Whirlpool RF314PXY user manual

User manual for the device Whirlpool RF314PXY

Device: Whirlpool RF314PXY
Category: Range
Manufacturer: Whirlpool
Size: 1.46 MB
Added : 11/12/2014
Number of pages: 28
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Summaries

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Abstracts of contents
Summary of the content on the page No. 1

Assistance
Whirlpool Cooking
Product Warranty
Wn)l
camm8nt8z 1800-253-1301
STANDARD-CLEANING ELECTRIC RANGE
RF314PXY MODEL
I
or Quastio~ TOLL+REE Call
28
23
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UseAndCare

Summary of the content on the page No. 2

for a Whirlpool a of of ft full of on to safety is to to follow of of to fire to is a ff a or if to our for When to find on on 6.) For a for to from a for future Date Purchase Phone Dealer Number Serial Name Dealer Number Model reference. place safe in together slip sales the and book this Keep number. telephone end name dealer’s your and slip sales the date purchase the numbers, these record you below place handy included have we convenience, your page diagram (see plate n

Summary of the content on the page No. 3

start. could fire a or injured, burned. be could you or urned % be could Persons and unit surface hot a touch room. the heatin or warming they if ignite could They range. for range the use not *Do the using when garments properly. hanging or loose wear not *Do working not or damaged is it if range the operate not *Do injured. or burned e i could They range. the of part an on stand or sit to allowed be never should They use. in is range window. the where area in unattended and do

Summary of the content on the page No. 4

vents When oven a!so ciency. food. placing effi- cooking improves re- or removing before cape es- steam or air hot Let door. ~~~~~~~.n~~~r~~t~~~~~e oven opening when care @Use result may iI an be,exposed will oven. in element heating element heatin the of some hot contact potholder let not unit, surface the than smaller do hot, is oven while moved is pan If unit. surface the re- be must rack a If cool. as size same the about is that IS oven while ocation p” desired bottom f

Summary of the content on the page No. 5

move - INSTRUCTIONS THESE SAVE - range. the servicing before supply electrical the .Disconnect extinguisher. foam-type technician. or chemical dry multipurpose qualified a to referred be should a available, 9 i or, soda aking tz servicing other All manual. with uished extin be can an this in recommended cally of outside grease Flaming tray. specifi- unless range the of part flat or eet 77 s cookie , J Ii fitted any replace or repair not @Do 9 well- a h WI coverin b range on p

Summary of the content on the page No. 6

of to of mntmls -“. .“- I.,,. \ a . msrlmr I I I I I I L aft& time time Ilght --...-. rwlteh knob control selector light lndkator light lndhxtor ovan Slop Stan knob control front Right Own heatlng Ok Hotwifaw Yanill I I I I- I--- Knob rzudtol mlUNY rnl”W ny.. -.--. “..._ -..___.-- knob control unli front Laft panel Control drawer storage Ramonbb slam6lnt Bake “I caamkcooklop -- oven panel) control behlnd wall (on bracket AnIl-Up features. and parts all appe

Summary of the content on the page No. 7

In This . 7 - l - - 9 . . . 1.. ..I ............. aluminum ................. . ... .10 - 15 16 I .... I.. ..................................... 11 . ........ ......... . I.... I.. ... 11 12 - . ..... . . . 17 for of surface to OFF. unit dot on light on a light on a too hot to to too hot to off. to OFF OFF not or a fire 1 if a a odor first hours of It of not 7 again. occur will and elements cooktop ceramic new the material insulation the by caused is normal

Summary of the content on the page No. 8

to tips a For no of turn for to for l With of for on . of a l For of a l of no Woks, l food for on on a or l food l a to I l to ceramic a on food. on l or a from l to a a to l of a l on. on off to l tf for front For a l on marks off from 18 19 for l not or on a hot It or l not unit. surface and/or utensil the damages which overheating severe cause could These bottoms. dented or ridged warped, rounded, with utensils specialty and woks canne

Summary of the content on the page No. 9

information . for not do not l For a if not to l not on l hot on to to l of a not for racks For of food 1 to 2 (4-5 cm) of l on l muffins, l on or third from on. l l lf on or third from hot, or to When on on third from to follow For a cookbook. reliable see broiling, when placement rack recommended NOTE: injury. personal in result may precautions above the Failure bottom. level and bottom racks arrange racks, two baking hands. protect mitts oven potholde

Summary of the content on the page No. 10

For hot for to of l not l to 2 (4-5 cm) of l a to to of of on no or to of aluminum foil to from or l foil on food. foil 1 (3 cm) food. l not foil. R l not or foil or not foil to or fire hazard. shock in resuit could and them damage will it because elements heating the touch allow Do Hazard Fire and Shock ElectrIcal result. will baking Poor liners. other with rack oven entire bottom oven line Do results. cooking poor cause and circulation air reduce will aluminu

