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Compact oven
Installation instructions
OB60N8DTX models
and User guide
NZ AU GB IE
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1 Contents Safety and warnings 3 Installation instructions Choice of location 5 Fitting 5 Electrical specifications 6 Electrical connection 6 Introduction to your oven 7 Control panel 9 Display 10 Using your appliance Setting and adjusting the time 11 Contrast adjustment 11 Timer function 11 Child safety 12 Operation 12 Instant cooking 13 Programmed cooking 14 Recipe function 16 Oven cooking modes 18 Care and cleaning 20 Troubleshooting
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3 Safety and warnings Important! Keep this user guide with your appliance. If the appliance is ever sold or transferred to another person, ensure that the new owner receives the user guide. Please become familiar with these recommendations before installing and using your oven. They were written for your safety and the safety of others. Important safety instructions ■ This appliance is not designed to be used by people (including children) with reduced physical, sensorial or mental capacity
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4 Safety and warnings IMPORTANT SAFETY INSTRUCTIONS ■ When placing dishes inside or removing them from the oven, do not place your hands close to the upper heating elements, use heat-protective kitchen gloves. ■ At the end of cooking, do not pick up dishes (grills, rotisserie...) with bare hands. ■ Never place aluminium foil directly in contact with the oven shelf (see the chapter on oven description), the accumulated heat may cause deterioration of the enamel. ■ Do not place heavy weights
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550 min. 5 Installation instructions Two installation options: Option ‘A’ - oven only (overall height 457 mm) Option ‘B’ - oven + lower trim kit accessory 50 20 (overall height 478 mm) Note: If you are installing an appliance directly over another, you have the option of using the supplied black metal shelf cover to conceal the shelf front that would be visible between the two appliances. This needs to be fitted before the lower trim kit and/or appliance is installed.
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6 Installation instructions Electrical specifications Electrical connection rating: 3.135 kW Voltage/frequency: 220-240 V/ 50 Hz Current: 16 A Electrical connection The appliance must be fitted correctly to guarantee electrical safety. During fitting and maintenance operations, the appliance must be disconnected from the electrical grid; fuses must be switched off or removed. The electrical connections are made before the appliance is installed in its housing. Ensure that: the electr
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7 Introduction to your oven A B C A Display B Controls C Wire shelf supports
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8 Introduction to your oven Accessories supplied Shelf The shelf can be used to hold all dishes and Rear moulds containing foodstuffs to be cooked or browned. It can be used for barbecues (to be placed directly on the shelf). Front Shelf Enamel tray When inserted in the supports under the shelf, it collects juice and fat from grilling, and can be used half-filled with water as a double-boiler. Avoid placing roasts or meat directly in the tray because this is certain to cause significant
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9 Control panel DE F A BC The Start/Stop button allows you to The “Minus” and “Plus” buttons let AD start a programme, and suspend or you choose the programme type and stop a programme underway. increase and decrease the time, the cooking time and the temperature. The Recipe Function button lets B you choose a food category for the The Clock button lets you set the time E automatic function. and the cooking time. CF The Temperature button lets you The Start/Pause button lets you start adju
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10 Display The display helps you to programme the various settings Time, Cooking time, Food weight (grammes), Recipe Function. AB CDEK F G J IH AF Child safety Cooking modes BG Recipe function Shelf support indicator CH Fast pre-heat function Programme time DI Time End of cooking indicator EJ Temperature/food weight Cooking time indicator K Temperature rise indicator
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11 Using your appliance Setting and adjusting the time After connecting your appliance or after an extended power outage, : “12 00” will flash on the display. : 12 00 To set the time on the clock Display : 06 30 Set the time using the + and - buttons, then confirm by pressing To change the time Display Press the button then the button twice. The time flashes. 06:30 : Set the new time (e.g. 7 30) by using the + and - buttons. Confirm by pressing . There is a beep to confirm that the new time
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12 Using your appliance Child safety You can activate the “CHILD SAFETY” function to prevent unauthorised use of your oven. Programming Press the button for 3 seconds. There are two beeps to confirm that your oven is temporarily locked. The symbol appears in the top left-hand corner of the display. No programmes are available. To cancel: Follow the same procedure: Press the button for 3 seconds. The symbol disappears and the clock is displayed. Two beeps are sounded to confirm the procedur
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13 Using your appliance Instant cooking Programming The programmer should display only the time. It should not be flashing. Press the button, then select your cooking programme using the + and - buttons. Example: TRADITIONAL, shelf support 1 or 2, 200 °C recommended. Place your dish in the oven based on the recommendation indicated in the display. – Confirm by pressing . The oven begins heating. Your oven recommends the optimum temperature for the chosen cooking mode. It is, however, possible
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14 Using your appliance Programmed cooking Cooking with immediate start and programmed duration Press the button. Select the desired cooking mode and adjust the temperature (see instant cooking section), then confirm by pressing the button. - Then press the button and the cooking time indicator flashes. You can then set a cooking time. Press the + or - buttons to set the desired time. Example: 30 min cooking time. – Confirm by pressing . The cooking time display stops flashing. – Confirm
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15 Using your appliance Programmed cooking Cooking with delayed start and chosen cooking end time Press the button. Select the desired cooking mode and adjust the temperature, then confirm by pressing the button. - Then press the button to set the cooking time. - Press the + or - buttons to set the desired time. Confirm by pressing . - Press the button again. The cooking end time flashes to indicate that it can now be set. - Press the + or - button to set the desired cooking end time. Exa
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16 Using your appliance Recipe function With the “Recipe” function, the cooking time and mode are automatically programmed based on the food type and weight. P01 Stuffed tomatoes P02 Grilled red peppers P03 Grilled hake or cod P04 Salmon in beer P05 Trout with mushrooms P06 Langoustines P07 Roast pork P08 Roast lamb P09 Roast veal P10 Roast rabbit P11 Roast chicken P12 Traditional biscuits P13 “Madeleines” biscuits P14 Egg flan P15 Bread: prebaked ba
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17 Using your appliance Recipe function The cooking time is reduced by 15% compared to the suggested cooking time. This is the suggested cooking time. The cooking time is increased by 15% compared to the suggested cooking time. The cooking time is increased by 30% compared to the suggested cooking time. Example: You want to increase the cooking time by 15% compared to the initial time, i.e. Press the + button and then confirm by pressing the button. The time calculated is then 12 minutes a
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18 Oven cooking modes Defrosting (recommended temperature 35°C min 35°C max 75°C) Dishes are defrosted using a limited amount of heat and the fan. Perfect for delicate dishes (fruit tart, custard pie, etc.). Meat, buns, etc. are defrosted at 50 °C (meat should be placed under the grill with a dish underneath to catch drips from the defrosting which are not edible). Traditional* (recommended temperature 200°C min 35°C max 250°C) Cooking is controlled by the upper and lower heating elem
