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FX710BGS
FX510BGS
NX583G0VBSR
NX583G0VBBB
NX583G0VBWW
Free-Standing Gas
Range
user manual
This manual is made with 100 % recycled paper.
ENGLISH
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(IB)FX710BGS,FX510BGS,NX583G0VB_DG68-00356A-06_EN.indd 1 2013-05-07 �� 6:24:09
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features of your new range Enhanced convenience. Better cooking. Easy maintenance. Your new gas range has been designed to bring you these benefits and more. • Bigger is better With a capacity of 5.8 cubic feet, your new range has more space than many other leading brands in the United States and Canadian markets. This means greater convenience for you when cooking for the holidays or when entertaining. • A cooktop with 5 burners Power burners, simmer burners, as well as a center oval bur
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impoR t ANt SAFety iNStRuctioNS important safety instructions READ ALL INSTRUCTIONS BEFORE USING THIS APPLIANCE All electrical and gas equipment with moving parts can be dangerous. Please read the important safety instructions for this appliance in this manual. The instructions must be followed to minimize the risk of injury, death, or property damage. Save this manual. Please Do Not Discard. SAFETY SYMBOLS What the icons and signs in this user manual mean: Means that death or serious persona
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WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death. – DO NOT store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. – WHAT TO DO IF YOU SMELL GAS: • DO NOT try to light any appliance. • DO NOT touch any electrical switch. • DO NOT use any phone in your building. • Immediately call your gas supplier from a neighbor’s phone. Follow the gas supp
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impoR t ANt SAFety iNStRuctioNS To prevent accidental tipping of the range, attach an approved anti-tip device to the floor. (See Installing the Anti-Tip Device in the Installation Instructions.) Check for proper installation by carefully tipping the range forward. The anti-tip device should engage and prevent the range from tipping over. If the range is pulled out away from the wall for any reason, make sure the anti- tip device is reengaged after the range has been pushed back into place. F
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Do not tamper with the controls. Grates and griddles (if equipped) are heavy. They can be dangerous if dropped. The inner portion of the split oven rack (if equipped) could drop down accidentally if not assembled properly. Place the inner rack in the proper position within the outer rack. Always position the oven racks at the same level on each cavity side. Uneven racks could cause food to slide to the lower side, posing a risk of burns. Danger to children Do not store any object of interest
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impoR t ANt SAFety iNStRuctioNS Do not let a pot holder touch a hot heating element. Do not use a towel or other bulky cloth as a pot holder. Do not use your range to heat unopened food containers or to dry wet items or clothing. Keep oven vent ducts unobstructed. Clean vents frequently to avoid grease buildup. See page 55. There can be slight popping sound during oven cooking. This sound may occur during the normal oven burner cycling, when the oven burner flame is extinguished. Never use
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Steam and Vapors Use care when opening the oven door. Let hot air or steam escape before removing or placing food in a hot oven. Use only dry pot holders. Putting moist or damp pot holders on hot surfaces may result in burns from steam. Surface Burner Warnings – The burner spreader can be blocked by food or dust. Clean the spreader if it appears blocked. If you clean the spreader with water, assemble it only after it is completely dry. If the spreader is wet, it might prevent the burners fr
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impoR t ANt SAFety iNStRuctioNS GAS WARNINGS If the instructions in this manual are not followed exactly, a fire or explosion WARNING may result, causing death, personal injury, or property damage. If you smell gas: 1. Close the valve and do not use the range. 2. DO NOT light a match, candle, or cigarette. 3. DO NOT turn on any gas or electric appliances. 4. DO NOT touch any electrical switches or plug a power cord into an outlet. 5. DO NOT use any phone in your building. 6. Clear the room, bui
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STATE OF CALIFORNIA PROPOSITION 65 WARNINGS The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause birth defects or other reproductive harm and requires businesses to warn customers of potential exposure to such substances. Gas appliances can cause minor exposure to three of these substances, WARNING namely, carbon monoxide, formaldehyde, and soot, caused primarily by the incomplete combus
