Summary of the content on the page No. 1
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commenb: 1400-253-1301
OBXY RF31
RF310PXY MODELS
RANGE ELECTRIC STANDARD-CLEANING
Qlestionr TOLLJREE Call
28 Warranty
25
Assistance Eb&d
7 Range Your Using
6 Features And Parts
Instructions
3
ImpoftantSafety
You To Note A
2
Summary of the content on the page No. 2
A for a Whirlpool a of of It full of on to safety is to to follow a of of to to to fire is a ff a or if to our for When to find on on 6.) For a for to from a for future Date Purchase Phone Dealer Number Serial Name Dealer Number Model reference. place safe in together slip sales the and book this Keep number. telephone and name dealer’s your and slip sales the date purchase the numbers, these record you below place handy included have we convenience, your page diagram (se
Summary of the content on the page No. 3
4Jse l l surfaces oven. ivl even surfaces oven surfaces oven have surfaces above such oven vent vent oven never l l on 3 page next continued burned. be could you start. could fire a or injured, and unit surface hot a touch ii! be could Persons or urned they if ignite could They range. heatin or warming room. the the using when garments for range the use not Do hanging or loose wear not @Do properly. working not or damaged is it if range the operate not Do inju
Summary of the content on the page No. 4
ers surfaces vents ONever ers. set- over When oven oven rack(s) oven A! re- oven oven. oven ex- es- re- I orrect 4 efficiency. cooking improves also size pan 8 food. placing potholders. or clothing of nltlng before cape or removing an posed the in result may 8 steam or air hot Let door. be will element heatin the opening when care 4se of some unit, surface the than in element heating smaller is pan If unit. surface the hot contact potholder let not as size same
Summary of the content on the page No. 5
vents. Wipe overs Never servicing coverin servicing - INSTRUCTIONS THESE SAVE - extinguisher. foam-type or chemical dry multipurpose a available, ? i or, soda aking ii range. the before with uished extin be can an supply electrical the .Disconnect of outside grease Flaming tray. flat or eet ll s cookie , J Ii fitted technician. fied well- a with b range quali- a to referred be should on pan flaming Smother pan. other All manual. flaming a up pick fires. this in recommended t
Summary of the content on the page No. 6
I marker 6 knob control knob control light lndlcator light lndlcator switch light front Rlght rear Rlght heatlng Oven hmlng W-la08 oven Manual 8SlSO!0r knob control n--- knob oontrol unlt Surface OWNI temperature Oven ClodcIMlnut0 front Left panel Control ilF310PX~) (model drawer, storage Removsbls bowl reflsctor / drmlle ~~one-placs lmll wmfaoe Plug-in ven1 Oven ) panel oontrol behlnd wall (on bracket Antl-tlp features. and parts all of appearance and Iocation t
Summary of the content on the page No. 7
. . In This 19 8nd 15 16 elumlnum 10 Adjusting for of surface to OFF. unit dot on light on on. to not or a fire if a ON. left accidentally is unit surface start could burned be could Someone cooking. are you when OFF are lights indicator all and ~ OFF turned are knobs control all sure Be Hazard Fire and Burn turned is unit surface a when glow will panel control the Light Indicator HEATING SURFACE The indicator heating Surface knob. that by turned ls unit surface w
Summary of the content on the page No. 8
to For turn to for 1 of not or l foods too for l to a of for of to l l fry or l For on turn to l of l food on a l food to tips no of for for l of a of a ft. no Woks, for on or l a l to a food. l or from l of a to l not or on a hot ft or l not or 8 unit. surface and/or utensil the damages which overheating severe cause could These bottoms. dented ridged warped, rounded, with utensils specialty and woks canners, use Do unit. surface utensil the dama
Summary of the content on the page No. 9
kt information of or l for for not or of to do If to for of a 242905) from l For Whirlpool or a if not to l not on l hot on to to l for l of not for racks For of food 1 to 2 (4-5 cm) of l on. For foods: l tf l hot, or to on to follow l muffins, on or third from l on or third from When on on third from For a cookbook. reliable see broiling, when placement rack recommended NOTE: bottom. level and bottom racks arrange racks, two baking bottom. level
Summary of the content on the page No. 10
For for to of l not l 1 (4-5 cm) of l a to to of of or four on no or a to of aluminum foil to from or l foil on food. foil 1 (3 cm) food. l not foil. tt l not foil or resuft. 10 will baking Poor liners. other with bottom oven line Do results. cooking poor cause and circulation air reduce will aluminum with rack entire the cover Do the holding dish the than around all larger inch about be and up turned edges the have should The the with rack the below rack oven t
