Vulcan Materials GHCB51S ML-135527 user manual

User manual for the device Vulcan Materials GHCB51S ML-135527

Device: Vulcan Materials GHCB51S ML-135527
Category: Charcoal Grill
Manufacturer: Vulcan Materials
Size: 2.31 MB
Added : 6/6/2014
Number of pages: 24
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Abstracts of contents
Summary of the content on the page No. 1

INSTALLATION &
OPERATION MANUAL
HGB(M) AND GHCB
GAS CHARBROILERS
MODELS
HGB34 ML-135520
HGB50 ML-135521
HGB60 ML-135522
HGB34M ML-135524
HGB50M ML-135525
GHCB34S ML-135526
GHCB51S ML-135527
PRIOR MLS COVERED
IN THIS CATALOG
HGB34 ML-27850 HGB60M ML-27887
HGB50 ML-27851 HGB71M ML-27888
HGB60 ML-27852 GHCB34S ML-52245
HGB71 ML-27853 GHCB51S ML-52247
HGB34M ML-27885 GHMCB34 ML-52244
HGB50M ML-27886 GHMCB51 ML-52246
For additional information on Vulcan-Hart or to locate an authorized parts
and serv

Summary of the content on the page No. 2

IMPORTANT FOR YOUR SAFETY THIS MANUAL HAS BEEN PREPARED FOR PERSONNEL QUALIFIED TO INSTALL GAS EQUIPMENT, WHO SHOULD PERFORM THE INITIAL FIELD START-UP AND ADJUSTMENTS OF THE EQUIPMENT COVERED BY THIS MANUAL. POST IN A PROMINENT LOCATION THE INSTRUCTIONS TO BE FOLLOWED IN THE EVENT THE SMELL OF GAS IS DETECTED. THIS INFORMATION CAN BE OBTAINED FROM THE LOCAL GAS SUPPLIER. IMPORTANT IN THE EVENT A GAS ODOR IS DETECTED, SHUT DOWN UNITS AT MAIN SHUTOFF VALVE AND CONTACT THE LOCAL GAS COMPANY OR GA

Summary of the content on the page No. 3

Installation, Operation and Care of HGB(M) and GHCB Gas Charbroilers SAVE THESE INSTRUCTIONS GENERAL Vulcan-Hart Gas Charbroilers feature heavy-duty, cast-iron burners; input rating is 16,000 BTU/hr. per burner. Each burner is controlled by an adjustable gas valve. Baffles suspended beneath the burners reflect the heat upward, maintaining a cool zone under the burner. Special cast-alloy radiants are located directly above each burner to maintain uniform temperature. Radiants are easily removed f

Summary of the content on the page No. 4

INSTALLATION Before installing, verify that the type of gas (natural or propane) agrees with the specifications on the data plate located behind the lower front cover, riveted to the center support of the burner box bottom (HGB models), or between the grease pan guides, riveted to the left corner of the lower front cover (GHCB models). Be sure the unit is built for the installation elevation. UNPACKING The charbroiler was carefully inspected before leaving the factory. The transportation company

Summary of the content on the page No. 5

In Canada 1. Local codes. 2. CSA B149.1 Natural Gas and Propane Installation Code. 3. CSA C22.1 Canadian Electrical Code. The above are available from the Canadian Standard Association, 5060 Spectrum Way, Suite 100, Mississauga, Ontario, Canada L4W 5N6. Casters (Optional) Optional casters may be obtained. Appliance will require four (4) swivel casters, two (2) of which must be braking casters. Appliances Mounted on Casters Appliances mounted on casters must use a flexible connector (not supplie

Summary of the content on the page No. 6

ASSEMBLY Burners, radiants and top grates shipped with the appliance will be packaged in a box within the cabinet section of a cabinet base model. These items will be packaged in a box and shipped in the top of the appliance on open base and modular models. These items must be assembled during installation. See (Fig. 3). Fig. 3 GAS CONNECTIONS CAUTION: All gas supply connections and any pipe joint compound must be resistant to the action of liquefied petroleum gases. The gas inlet location f

