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Electric
Range
Welcome..........................................2
ES100 Control with Ceramic Cooktop
Important Safety Instructions .....2-4
Before Setting Oven Controls ....4-5
Oven Control Functions ................5
Setting Surface Controls ...............6
Setting Oven Controls.................6-7
General Care & Cleaning ......... 7-10
Before You Call
Solutions to Common Problems ........................ 11
Warranty ......................... Back Page
Questions? 1-800-944-9044 (United States
Summary of the content on the page No. 2
Welcome & Congratulations Congratulations on your purchase of a new range! At Electrolux Home Products, we are very proud of our product and are completely committed to providing you with the best service possible. Your satisfaction is our number one priority. We know you’ll enjoy your new range and Thank You for choosing our product. We hope you consider us for future purchases. PLEASE CAREFULLY READ AND SAVE THESE INSTRUCTIONS This Use & Care Manual provides specific operating instructions for
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Important Safety Instructions Wear Proper Apparel—Loose-fitting or hanging garments should never be worn while using the appliance. Do not let clothing or other flammable materials contact hot surfaces. Do Not Use Water or Flour on Grease Fires—Smother the fire with a pan lid, or use baking soda, a dry chemical or foam-type extinguisher. When heating fat or grease, watch it closely. Fat or grease may catch fire if allowed to become too hot. Use Only Dry Potholders—Moist or damp potholder
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Important Safety Instructions IMPORTANT INSTRUCTIONS FOR USING YOUR IMPORTANT INSTRUCTIONS FOR CLEANING OVEN YOUR RANGE Use Care When Opening Oven Door or Warmer Drawer (if Clean the range regularly to keep all parts free of grease that equipped)—Stand to the side of the range when opening the door could catch fire. Pay particular attention to the area underneath of a hot oven. Let hot air or steam escape before you remove or each surface element. Do not allow grease to accumulate. replace f
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Before Setting Oven Controls Arranging Oven Racks To bake on a single rack, place the rack on position 2 or 3. To bake on 2 racks, place the racks on positions 1 & 3. Recomended Rack Positions for Broiling, Baking & Roasting: Rack Position Food Broiling meats, chicken or fish. (See Broiling section) Cookies, cakes, pies, biscuits & muffins. 2 or 3 Frozen pies, angel food cake, yeast, bread, casseroles, small cuts of meat or poultry. 1 1 or Roasting Shelf Turkey, roast or ham. Oven Control Functi
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Setting Surface Controls To Operate Radiant Surface Elements 1. Place correctly sized cookware on the radiant surface element. 2. Push in & turn the surface control knob in either direction to the desired setting (See Fig.1). Start most cooking operations on a higher setting & then turn to a lower setting to finish cooking. The surface control knobs do not have to be set exactly on a particular mark. Use the marks as a guide & adjust the control knob as needed. Each surface element provides a co
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Setting Oven Controls Broiling 1. Arrange oven rack while oven is still cool. Position the rack as suggested in the chart below. See “Arranging Oven Racks” in Before Setting Oven Controls. Rack Position Food 3 or 4 Medium-rare steaks 3 Fish, medium-well done hamburgers & chops 1 or 2 Well-done foods such as chicken & lobster 2. Press . To insure proper results when broiling use ONLY Electrolux Home 3. Press and hold the or until the desired broil setting level appears in
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General Care & Cleaning (Cleaning Chart cont’d) Surfaces How to Clean Oven Racks Remove racks. See "Removing & Replacing Oven Racks" under Before Setting Oven Controls. Use a mild, abrasive cleaner, following the cleaner’s recommendations. Rinse with clean water & let dry. After cleaning the racks, rub the sides of the racks with wax paper or a cloth containing a small amount of baby oil or salad oil (this will make the racks glide easier into the oven rack positions). Oven Door Use soap & water
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General Care & Cleaning Ceramic Glass Cooktop Cleaning & Maintenance (cont’d) If soils remain, carefully scrape soils with a metal razor blade scraper, holding scraper at a 30 degree angle to the surface. Remove loosened soils with cooktop cleaner &buff surface clean. Plastic or foods with a high sugar content: These types of soils need be removed immediately if spilled or melted onto the ceramic cooktop surface. Permanent damage (such as pitting of the cooktop surface) may occur if not removed
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General Care & Cleaning Removing & Replacing the Oven Door The door is heavy. For safe, temporary storage, lay the door flat with the inside of the door facing down. To Remove Oven Door: 1. Open oven door completely (horizontal with floor - See Fig. 1). 2. Remove 2 screws located on the inside of the oven door liner (See A Fig. 2) 3. Insert the 2 screws into the door hinge holes located on the side of the hinge arm, one into each hinge (See B Fig. 2). 4. Close oven door until the door stops, (D
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Before You Call Solutions to Common Problems Before you call for service, review the following list. It may save you time & expense. The list includes common occurrences (shown in bold) that are not the result of defective workmanship or materials in this appliance. The possible corrections to these problems are provided with the problem listed: Range is not level - (1) Poor installation. Place oven rack in Oven smokes excessively during broiling - (1) Control(s) not center of oven. Place a leve
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LIMITED WARRANTY Your range is protected by this warranty WARRANTY THROUGH OUR AUTHORIZED THE CONSUMER WILL BE PERIOD SERVICERS WE WILL: RESPONSIBLE FOR: FULL ONE-YEAR One year from original Pay all costs for repairing or replacing any parts of this Costs of service calls that are listed under NORMAL WARRANTY purchase date. appliance which prove to be defective in materials or RESPONSIBILITIES OF THE CONSUMER.* workmanship. LIMITED 2ND - 5TH Second through fifth years Provide a replacement for a