quality chocolate melts. Other chocolates that are high in Note: Water should not touch base of bowl. cocoa solids work well also. Stir chocolate and oil
Summary of the content on the page No. 10
Care and Cleaning To clean the chocolate tower and screw To clean the base 1. Ensure that the chocolate fountain is 1. Pour the chocolate from the base of the positioned to the ‘off’ position and remove chocolate fountain into a disposable the plug from the power point. container. 2. Remove the chocolate tower and screw Note: Do not throw excess chocolate down from the centre of the chocolate fountain. drains. Package and dis
Summary of the content on the page No. 11
Troubleshooting Problem Possible cause Suggested solution The chocolate does The fountain is not Ensure that the fountain and tiers not cover the tiers level are level. completely Not enough chocolate Make sure that there is 750g of chocolate and ¾ cup Canola oil. The chocolate is not Make sure that chocolate and oil are hot enough warm enough. Chocolate should be approximately 60°C. Not enough oil Make sure that the oil has been added. If
Summary of the content on the page No. 12
Serving Suggestions There are many different foods to serve with the chocolate fountain. Make sure that all pieces are quite large and serve with skewers. Here are some suggestions: • Strawberries (wash and dry well) • Sliced bananas • Apple wedges • Mini cakes (see recipes) • Marshmallows • W afer sticks • Biscotti • Dry fruits such as dates, figs and pineapple • Kiwi fruit • Liquorice • Mini meringues 10
Summary of the content on the page No. 13
Recipes Chocolate and Orange Sauce Makes Chocolate Fudge Sauce Makes 1 litre approximately 1 litre 400g dark chocolate, chopped 1kg dark chocolate, chopped 100g marshmallow , chopped ¾ cup vegetable oil 600ml cream ¼ cup Conitreau 1. Place all ingredients in medium saucepan; stir over low heat without boiling, until 1. Place chocolate in medium heatproof bowl, combined. over medium saucepan of simmering water. Cook, stirring, until chocolate
Summary of the content on the page No. 14
Recipes (continued) Chocolate Brownies Makes 24 3. Meanwhile, beat butter , sugar and egg until combined. Fold through flour and date 60g butter mixture. 200g dark chocolate, chopped 4. Place level tablespoons of batter in each of 1 cup firmly packed brown sugar the prepared holes. Bake in oven about 15 2 eggs, beaten lightly minutes or until cooked through. Stand in cake pan 5 minutes before turning onto a ½ cup pla
Summary of the content on the page No. 15
12 Month Replacement Guarantee In the unlikely event that this appliance develops any malfunction within 12 months of purchase (3 months commercial use) due to faulty materials or manufacture, we will replace it for you free of charge. Should you experience any difficulties with In Australia you are entitled to a your appliance, please phone our customer replacement or refund for a major failure and service line for advice on 1300 881 861 in for compensation for
Summary of the content on the page No. 16
Need help with your appliance? Contact our customer service team or visit our website for information and tips on getting the most from your appliance. In Australia Visit www.sunbeam.com.au Or call 1300 881 861 In New Zealand Visit www.sunbeam.co.nz Or call 0800 786 232 is a registered trademark. ‘Snack Heroes’ is a trademark of Sunbeam Corporation. Made in China. Due to minor changes in design or otherwise, the product may differ from the one shown in this leaflet. © Copyright. Sunbea