Summary of the content on the page No. 7

LEVELING THE CHARBROILER Once gas connections have been made, place a spirit level on top of the charbroiler. Adjust the legs to make sure that the charbroiler is level front to back and side to side in the final installed position. No adjustment is required for modular broilers. FLUE CONNECTIONS The charbroiler must be located under a hood that has an adequate connection to an exhaust duct. The hood must extend 6" (152 mm) beyond charbroiler sides. Adequate ventilation must be provided and must

Summary of the content on the page No. 8

OPERATION WARNING: HOT PARTS CAN CAUSE BURNS. USE CARE WHEN OPERATING THE BROILER. LIGHTING THE MANUAL GAS PILOT Adjustment of the pilot light must be performed by a qualified Vulcan-Hart installation or service person. The flame adjustment must be made at the time of installation. 1. Turn main gas supply ON. 2. Wait 30 seconds and, using a lighted taper, light the pilots. The pilot for each burner must be lit (Fig. 4). 3. If pilot fails to light, turn main gas supply OFF. Wait 5 minutes and rep

Summary of the content on the page No. 9

CONTROLS (FIG. 5) – HGB(M) BROILERS OFF — Horizontal when off. ON — Turn valve handle counterclockwise 90 degrees so it is vertical to open the burner gas valve completely. Adjust the valve between OFF and ON positions to moderate the heat. Fig. 5 CONTROLS (FIG. 6) – GHCB BROILERS OFF — Turn the knob to the right. LO — Turn the knob to the left. HI — Turn the knob straight up to the 12-o'clock position. The burner heat may be controlled by turning the valve knob anywhere between the OFF and LO

Summary of the content on the page No. 10

CLEANING  Keep the broiler clean.  Clean the grate grooves with the wire brush provided.  Empty the grease drawer frequently. Top Grates Clean the top grates daily on both the top and bottom surfaces with a good wire brush or burlap or other grease-absorbing material to remove spillover, grease and so forth before it burns in. Avoid a crust on the top of the grill: It looks unsightly and slows cooking speed (scrape off if necessary). Burn off grates at full input after cleaning. Season grates

Summary of the content on the page No. 11

MAINTENANCE WARNING: HOT PARTS CAN CAUSE BURNS. USE CARE WHEN MAINTAINING THE BROILER. BURNERS If, after a period of satisfactory operation, burner flame characteristics should change or length of flame should be reduced, burner ports may have become restricted. Burners should be cleaned at least every 60 days and more often if required. To clean burners, remove and boil in a strong solution of lye water for about 15 minutes. Ports can be opened with a sharp-pointed instrument or proper-sized dr

Summary of the content on the page No. 12

– 12 – FORM 35600 Rev. A (2-05) PRINTED IN U.S.A.

Summary of the content on the page No. 13

MODE D’INSTALLATION ET MODE D’EMPLOI GRILLOIR AU GAZ DE TYPE CHARBON DE BOIS HGB (M) ET GHCB MODÈLES HGB34 ML-135520 HGB50 ML-135521 HGB60 ML-135522 HGB34M ML-135524 HGB50M ML-135525 GHCB34S ML-135526 GHCB51S ML-135527 ANCIENNEMENT, LES PIÈCES PORTAIENT LES NUMÉROS DE ML SUIVANTS : GHCB34S HGB34 ML-27850 HGB60M ML-27887 HGB50 ML-27851 HGB71M ML-27888 HGB60 ML-27852 GHCB34S ML-52245 HGB71 ML-27853 GHCB51S ML-52247 HGB34M ML-27885 GHMCB34 ML-52244 HGB50M ML-27886 GHMCB51 ML-52246 H

Summary of the content on the page No. 14

MESURES DE SÉCURITÉ IMPORTANTES CE MANUEL A ÉTÉ PRÉPARÉ À L’INTENTION D’UN PERSONNEL QUALIFIÉ ET AUTORISÉ À INSTALLER DES APPAREILS FONCTIONNANT AU GAZ ET À EFFECTUER LE DÉMARRAGE INITIAL CHEZ LE CLIENT DE MÊME QUE LE RÉGLAGE DES APPAREILS CONCERNÉS DANS CE MANUEL. AFFICHER À UN ENDROIT VISIBLE LES PREMIERS SOINS À ADMINISTRER À TOUTE PERSONNE AYANT RESPIRÉ LES GAZ QUE CET APPAREIL DÉGAGE. ON PEUT SE PROCURER CES INFORMATIONS CHEZ LE FOURNISSEUR DE GAZ LE PLUS PRÈS. IMPORTA

