Hotpoint SBS 638 CX S user manual

User manual for the device Hotpoint SBS 638 CX S

Device: Hotpoint SBS 638 CX S
Category: Range
Manufacturer: Hotpoint
Size: 2.07 MB
Added : 9/24/2013
Number of pages: 16
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Abstracts of contents
Summary of the content on the page No. 1

SBS 638 CX S
English
Operating Instructions
OVEN
Contents
Operating Instructions,1
Warnings,2
Description of the appliance,3
Installation,4
Electrical Connection,5
Start-up and use,6
Modes,6
The electronic programmer*,9
Precautions and tips,10
Maintenance and care,10
Afetr Sales Service,12
Guarantee,13
Please phone us on
08448 24 24 24
to activate your
guarantee

Summary of the content on the page No. 2

Warnings GB WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way

Summary of the content on the page No. 3

Description of the appliance GB Overall view 9 6 1. POSITION 1 2. POSITION 2 3. POSITION 3 8 5 4. POSITION 4 4 5. POSITION 5 3 6. GUIDES for the sliding racks 7 7. DRIPPING PAN 2 8. GRILL 1 9. Control panel Control panel 1. SELECTOR Knob 2. ELECTRONIC programmer* 3. THERMOSTAT Knob 4. Indicator light THERMOSTAT 1 4 3 2 * Only available in certain models. PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 3

Summary of the content on the page No. 4

595 mm. 45 mm. 560 mm. Centring and fixing Installation GB Secure the appliance to the cabinet: • Open the oven door. ! Please keep this instruction booklet in a safe place for future reference. If • Remove the 4 rubber plugs covering the fixing holes on the perimeter the appliance is sold, given away or moved, please make sure the booklet is frame. also passed on to the new owners so that they may benefit from the advice • Fix the oven to the cabinet using the 4 wood screws. contained wit

Summary of the content on the page No. 5

Electrical Connection: APPLIANCE SPECIFICATIONS GB Voltage Frequency: see data plate width 43.5 cm Dimensions* Fuse Section: 16A height 32,4 cm 2 depth 41.5 cm Supply cable: 3x1.5mm Volume* 59 l You can connect your oven to the system means of a terminal board. Refer width 45.5 cm to above information for the minimal cable sections and the calibration of the Dimensions** height 32,4 cm protective elements according to the connection. depth 41.5 cm If the appliance is installed with a junct

Summary of the content on the page No. 6

Start-up and use Modes GB WARNING! The oven is provided ! In order to guarantee wonderfully soft and crunchy foodstuffs, the oven with a stop system to extract the releases – in the form of water vapour - the humidity naturally withheld in racks and prevent them from coming the food itself. In this way, optimal cooking results can be achieved for all out of the oven (1).As shown in the types of food. drawing, to extract them completely, simply lift the racks, holding them on ! A temperatur

Summary of the content on the page No. 7

Practical cooking advice GB ! Do not place racks in position 1 and 5 during fan-assisted cooking. Excessive direct heat can burn temperature sensitive foods. ! In the GRILL and GRATIN cooking modes, place the dripping pan in position 1 to collect cooking residues (fat and/or grease). MULTILEVEL • Use position 2 and 4, placing the food that requires more heat on 2. • Place the dripping pan on the bottom and the rack on top. GRILL • Insert the rack in position 3 or 4. Place the food in the ce

Summary of the content on the page No. 8

Cooking advice table GB Cooking Weight Rack Preheating time Recommended duration Modes Foods (in kg) position (minutes) temperature (minutes) Duck 1 3 15 200 65-75 Roast veal or beef 1 3 15 200 70-75 Roast pork Traditional 1 3 15 200 70-80 Biscuits (shortcrust pastry) - 3 15 180 15-20 Tarts 1 3 15 180 30-35 Pizza (on 2 racks) 1 2 and 4 15 230 15-20 Lasagne 1 3 10 180 30-35 Lamb 1 2 10 180 40-45 Roast chicken + potatoes 1+1 2 and 4 15 200 60-70 Mackerel 1 2 10 180 30-35 Sponge cake made with yogh

Summary of the content on the page No. 9

Setting the end time for a cooking mode The electronic programmer* GB ! A cooking duration must be set before the cooking end time can be scheduled. 1. Follow steps 1 to 3 to set the duration as detailed above. DISPLAY 2. Next, press the button until the icon and the four digits on the DISPLAY begin to flash. END OF CLOCK icon 3. use the “+” and “-” buttons to adjust the cooking end time; if you press COOKING icon and hold either button, the display will scroll through the values more quickl

Summary of the content on the page No. 10

Consumers should contact their local authority or retailer for information Precautions and tips GB concerning the correct disposal of their old appliance. ! This appliance has been designed and manufactured in compliance with Respecting and conserving the environment international safety standards. The following warnings are provided for safety • Whenever possible, avoid pre-heating the oven and always try to fill it. reasons and must be read carefully. Open the oven door as little as possi

Summary of the content on the page No. 11

Maintenance and care GB Switching the appliance off ! ATTENTION Disconnect your appliance from the electricity supply before carrying out WHEN USING THE MAIN OVEN any work on it. YOU MUST ENSURE THAT THE BASE OF THE CAVITY IS NOT COVERED WITH ALUMINUM Cleaning the appliance FOIL, UTENSIL OR ANY OTHER • Slight differences in colour on the front of the oven are due to the different FORM OF COVERING. FAILURE TO DO THIS MAY RESULT IN materials used, i.e. glass, plastic or metal. THE CAVITY

Summary of the content on the page No. 12

Afetr Sales Service GB No one is better placed to care for your Hotpoint appliance during the course of its working life than us – the manufacturer. Essential Contact Information Hotpoint Service We are the largest service team in the country offering you access to 400 skilled telephone advisors and 1000 fully qualified engineers on call to ensure you receive fast, reliable, local service. UK: 08448 224 224 Republic of Ireland: 0818 313 413 www.hotpointservice.co.uk Please note: Our advisors w

Summary of the content on the page No. 13

Guarantee GB 12 months Parts and Labour Guarantee Your appliance has the benefit of our manufacturer’s guarantee, which covers the cost of breakdown repairs for twelve months from the date of purchase. This gives you the reassurance that if, within that time, your appliance is proven to be defective because of either workmanship or materials, we will, at our discretion, either repair or replace the appliance at no cost to you. This guarantee is subject to the following conditions: - The applia

Summary of the content on the page No. 14

GB PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 14

Summary of the content on the page No. 15

GB PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 15

Summary of the content on the page No. 16

195121388.00 03/2014 - XEROX FABRIANO GB Indesit Company S.P.A. Viale Aristide Merloni,47 60044 Fabriano (AN) www.hotpoint.co.uk PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 16


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