Summary of the content on the page No. 11

clock turn to of 2. out. to OFF. Timer not or It a to hour. a tt kr, turn III, turn to k a turn to OFF. setting. dock the changes Knob Timer Minute the turning and in Pushing NOTE: hand Timer Minute the buzzer, the stop To sound. will buzzer up, tima the When want. you setting the back knob the it pushlng Wlthout 2. want. you setting the passes hand timer the until countercbckwise Knob Timer Minute the pushlng Wlthout 1. Timer. Minute the setting when knob the In push n

Summary of the content on the page No. 12

1. on lift front out. on 9. 2. to 3. to on. first off. not or 4. food turn on off to turn on off 5. When turn to OFF. off. go will Light Indicator HEATING OVEN The Knob Control Temperature Oven the and Selector Oven the both done, ls baking/roasting red. turn not does but baklnglroastlng, durlng heat helps element top The NOTE: elements. the with and will Light Indicator HEATING OVEN The setting. temperature the maintain and will elements the baking/roasting, During oven

Summary of the content on the page No. 13

temperature or of to to different If, for a of 1. to off off 2. 3. tooth a 5°F tooth a 5°F on. on 9. 2 food on 3. door to 4 110.2 cm]). door itseff. 4. to on. not 5. When turn to OFF. off. 13 go will Light Indicator HEATING OVEN The Knob Control Temperature Oven and Selector Oven the both done, is broiling broiling. when oven preheat Do NOTE: come will Light Indicator HEATING OVEN The BROIL. Knob Control Temperature Oven and Selector Oven the Set by open sta

Summary of the content on the page No. 14

broil l If food too turn off. l If food to from 170°F 325°F to to l foods if door to door to l for to fat from to l from or fire. too to l to a a or for fire . from l do food. not or for on if foil not of fire. If foil foil to l of for a of l on to on l l on l to l or l a of or fat to a l for l no l for of l food on When to food, on or off to finish to of for l not or 14 casseroles. as such items cooking possible. roasting broiling, when preheat

Summary of the content on the page No. 15

automatic clock to turn on off . . . not for foods do not a matk To automatically: food cfo& on 11.) 3. turn to to 4. turn to to off. 5. to 6. to on turn to OFF. 15 Knob Control Temperature Oven and Selector Oven the both time, any at setting the cancel to or done Is baklng/roastlng After 7. reached. is time start the when come will Lght Indicator HEATING OVEN The cally. automati- stop and start now will oven The want. you temperature baking/roasting the Knob Control

Summary of the content on the page No. 16

To automatically: 1. food on 11.) 3. turn to to off. out. 4. to 5. to turn to OFF. l not food for hours l not food to for hours of not foods for to foods or or fish. foods or not from a on for 16 vent Oven result. can baking/roasting Poor vent. the block not Do tion. circula- air needed is vent The panel. control the below backguard the vent through oven the escape moisture and air Hot vent oven The start. delay using cooked when properly rise will yeast powder

Summary of the content on the page No. 17

storage drawer for to to Removing of out to first Lift front out to 2. Lift Out. Fit of on of 2. front on on front to bracket not if force or to door To verify anti-tip is l to if to l on of on l for further If to of door to or of l White I31 4069) l 614070) from Whirlpool 17 instructions. installation easy include kits The Dealer. your No. (Kit Almond No. (Kit kits: these one order can you almond, white glass oven your color the change like would you pat p

Summary of the content on the page No. 18

In This m@ I...............- . . . . 18 ..........l -........20 for of found or to OFF to do or cooktop for to differ- Foods on not off on of for unit), or a to For on 19. to to IR look. elegant uniquely that preserve and performance top ensure use each after them Follow page tips’ ‘Cleaning review please methods, cleaning proper cooktop. your dean need you all are range your with induded scraper razor the and sponge, towels paper your with (included Creme Polishing C

Summary of the content on the page No. 19

1. off a or off. 2. l When or from a lf hot on follow l not on a hot 3. 3. or 4. . not if or a to follow l on if not l l to l A l (from or num l not tf or foil) to not off. hot. l l not to In a of num on l not l for rust or to or l of l or on not or l l food on tips l or Whirlpool for 1900 Whirlpool When 46350 follow on l to to a to For on of package. scraper back see scraper, razor the using information more NOTE: chlkiren. of reach of o

Summary of the content on the page No. 20

Removing door to OFF door. to do or 1. door to first 2 door lift ff In. 3. fit of door of door door on parts for of HOW l to OFF from l Wash, not l to OFF. or finish of l Wash, or finish. cleaner glass spray and towel Paper OR the damage may They cleaners. abrasive wool steel USE NOT DO water thoroughly. dry and rinse soapy warm, and Sponge panel Control knobs. the the damage may They cleaners. abraslve wool steel USE NOT DO point knobs all sure Make knobs. Re


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