Summary of the content on the page No. 1
®
lectric Range
Slide-in models
iii _ ,
Estufa el_ctrica
Modelos deslizables
Models, Modelos
iii .........
..... iH .....
790.46268
= Color number, nt3mero de color
Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A.
P/N 318203817 Rev. A (0607)
www, sears,com
Summary of the content on the page No. 2
Table of Contents Slide=in RangeWarranty ................................................. 2 Before Setting the Oven Controls .................................. 9 Product Record ............................................................... 2 Oven Control Functions ................................................ 10 iMPORTANT SAFETY iNSTRUCTiONS ......................... 3-5 Setting the Oven Controls ........................................ 10-14 Protection Agreements ..........................
Summary of the content on the page No. 3
important Safety instructions Read all instructions before using this appliance. Save these instructions for future reference. This manual contains many important safety messages. Always read and obey all safety messages. The safety symbol _ calls your attention to safety messages that inform you of hazards that can kill or hurt you or others, or cause damage to the product. Indicates an imminently hazardous situation which, if not avoided may result in death or serious injury. Indicates an immi
Summary of the content on the page No. 4
important Safety instructions Wear proper apparel--Loose=fitting or hanging Never leave surface burners unattended at high heat garments should never be worn while using the settings--Boilovers cause smoking and greasy accu- appliance. Do not let clothing or other flammable mulations that may ignite, or a pan that has boiled dry materials contact hot surfaces. may melt. Protective liners--Do not use aluminum foil to line oven Do not use water or flour on grease fires--Smother the fire with a pan
Summary of the content on the page No. 5
important Safety instructions Keep oven vent ducts unobstructed. The oven is SELF=CLEANING OVENS vented through the right rear coil element. Touching the • in the self=cleaning cycle, only clean the parts listed surfaces inthis area when the oven is operating may in this Use and Care Guide. Before self-cleaning the cause severe burns. Also, do not place plastic or heat- oven, remove the broiler pan and any utensils or foods sensitive items on or near the oven vent. These items from the oven. cou
Summary of the content on the page No. 6
PROTECTION AGREEMENTS in the U.S.A. in Canada Master Protection Agreements Maintenance Agreements Congratulations on making a smart purchase. Your new Your purchase has added value because you can depend on Sears HomeCentral®for service. With over 2400 Kenmore ®product is designed and manufactured for years of dependable operation. But like all products, it may require Service Technicians and more than a million parts and preventive maintenance or repair from time to time. That's accessories, we
Summary of the content on the page No. 7
Range features Surface Element Your Electric Range Electronic Oven Controls Control Knob with Clock and Kitchen Timer Features At a glance Broil Element Oven Light (2) adjustable Oven Racks One Piece Door (Style varies with model) Broil Pan insert Glass Front iii:Si_ Broil Pan Oven Door (Style varies with model) Storage Drawer with integrated Handle or Stainless Steel Handle (style varies with model) Removable 8" Coil Removable 6" Coil Surface Element Surface Element Removable 6" Coil Surface El
Summary of the content on the page No. 8
Setting Surface Controls Setting Surface Controls OFF 1. Place the pan on the surface element. 2. Push in and turn the surface element control knob to desired setting. 3. The surface signal light will glow when one or more elements are turned on. Always turn the element off before removing the pan. Setting Type of Cooking HI (MAX) Start most foods, bring water to a boil, pan broiling. 5 (MED) Maintain a slow boil, thicken sauces and gravies, steam vegetables. 2-4 (MED-LOW) Keep food cooking, poa
Summary of the content on the page No. 9
Before Setting Oven Controls Oven Vent Location -ModeJs with CoiJ Elements Removing and Replacing Oven Racks To remove, pull the rack forward until it stops. Lift up front of The oven is vented through the right rear coil rack and slide out. To replace, fit the rack onto the guides on element. When the oven is on, warm air is released the oven walls. Tilt the front of the rack upward and slide the through the vent(s). This venting is necessary for rack back into place. proper air circulation in
Summary of the content on the page No. 10
Oven Control Functions READTHE iNSTRUCTiONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various functions of the oven as described below. BAKE PAD--Used to UPand DOWN AR ROW select the bake Used along with function. the function pads to select oven temperature, time of day and minute timer. Select BROIL PAD-- Used to select the variable broil function. TIMER SET/OFF PAD-- Used to STOP/CLEAR -- Used to clear any set or cancel the minute timer. CLOC
