Smeg SA9058X user manual

User manual for the device Smeg SA9058X

Device: Smeg SA9058X
Category: Range
Manufacturer: Smeg
Size: 1.38 MB
Added : 7/24/2013
Number of pages: 24
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Abstracts of contents
Summary of the content on the page No. 1

Contents

1 INSTRUCTIONS SAFETY AND USE _________________________________________4
2 INSTRUCTIONS FOR DISPOSAL – OUR ENVIROMENTAL CARE _________________6
3 INSTALLATION OF THE APPLIANCE ________________________________________7
4 ADAPTATION TO DIFFERENT GAS TYPES __________________________________11
5 FINAL PROCEDURES____________________________________________________13
6 DESCRIPTION OF CONTROLS ON THE FRONT PANEL________________________14
7 USING THE HOB_________________________________

Summary of the content on the page No. 2

Introduction 1 INSTRUCTIONS SAFETY AND USE THIS GUIDE IS AN INTEGRAL PART OF THE APPLIANCE. IT SHOULD BE KEPT IN A SAFE PLACE WITHIN EASY REACH THROUGHOUT THE LIFE CYCLE OF THE COOKING RANGE. WE RECOMMEND THAT YOU READ THIS GUIDE CAREFULLY TOGETHER WITH ALL THE INSTRUCTIONS GIVEN BEFORE USING THE COOKING RANGE. ENSURE YOU ALSO KEEP THE INJECTORS PROVIDED WITH THE APPLIANCE. THE APPLIANCE MUST BE INSTALLED BY QUALIFIED PERSONNEL AND IN ACCORDANCE WITH THE APPLICABLE LEGISLAT

Summary of the content on the page No. 3

Introduction DO NOT USE COOKWARE OR BAKING TRAYS WHICH ARE LARGER THAN THE HOB. WHEN LOWERING THE GLASS COVER ONTO THE HOB, KEEP HOLD OF IT WITH YOUR HAND (THE COVER IS ONLY AVAILABLE WITH CERTAIN MODELS). ATTENTION: THE GLASS COVER MAY BREAK IF IT IS OVERHEATED. TURN OFF ALL BURNERS AND WAIT UNTIL THEY COOL DOWN BEFORE CLOSING IT. DURING USE, THE APPLIANCE BECOMES VERY HOT. PLEASE ENSURE THAT YOU DO NOT TOUCH THE HEATING ELEMENTS INSIDE THE OVEN. THE APPLIANCE IS IN

Summary of the content on the page No. 4

Instructions for disposal 2 INSTRUCTIONS FOR DISPOSAL – OUR ENVIROMENTAL CARE Our product's packing is made of non-polluting materials, therefore compatible with the environment and recyclable. Please help by disposing of the packing correctly. Find the addresses of collection, recycling and disposal centres from your retailer or from the competent local organisations. Do not throw the packing or any part of it away. They can constitute a suffocation hazard for children, especially

Summary of the content on the page No. 5

750 Instructions for the installer 3 INSTALLATION OF THE APPLIANCE It is the law that all gas appliances are installed by authorised persons. Clearance around the cooker must comply with the requirements of AS5601. 3.1 Electrical connection Make sure that the power line voltage matches the specifications indicated on the rating plate located inside the storage compartment. This rating plate must never be removed. On the power line, install a two-pole cut-off device with

Summary of the content on the page No. 6

Instructions for the installer 3.2 Gas connection This appliance is suitable for installation with Natural Gas or ULPG (propane). Refer to page 13 for the relevant burner pressure and appropriate injector sizes. When the appliance is to be connected to Natural Gas then the pressure regulator supplied must be fitted to the gas inlet. A test point (for checking the gas pressure) is supplied either with the regulator or as a separate fitting in the case of LPG (propane) appliances.

Summary of the content on the page No. 7

Instructions for the installer 3.3 Room ventilation The appliance may only be installed in constantly ventilated rooms, in accordance with the regulations in force. The room where the appliance is installed must provide sufficient air for frequent gas combustion and the renewal of the air in the room. The air intakes, which are protected by grates, must be of a suitable size (in accordance with the regulations in force) and be placed where they 3 cannot be obstructed eith

Summary of the content on the page No. 8

Instructions for the installer 3.5 Clearance above and around domestic cookers Extract from AS5601 REQUIREMENTS 1 Overhead clearances – (Measurement A) Range hoods and exhaust fans shall be installed in accordance with the manufacturer’s instructions. However, in no case shall the clearance between the highest part of the hob of the cooking appliance and a range hood be less than 600 mm or, for an overhead exhaust fan, 750 mm. Any other downward facing combustible surface

Summary of the content on the page No. 9

Instructions for the installer 4 ADAPTATION TO DIFFERENT GAS TYPES Before carrying out any procedure, cut the electrical supply to the appliance. The cooking range hob is set to use natural gas G20/G25 (2E+) at a pressure of 20/25 mbars in cooking ranges with a large oven, and butane/propane gas G30/G31 (3+) at a pressure of 28/37 mbars in cooking ranges provided with a cylinder housing. Moreover, the guide eye of the hose must be replaced with the appropriate one

