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CQnWaClf Trash OWIS. Mwowave Ranges. Unlls. Surlace and Ovens Buill-In Dishwashers, Makers Relrigeralor-Freezer, Freezen. Dryers. Clothes shers
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14 15 3 . 15 ................ . . . 15 ......... 5 16 .......... 6 6 . . . . . . . . . . . . . 17 ...... 18 ........... ...... i . . . . . . . . . . . 18 9 . . . . . . , . 20 ..... .................... 9 IF ................... 11 . . . . . . . . . . 2 1 ........ 12 . . . . . . . . . . . , . . 24 .............. 13 01990 Whirlpool for: l l on a floor to from l not to l l for of a l a a It to l to a or l not fluids or finish. on 3. 2 page Instructions” Safety “
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of fire, to or follow l a on .I a l or or of It or, e in- if a a 8 or con- to l or on hot from not hot not a or for a ;$I on fire, l of of l a a a in- If if of of or I a not for or room. 9 d l or or a fire A l not or l to to or on for on of of or or l not or for to if a hot sur- or l not l not or of of of to of to a 3 l not door. hot or or or or food. . not on on 3 page next continued fires. grease water use Do burn. explode repl
Summary of the content on the page No. 4
n not . not hot or of hot . of n hot to do not If or or flam- hot, do not hot or of l not door It sufficient for a to of not to or hot to l not door . l or on OF A for a Whirlpool form if or a l from door on from l a a Number Phone Company Service place. handy Da+e Purchase in together slip sales and Guide Cooking the book, this Keep Number Serial slip. sales date purchase and frame) theoven Number Model oven the (behind plate numbers serial and mode
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DOOR OVEN DRAWER STORAGE REMOVABLE BRACKm ANTI-TIP SEAL HEAT PLATE NUMBER SERIAL AND MODEL UNIT SURFACE ELEMEN SOLID PANEL CONTROL LIGHT KNOB CONTROL INDICATOR KNOB CONTROL KNOB CONTROL REAR RIGHT LIGHT INDICATOR TIMER CLOCK/MINUTE UNIT SURFACE OVEN LIGHT OVEN STOP START MEALTIMER’” AUTOMATIC RF317PXW Model features and Parts
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Using Surface Units dot on of on a on. to a OFF. to OFF OFF not or a flre if a to a For turn to to for to foods to a to food food to to to a fry or to to on a of or to food want. you temperature the at keep band LO the within lower vegetables. higher heat setting. amounts large cook pancakes. the Set serve. higher boil. ready it starting icing; chicken liquids until warm after cooking and dings boil; rapid bring ing; pud- gravy, keep keep hold cook- LO Use
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hot a not for of or on hot food to a on for first on for off to of to a a a or a on. if of not or if too or too for For a for a short of a to to turn OFF a finish or to hot for or on not not or or for a of If not not for if fhe too for from of to injury. prevent utensils sized correctly Use unlt. surface the secflon exposed the heat the bv burned be could you unit, surface the small is pan Hazard Burn information. cookware additional Guide Cooking the See it. use
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Setting Clock In turn to In 2. turn out. of to OFF. if Using not or It a to hour. a 1. Without turn 2. WIthout turn to When a turn to OFF. 8 SETTING. CLOCK THE CHANGES KNOB TIMER MINUTE THE TURNING AND IN PUSHING hand Timer Minute the buzzer, the stop To sound. will buzzer up, is time the want. you setting the passes hand want. you setting the back timer the until Knob Timer Minute knob the in, pushing the in, it pushing Timer. Minute the setting when KNOB THE IN PUSH NOT
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Using Oven Controls of food to 2 (4-5 cm) of For on lift front out. 2. to 3. to on. first 4. food k- 5. When turn turn on off to to OFF turn on off not turn red. does but baking, during heat helps element top The elements. the with and will Light Indicator Oven The setting. the at Control Temperature temperature oven the keep Oven and Selector Oven the and will elements the ing, both done, is baking ba During oven. the in Put Light Indicator Oven the when preheate
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Oven or of to to different If for a of not 2. off. ’ of 3. 4. tooth a to tooth a to 10°F 10°F (5°C). (5°C). I@ knob. control the replace and screws locking the Tlghten about equals notch about equals notch Each Each HI. closer notch the LO. closer notch the move temperature, the raise To move temperature, the lower To N6TCHES TObTH TOOTH NOTCHES notches. the tion posi- the Note knob. control the straight Knob inside screws locking the Loosen Control Temoerature Ov
