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Operating instructions
Pyrolytic ovens
H 4170, H 4270
To avoid the risk of accidents or
G
damage to the appliance it is
essential to read these operating instructions
before it is installed or used for the
first time. M.-Nr. 06 234 920
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Contents Description of the appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Baking tray, grill pan and rack . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Roasting filter .
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Contents Altering oven settingsv . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Time of day display (P I) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Buzzer (P 2). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Baking chart .
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Description of the appliance H 4170 BP, H 4270 BP Control panel Oven interior a Function selector e Door contact switch, b Clock/timer with O, Q and P Door lock for pyrolytic operation buttons f Heating element for top heat and c Temperature selector grilling with roof liner d Temperature indicator lighty g Air inlet for fan h Shelf levels 1, 2, 3, 4 i Oven door 4
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Description of the appliance Features Pyrolytic self-cleaning programme The oven interior can be kept clean by Oven controls using the Pyrolytic. cleaning In addition to operating the various programme. cooking programmes to bake, roast This programme heats the oven interior and grill, the electronic controls also up to 460 °C. Any residual soiling is offer the following features: broken down and reduced to ash by – Clock display the high temperatures. – Minute minder For safety reasons the doo
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Description of the appliance PerfectClean treated surfaces Vented oven door The following surfaces are all treated The oven door is made up of a total of with PerfectClean enamelling: four panels. There is an opening at the top and bottom of these. – Runners During operation cool air is passed – Baking tray through the oven door to keep the outer – Grill pan panel cool and safe to touch. – Rack If necessary the oven door can be dismantled for cleaning. See "Cleaning PerfectClean enamelled surfac
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Description of the appliance Accessories Roasting filter The following accessories are supplied The roasting filter must be fitted in front with this oven. of the fan when cooking anything fatty, or where food is likely to splatter, e.g. These and other accessories are also when open roasting or grilling meat. available to order from the Miele Spare Parts Department or your Miele Dealer. See "Extra accessories" further on in this booklet for more details. Baking tray, grill pan and rack The baki
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Description of the appliance Anti-splash tray Handle (depending on model) (depending on model) The anti-splash tray should be placed in the deep-sided grill pan when grilling or roasting. The juices from the food being cooked collect under the anti-splash tray. This prevents them from spitting and making The handle makes it easier to take the the oven dirty. The juices can then be baking tray, grill pan and rack out of the used for making gravy and sauces. oven, or to put them into it. The two p
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Caring for the environment Disposal of the packing Disposal of your old appliance material Old appliances contain materials which can be recycled. Please contact your The transport and protective packing dealer, your local waste collection has been selected from materials which centre or scrap merchant about are environmentally friendly for disposal potential recycling schemes. and can normally be recycled. Ensure that the appliance presents no Ensure that any plastic wrappings, danger to childr
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Warning and Safety instructions Technical safety This appliance complies with all Before connecting the appliance to relevant legal safety requirements. the mains supply, make sure that Improper use of the appliance can, the voltage and frequency correspond however, present a risk of both to the rating on the data plate, personal injury and material otherwise the appliance could be damage. damaged. Consult a competent person if in doubt. To avoid the risk of accidents and damage to the appliance
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Warning and Safety instructions Installation, maintenance and Use repair work may only be carried out by a suitably qualified and competent Caution, danger of burning. person in accordance with national and High temperatures are produced by local safety regulations. the oven. Repairs and other work by unqualified Great care should be taken to persons could be dangerous. The ensure that small children do not manufacturer cannot be held liable for touch the appliance when it is being unauthorised
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Warning and Safety instructions Remove all accessories as well as If you wish to complete a cooking the runners and any extra process using the residual heat in accessories such as, for example, the the oven, do not switch the appliance baking carriage, or telescopic runners off. from the oven interior before starting Leave the function selector at the the pyrolytic cleaning process. The position set and turn the temperature high temperatures needed for pyrolysis selector to the lowest setting.
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Warning and Safety instructions Never add water to food on a hot General notes baking tray or grill pan or directly Never leave the appliance onto food in a hot oven. The steam unattended when cooking with oil created could cause serious burns or or fats, as these are a fire hazard if scalding and the sudden change in allowed to overheat. temperature can damage the enamel. Do not use the oven to heat up the Never line the floor of the oven with room. Due to the high temperatures aluminium foil w
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Warning and Safety instructions When using kitchen appliances Disposal of your old appliance connected to sockets near the Before throwing an old appliance oven, ensure that the cable cannot get away it must first be made trapped in a hot oven door, which could unusable. Switch off and disconnect it melt the cable insulation. Danger of from the power supply, cut off the cable electric shock. directly behind the appliance and Never use a steam cleaner to clean render any plug useless. This should
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Safety feature Door lock for pyrolytic mode If the Pyrolytic. cleaning programme has been started by mistake or if the For safety reasons the door is process is interrupted, the door lock will automatically locked at the beginning of be released: the pyrolytic programme. – immediately if the temperature is At the end of the programme it will not below 280 °C. be unlocked until the temperature The door can then be opened about inside the oven has dropped to below 30 seconds later. 280 °C. – not u
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Before using for the first time Depending on model, the oven is supplied with the controls pushed in. They have to be released before the oven can used. m V Setting the time of day for the ^ Use the P or O button to enter the hour first of all. first time ^ Press the Q button. On models with a clock/timer you also have to set the time of day before the This confirms the hour and the minutes oven can be used. will then start to flash. ^ Use the P or O button to enter the The time can only be ente
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Before using for the first time Cleaning and heating up for ^ Before heating it up it is a good idea to wipe the oven out with a damp the first time cloth first. This way any dust or bits of packaging that may have Before use, please remove accumulated in the oven cavity - any stickers from the floor of the during storage and unpacking will be oven, baking trays, grill pan etc. removed. - any cork spacers at the sides above the oven cavity. ^ Press and release the function selector and the tempe
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Description of the oven systems Fan plusY ConventionalA This system works by the circulation of With the conventional method of heated air. heating, radiant heat is directed onto the food from above and below. It is A fan situated on the back wall of the useful where a fairly long cooking time oven sucks in the air, heats it over a is required and a deep colour and good ring element and blows the heated air rise are needed. through the carefully spaced openings in the rear panel of the oven. It
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Description of the oven systems Grilln Pyrolytic cleaning. Pre-heat the grill for at least 5 minutes In this mode the oven cleans itself. with the oven door closed before The oven is heated up to approx. grilling. 460 °C and any residual soiling in the The grill is ready for use when it glows oven interior is burnt off by the high red a few minutes after being switched temperatures. on. This oven offers two programme Grill with the oven door closed. durations for pyrolytic cleaning. "Pyrolysis I
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Using the oven Controls – LightH/v For switching on the oven light The oven is operated with the function independently. selector and the temperature selector. Depending on model, oven settings can also be changed when the Function selector function selector is at this position. See "Altering oven settings". – ConventionalA For long, slow baking or traditional recipes, e.g. fruit cake, casseroles. – Gentle bakex For cooking dishes that require a crispy finish, e.g. soufflés and Use the function