Summary of the content on the page No. 10

Instructions for the installer 4.2 Burner and nozzle characteristics table Burner LPG (PROPANE) – 2.75 KPa Nominal gas Turn-down gas Injector consumption consumption (mm) (MJ/h) (MJ/h) Auxiliary 3.9 1.5 0,54 Semi rapid 6.3 1.5 0,68 Rapid 10 2.7 0,88 WOK 12.8 5.4 1,00 Burner NG – 1.0 KPa Nominal gas Turn-down gas Injector consumption consumption (mm) (MJ/h) (MJ/h) Auxiliary 3.9 1.5 0,90 Semi rapid 7 1.5 1,20 Rapid 12 2.7 1,55 WOK 15 5.4 1,75 4.3

Summary of the content on the page No. 11

Instructions for the installer 5 FINAL PROCEDURES Having replaced the injectors, remount the flame spreaders and caps of the burners and the racks. Once you have adjusted the appliance for use with a different gas from the factory-set one, replace the gas setting label on the appliance with the one corresponding to the new gas. The label is placed inside the case containing the injectors. 5.1 Adjusting the minimum setting of hob burners for natural gas

Summary of the content on the page No. 12

User Instructions 6 DESCRIPTION OF CONTROLS ON THE FRONT PANEL A 12 12 30 30 50 100 125 260 245 150 225 175 200 All controls are located on the front panel. The table below describes the symbols used. FRONT RIGHT BURNER CENTRAL BURNER BACK RIGHT BURNER ELECTRIC OVEN THERMOSTAT BACK LEFT BURNER ELECTRIC OVEN FUNCTION BUTTON FRONT LEFT BURNER If the cooking range is equipped with an electronic programmer, before you use the oven, ensure

Summary of the content on the page No. 13

User Instructions MULTIFUNCTION ELECTRIC OVEN FUNCTION KNOB The electric oven functions are adapted for the various cooking methods. Having selected the desired function, programme the cooking temperature using the thermostat. UPPER AND LOWER HEATING GRILL FUNCTION + FAN ELEMENTS LOWER HEATING ELEMENT UPPER AND LOWER HEATING FUNCTION ELEMENTS + FAN-ASSISTED FUNCTION GRILL FUNCTION FAN-ASSISTED OVEN FUNCTION LARGE GRILL FUNCTION DEFROSTING 1

Summary of the content on the page No. 14

User Instructions 7 USING THE HOB 7.1 Lighting the hob burners Before lighting the hob burners, ensure that the flame spreaders are in their housings with their caps, and check that the gaps A in the flame spreaders correspond with the lighters and thermocouples. Before lighting the burners, lift the glass cover; before reclosing it, turn off all the burners and wait for them to cool. Where necessary, rack B should be used for woks. In order to avoid damage

Summary of the content on the page No. 15

User Instructions 8 USING THE OVEN Before using the oven in models with an electronic programmer, make sure that the symbol appears on the display. For models with a clockface and hands, and a timer control, set the programmer to . 8.1 General warnings and advice When using the oven and the grill for the first time, they should be heated to their maximum temperature (260°C for an electric oven, 275°C for a gas oven) for a long enough period to burn off any oily residu

Summary of the content on the page No. 16

User Instructions Using the grill Once it is lit and this is confirmed by the red light coming on, leave the oven to heat up for 5 minutes before putting in food. Food must be seasoned before cooking. Oil and melted butter must also be applied before cooking. To recover drippings, use the oven tray. Food to be cooked must be placed on the oven rack which must be placed on one of the runners which the various types of oven are equipped with as specified below: FOOD

Summary of the content on the page No. 17

User Instructions 9 ELECTRONIC PROGRAMMER (ONLY FOR MODELS WHICH ARE EQUIPPED WITH ONE) LIST OF FUNCTIONS TIMER BUTTON COOKING TIME BUTTON END OF COOKING BUTTON VALUE DECREASE BUTTON VALUE INCREASE BUTTON 9.1 Time setting When using the oven for the first time or after a power outage, the display time will blink intermittently, showing . Press both the and buttons, while using the and buttons to adjust the va

Summary of the content on the page No. 18

User Instructions Once programming is complete, in order to see the remaining cooking time, press the button; to see the cooking end time, press the button. Programming using inconsistent values is prevented by the system logic (e.g. a contradiction between a given cooking end time and a longer cooking duration will not be accepted by the programmer). 9.4 End of cooking At the end of the cooking process, the oven switches off automatically and an intermittent buzze

Summary of the content on the page No. 19

User Instructions 10 AVAILABLE ACCESSORIES The oven features 3 runners for positioning pans and racks at different heights. Oven rack: for cooking food inside dishes, small cakes, roasts or foods that require slight grilling. Tray rack: for placing on top of a tray for cooking foods which may drip. Oven tray: useful for collecting fat from foods placed on the rack above. Baking plate (on some models only): useful for cooking cakes, piz

Summary of the content on the page No. 20

User Instructions 11 CLEANING AND MAINTENANCE DO NOT USE A STEAM JET TO CLEAN THE APPLIANCE. 11.1 Cleaning stainless steel In order to preserve stainless steel properly, it must be regularly cleaned at the end of every use of the cooking range, after it has been left to cool. 11.1.1 Daily cleaning To clean and preserve stainless steel surfaces, always and only use special products which do not contain abrasives or chlorine-based acidic substances. Ins


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