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2. food on on. or a for 3. door to 4. 4 to (10.2 cm). door 5. When turn to OFF. l If food too turn off. l If food to from 325°F (65.5” 162.7”C). on for door to door to temperatures. proper maintain oven the allows open the Leaving BROIL. set is oven the whenever open partly be must The NOTE: temperatures. broiling ail BROIL be must Selector Oven The cooking. the slower the ture, tempera- the lower The and and between150” Control Temperature Oven the set start, the slower bro
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Using Automatic Clock to turn on off not for foods do not a not for 2. to food of 3. turn 4. turn to to to to off. 5. on trol on 7. or to turn to OFF 12 Control Temperature Oven the and Selector Oven the both time, preset before oven the stop done is baking After automatically. stop and start now will oven The want. you temperature baking the BAKE. Con- Temperature Oven the Set 6. TIMED Selector Oven the Set shut oven the want start. baking want you time the clockwise
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food 2. to of 3. turn to to off. out. 4. to 5. to or to fhe turn to OFF food l not foods for to or or fish. food to for to or ft m0 l not foods or not l not food to for hours of Oven Vent from a on for not When hot to to flcs. to or or or of units. surface the any vent, oven the near burn melt could that Items other paper piasftcs, store Never pans. move potholders Use pias- melt and user the burn enough become can vent oven the near letl handles pan and pan
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Storage for to to to for of of 2. Lift out to first Lift front out to 2. Lift Fit of on on on of Lift front to l l to if to floor l 0 for further 14 details. Instructions Installation See ket. brat anti-tip the under positioned is leg leveling rear one sure Make screws. with attached is bracket anti-tip the see Look drawer. storage the Remove engaged: is bracket anti-tip the verity To closed. drawer slide and stop second clear again drawer guides. opening. draw
Summary of the content on the page No. 15
Optional Door Panel If to of door to or of White 814069) or 814070) from Whirlpool Panel and Knobs OFF to do or 1. to OFF 2. off. 3. or a soft to 4. Wash not 5. When or finish. * . --- to posrtron. OFF tne pornt knoos control all sure make cleaning, After the damage may which cleaners oven commercial abrasives, wool, steel use never cleaning, NOTE: place. into firmly them pushing by knobs control Replace soak. Do dry. and well Rinse water. soapy warm in knobs control dry. w
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Solid Element Surface Units do not hot. OFF to do or off 2. For off a soft food a of sur- off. not of 3. 4. trim a of to from of 3-5 It If or food, on trim for not 814009) or to to: to Whirlpool 1900 Whirlpool 46305 16 IN LaPorte, Drive Dept. Service Customer Attention: Corporation appearance. their improve write Bl4030), No. (Part units surface the applied be dressing ElectroF No. can dressing Electrol@ Optional (Part Creme Polishing Top Cook NOTE: spots.
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Oven Door door to OFF door. to do or door to first door lift fit of door of door door on correctly. t,%nges the is it when only close will The evenly. down the Push hinges. the ends the over the corners bottom the replace, To 3. in. is it angle same the at it and sides both at the Hold 2. position. stop the the Open 1. shock. electrical burns in result can so Failure oven removing before cool is oven the and are controls all sure Make Hazard Shock Electrical and Burn ove
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Standard Oven Cleaning to or a for further or from a of foil or a on not foil or foil to floor. Cleaning HOW l Warm a l l Warm l a l l 16 l l a l but l l 814009]* trim 16 18 page next on continued Informatlon. order for page ‘See pans. and units surface the of heat from normal is rings of Yellowlng NOTE: creme. polishing or cleaner No. (Part Creme. with provided directions Follow Polishing Top Cook or cool. are units surface sure Make cleaner steel Stainless
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HOW . Wash, Wll. Warm a l l Wash, Warm . a . Warm a . Wash, l Wash, Warm l . a . Wash, Warm l l l l l l l l aluminum l splll-overs. catch to rack lower on container, cooklng the than larger slightly pan. shallow or pan, shallow or foil of piece Place foil Heavy-duty occur. will Damage range. the of surfaces extertor of thermostat seal, oven elements, heaffng the contact to cleaners oven commercial allow not Do room. well-ventilated in Use water. clear wlth
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Oven Light on door. turn on door on to turn off . to OFF to do In or . In from of not to It. or 2. of out 3. from 4. a or 20 supply. power main the at reconnect appliance bulb. appliance 40-watt in Plug clockwise. in it screwing with bulb the Replace socket. by cover bulb the Replace its bulb light the Remove counterclockwlse. it screwing by oven the back the supply. power main the at in cover bulb glass the Remove disconnect appliance Unplug 1. Injury. cause could