Summary of the content on the page No. 11
Setting Oven Controls (cont'd) Note: The time of day must first be set in order to operate the oven. To Set the MinuteTimer: 1. Press @. 2. Press the A to increase the time in one minute increments. Press and hold the A to increase the time in 10 minute increments. The timer can be set for any amount of time from 1 minute to 11 hours and 59 minutes. Note: If you press the v pad first, the timer will advance to 11 hours and 59 minutes. 3. The display shows the timer count down in minutes until on
Summary of the content on the page No. 12
Setting Oven Controls (cont'd) Oven Baking information For best results, preheat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. Baking problems and solutions Causes Corrections Baking Problems • • Cookies and Cookies and biscuits put into Allow oven to preheat to the selected tempera
Summary of the content on the page No. 13
Setting Oven Controls (cont'd) To Broil The broiler pan and its insert allow Note: For optimum browning results when broiling, preheat the broil element for dripping grease to drain and be kept 3 to 4 minutes. away from the high heat of the broiler. DO NOT use the pan without 1. Arrange oven rack while oven is still cool. its insert. DO NOT cover the insert 2. Press _. with foil. The exposed grease could ignite. 3. Press the A or v pad. If A is pressed, HI will appear in the display indicating t
Summary of the content on the page No. 14
Setting Oven Controls (cont'd) Adjusting Your Oven Temperature Your new oven has been factory calibrated and tested to ensure an accurate baking temperature. For the first few uses, follow your recipe times and temperature recommendations carefully, if you feel your oven is too hot or too cool from your baking experience, the oven temperature may be adjusted to your liking. Note: DO NOT adjust your oven temperature based on oven thermometers, such as those found in grocery stores, they may not b
Summary of the content on the page No. 15
General Care & Cleaning Cleaning Various Parts of Your Range Before cleaning any part of the range, be sure all controls are turned OFF and the range is cool. Remove spillovers and heavy soiling as soon as possible. Regular cleanings now will reduce the extent and difficulty of major cleaning later. Surfaces How to Clean Aluminum & Vinyl Use hot, soapy water and a cloth. Dry with a clean cloth. Control Panel and Trim Before cleaning the control panel, turn all controls to OFF and remove the cont
Summary of the content on the page No. 16
General Care & Cleaning (cont'd) Porcelain Enamel Cooktop Cleaning instructions Do not use acooktop cleaner on a hot cooktop. The fumes can be hazardous to your health, and can chemically damage the cooking surface. Before cleaning the surface cooktop, be sure the controls are turned to OFF and the cooktop is cool. DO NOT use commercial oven cleaners on the exterior surfaces including rangetop and door frame. Correct and consistent cleaning is essential to maintaining your porcelain enamel cookt
Summary of the content on the page No. 17
General Care & Cleaning (cont'd) To Raise theTop for Cleaning 1. Grasp the sides and lift from the front. A lift-up rod will support the top in its raised position. Only lift the top high enough to allow the support rod to rest in place under the front of the cooktop. 2. Clean underneath using a clean cloth and hot, soapy water. 3. To lower the top, lift the top slightly and lower the rod. Lower the range top down into the range frame. A rod swings up to support _ When lowering the lift-up range
Summary of the content on the page No. 18
General Care & Cleaning (cont'd) Adhere to the Porcelain Enamel Oven Cleaning following cleaning Porcelain has a smooth finish and is a type of glass fused to metal. Oven cleaners can be precautions: • Allow the oven to used on all interior oven porcelain surfaces. cool before cleaning. General Cleaning ,, Wear rubbergloves Remove soils using hot, soapy water. Do not allow food spills with a high sugar or acid when cleaning the content (such as milk, tomatoes, saukerkraut, fruit juices or pie fi
Summary of the content on the page No. 19
General Care & Cleaning (cont'd) Storage Drawer Use the storage drawer for storing cooking utensils. The drawer can de removed Roller Storage to facilitate cleaning under the range. Use care when handling the drawer. Drawer Removing and Replacing Storage Drawer To remove the drawer: 1. Pull empty drawer out to the roller guide stop. 2. Tilt the drawer up and pull it out over the rollers. To replace the drawer: 1. Insert the rear end of the drawer into the opening. 2. Fit the drawer end rollers o
Summary of the content on the page No. 20
Before you call Solutions to Common Problems Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. POSSIBLE CAUSE/SOLUTION OCCURRENCE Poor installation. Place oven rack in center of oven. Place a level on the oven Range is not level. rack. Adjust leveling legs at base of range until the rack is level. When range is level, cooktop may appear out of align
