Vulcan-Hart VCV4 user manual

User manual for the device Vulcan-Hart VCV4

Device: Vulcan-Hart VCV4
Category: Oven
Manufacturer: Vulcan-Hart
Size: 0.25 MB
Added : 8/29/2013
Number of pages: 2
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Summaries

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Abstracts of contents
Summary of the content on the page No. 1

A2780
ISO9001
mODEL: VCV4 Cook and Hold Oven
Vulcan-Hart Co.
mODEL VCV4
COOK AND HOLD OVEN
STANDARD FEATURES:
n Three level cook and hold oven accepts three 18" x 13" baking
pans or three 12" x 20" steam table pans
n 40 pound capacity
n Heavy duty 20 gauge polished stainless steel cabinet with
welded tubular steel inner frame for increased durability
n Stainless steel door with heavy duty hinges, door latch
mechanism, and long lasting silicone gaskets
n Fully insulated: 2" in top and 1" in si

Summary of the content on the page No. 2

mODEL VCV4 COOK AND HOLD OVEN pan* meat* Shipping model No. Capacity Capacity High Deep Wide Weight Volts Watts Amps 3 each 40# 28¾" 30¾" 17¼" 275# 208 1900 10 VCV4 18" × 13" 18.1 kg 730 mm 781 mm 438 mm 125 kg 240 2530 11 pans NOTE: In line with its policy to continually improve its products, Vulcan-Hart Company reserves the right to change materials and specifications without notice. VULCAN-HART COmpANy, p.O. BOX 696, LOUISVILLE, Ky 40201, TEL. 1-800-814-2028 F-37323 (11-07) 502-


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