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impoR t ANt SAFety iNStRuctioNS WARNING ELECTRICAL WARNINGS Comply with the following electrical instructions and requirements to avoid death, personal injury from electric shock, and/or property damage from fire: 1. Plug into a grounded 3-prong outlet. 2. DO NOT remove the ground prong. 3. DO NOT use an adapter. 4. NEVER use an extension cord. Use a dedicated 120-volt, 60-Hz, 20-amp, AC, fused electrical circuit for this appliance. A time-delay fuse or circuit breaker is recommended. DO NOT
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GROUNDING INSTRUCTIONS Grounding a range with a cord connection: This appliance must be Earth grounded. In the event of a malfunction or breakdown, grounding will reduce the risk of electrical shock by providing a path for the electric current. This appliance is equipped with a cord having a grounding plug. The plug must be firmly plugged into an outlet that is properly installed and grounded in accordance with the local codes and ordinances. Improper connection of the grounding plug can res
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impoR t ANt SAFety iNStRuctioNS Locate the range out of kitchen traffic paths and drafty locations to prevent poor air circulation. This appliance should be positioned so that the power plug is easily accessible. Do not install in an area exposed to dripping water or outside weather conditions. Remove all packaging materials from the range before operating it. These materials can ignite, causing smoke and/or fire damage. Install this appliance on a level and hard floor that can support its we
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SURFACE BURNER WARNINGS Follow basic precautions when installing and using this range to reduce the risk WARNING of fire, electrical shock, injury, or death to persons, including: Use proper pan sizes. Avoid pans that are unstable or warped. Select cookware having flat bottoms large enough to cover the burner grates. To avoid spillovers, make sure cookware is large enough to contain your food. This will save cleaning time and prevent hazardous accumulations of food, since heavy spattering o
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impoR t ANt SAFety iNStRuctioNS Always heat frying oils slowly, and watch as they heat. If you are frying foods at high heat, carefully watch during the cooking process. If a combination of fats or oils are to be used during frying, they need to be stirred together before heating. Use a deep fryer thermometer whenever possible. This prevents overheating the fryer beyond the smoking point. Use as little oil as possible for shallow or deep-fat frying. Using too much oil can cause spillovers w
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OVEN WARNINGS NEVER cover any holes or passages in the bottom oven cover. NEVER cover WARNING an entire oven rack with aluminum foil or like material. Covering the bottom cover and/or racks blocks airflow through the oven and could cause carbon monoxide poisoning. Do not use aluminum foil or foil liners anywhere in the oven. Misuse traps heat and could cause a fire hazard or damage the range. Always follow the manufacturer’s directions when using cooking or roasting bags in the oven. DO N
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impoR t ANt SAFety iNStRuctioNS ELECTRIC WARMING DRAWER OR LOWER STORAGE DRAWER WARNINGS The warming drawer is designed to keep hot cooked foods at serving temperature. Always start with hot food. Cold or room-temperature foods cannot be heated, warmed, or cooked in the warming drawer. Do not touch the interior drawer surface or heating element. These surfaces may be hot and could burn you. Use care when opening the drawer. Escaping hot air and/or steam can cause burns or personal injury.
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SELF-CLEANING OVEN WARNINGS Follow basic precautions when installing and using this range to reduce the risk WARNING of fire, electrical shock, injury, or death to persons, including: Do not leave children unattended near the range during a self-cleaning cycle. The outside surfaces of the range get hot enough to burn if touched. Stand away from the range when opening the oven door after a self-cleaning cycle. The oven will be VERY HOT and the escaping hot air and steam can cause burns. Remov
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coNteNt S contents 20 Overview INTRODUCING YOUR NEW RANGE 20 22 Lighting a gas surface burner SURFACE COOKING 22 Manually lighting a gas surface burner 22 Flame size selection 23 Gas surface burners and control knobs 22 24 Cookware usage 24 Center burner grate 25 Oven control panels and displays OPERATING THE OVEN 28 Setting the clock 29 Setting the (kitchen) timer on/off 30 Positioning the oven racks 25 31 Oven vent 31 Oven light 32 Baking 34 Convection baking and roasting 37 Timed cooking
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introducing your new range o VeRVieW Flat surface moDeL FX710BGS cooK top compoNeNt S Heavy duty, continuous cast grates Concave line - * Left burner grate - * Center burner grate - * Right burner grate Convex surface note: the left and right grates can be used interchangeably. Convex line * cooktop burner caps cooktop burners cooktop burner heads (5) Cooktop burner cups (5) (not shown under burners) electrodes (5) (not shown under burners) * cooktop burner control knobs (5) - Left-front burn