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clock turn to 2. to OFF. Timer not or a to hour. a kr, turn turn to a turn to OFF. 11 setting. dock the changes Knob Timer Minute the turning and in Pushing NOTE: hand Timer Minute the buzzer, the stop To sound. will buzzer up, Is tlms the When want. you setting the back knob the In, It pushlng Wlthout 2. want. you setting the passes hand timer the until counterclockwise Knob Timer Minute the it pushlng Wlthout 1. Timer. Minute the setting when knob the In push not Do
Summary of the content on the page No. 12
1. on r&k lift front out. For on on 9. 2. to 3. to on. first off. not or 4. food turn on off to turn on off 5. When turn to OFF. off. 12 go will Light Indicator HEATlNG OVEN The Knob Control Temperature Oven the and Selector Oven the both done, is baking/roasting red. turn not does but baklnglroastlng, durlng heat helps element top The NOTE: elements. the with and will Light Indicator HEATING OVEN The setting. temperature the maintain and will elements the baking/roasti
Summary of the content on the page No. 13
temperature or of to to different ff, for a of not to off off 2. 3. tooth a 5OF 4. tooth a 5°F 1. on of food 3 in- (7.4 cm) from on 9. 2. food on 3. door to 4 [ 10.2 cm]). door 4. to on. not 5. When turn to OFF. off. go will Light Indicator HEATING OVEN The Knob Control Temperature Oven and Selector Oven the both done, is broiling broiling. when oven preheat Do NOTE: come will Light Indicator HEATING OVEN The BROIL. Knob Control Temperature Oven and Selector
Summary of the content on the page No. 14
broil l ff food too turn off. l lf food to from 170°F 325OF to to l foods lf door to door to l for to fat from to or fire. l from l to a a too to for or l from fire food. l do on if not or for foil not of fire. fl foil foil to 14 pan. in cool and away drain then can Grease grid. broiler in openings all with correspond in slits cut used, is in result may grease drainage Poor recommended. is with grid broiler the covering Also, broiling. pans similar sheets cook
Summary of the content on the page No. 15
for a l on on of . to on l l or a l to l no l wfth a of or fat to l for of l for When to food, to of l food on l not or on or off to finish for l for ref l of 15 possible. when oven the instead units surface efficient more the Use lectbn. possible. heat best clean howls reflector Keep when cooking heat retained Use cooking. casseroles. as such items cooking low control unit surface roasting broiling, when preheat Do set then settings, heat higher Start also. lt in m
Summary of the content on the page No. 16
from a on or food on on. for hot to from to do or a fire. storage drawer for to to 1. of out to first front out to 2. Lift out. 1. Fit of on of 2. Lift front on on front to 16 closed. drawer slide and stop second clear again drawer Lii guides. drawer stops white dear rails slide drawer stops metal until in push and drawer opening. sides both guides drawer the into rails slide drawer ends drawer: storage the Replacing way the all drawer slide and slightly back stop.
Summary of the content on the page No. 17
bracket not if force or to door l to if to l on of on l for further lf woukf to of door to or of l White 814069) l 914070) l White 814071) l 814072) from Whirlpool 17 instructions. installation easy include kits The Dealer. your No. (Kit Almond No. (Kit window: wlthout RF310BXY No. (Kit Almond No. (Kit wlndow: wlth RFllOPXY kits: these one order can you almond, white glass oven your color the change like you pat panel door Optional details. Instructions Installation
Summary of the content on the page No. 18
In This I ___.....__ 18 -,n..----..-22 Ilght 21 for of found or to to do or I reflector Removing 1. off Lift of to hold- ia bowl. reflector the and clip down element the clear enough just tacle, recep- the opposite unit, the edge the 2. bowls. reflector and units surface removing before cool and are units surface all sure Make bowls and units Surface shock electrical burns in resutl can so Failure cleaning. before cool is range new. like operating the and OFF are contr
Summary of the content on the page No. 19
3. from 4. out on 22 for 1. off 2. hoM- 19 clip. down element the and receptacle unit surface the with bowl reflector the in openings up Line reflector and units surface replacing ee; cool and are units surface all sure Make Replacing instructions. cleaning page chart’ ‘Cleaning See bowl. reflector the Lii receptacle. the away straight unit surface the Pull
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3. Hokf 4. When far of hokfdown from to on When lf a of not or too for In of to or a 20 it. discolor can heat extra This bowl. reflector the heats and down goes utensil around into go meant that’s heat the some case, either unit. surface the large be may some enough, flat be may utensils the some discolored, gets bowl reflector longer. new look and better heat reflect they clean, kept are they spills. catch help also They units. surface the utensils the back heat reflect b