Summary of the content on the page No. 15

Installation, fonctionnement et entretien Grilloirs au gaz de type charbon de bois des séries HGB (M) et GHCB DOCUMENT À CONSERVER. GÉNÉRALITÉS Les grilloirs au gaz de type charbon de bois Vulcan-Hart sont pourvus de brûleurs à service intense en fonte de 16 000 BTU/h commandés par un robinet à gaz réglable. Des déflecteurs fixés au-dessous des brûleurs réfléchissent la chaleur vers le haut de façon à maintenir une zone froide sous les brûleurs. Des éléments radiants en fonte alliée de concept

Summary of the content on the page No. 16

INSTALLATION Avant de procéder à l’installation, s’assurer que le type de gaz (naturel ou propane) de l’immeuble correspond aux spécifications de la plaque signalétique derrière le couvercle avant inférieur et rivetée au support central du bas de la boîte du brûleur (modèles HGB), ou entre les guides du tiroir de propreté, et rivetée au côté gauche du couvercle avant inférieur (modèles GHCB). S’assurer que l’appareil a été conçu pour l’altitude où il est installé. DÉBALLAGE Avant de quitter l

Summary of the content on the page No. 17

Au Canada : 1. Codes locaux. 2. Norme CSA B149.1 du Code d’installation des appareils fonctionnant au gaz naturel et propane (si elle s’applique). 3. Norme CSA et C22.1 du Code canadien de l’électricité (dernière édition). On peut se procurer un exemplaire des normes ci-dessus auprès de l’Association canadienne de normalisation, 5060 Spectrum Way, Bureau 100, Mississauga, Ontario, Canada L4W 5N6. Roulettes (en option) Des roulettes sont offertes en option. L'appareil requiert 4 roulettes pivota

Summary of the content on the page No. 18

ASSEMBLAGE Les brûleurs, éléments radiants et grilles expédiés avec l’appareil sont emballés dans une boîte placée BRÛLEUR à l’intérieur d’une section du meuble, si c’est un modèle sur meuble, et sur le dessus d’un appareil à base ouverte et modulaire. Les assembler au moment de l’installation (Fig. 3). ÉLÉMENT RADIANT GRILLE Fig. 3 BRANCHEMENT DU GAZ ATTENTION : Tous les raccords d’alimentation de la conduite de gaz et la pâte à joints de tuyaux doivent résister à l’action du gaz propane. L

Summary of the content on the page No. 19

NIVELAGE DU GRILLOIR Une fois le branchement du gaz effectué, déposer un niveau à bulle d’air sur le dessus du grilloir. Mettre l’appareil de niveau d’avant vers l’arrière, puis latéralement en réglant les pieds. Aucun réglage n’est nécessaire pour les grilloirs modulaires. CONDUIT D’ÉVACUATION Placer le grilloir sous une hotte appropriée raccordée à un conduit d’évacuation. Celle-ci doit dépasser les côtés du grilloir de 152 mm (6 po). S’assurer d’une ventilation suffisante conformément à

Summary of the content on the page No. 20

FONCTIONNEMENT AVERTISSEMENT : LES COMPOSANTS CHAUDS PEUVENT CAUSER DES BRÛLURES. EXERCER UNE EXTRÊME PRUDENCE LORS DE L’EXPLOITATION DU GRILLOIR. ALLUMAGE DE LA VEILLEUSE DU ROBINET DE GAZ MANUEL Le réglage de la veilleuse doit être effectué par un technicien Vulcan-Hart qualifié. Le réglage de la flamme doit être effectué au moment de l’installation. 1. Ouvrir le robinet de gaz principal. 2. Attendre 30 secondes, puis allumer les veilleuses au moyen d’une bougie. Toute


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