Kenmore ELECTRIC RANGE 790.4660 user manual

User manual for the device Kenmore ELECTRIC RANGE 790.4660

Device: Kenmore ELECTRIC RANGE 790.4660
Category: Oven
Manufacturer: Kenmore
Size: 7.01 MB
Added : 7/13/2014
Number of pages: 44
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Summaries

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Abstracts of contents
Summary of the content on the page No. 1

®
lectric Range
Slide-in models
iii _ ,
Estufa el_ctrica
Modelos deslizables
Models, Modelos
iii .........
..... iH .....
790.4660_
= Color number, nt3mero de color
Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A.
P/N 318203802 Rev. B (0601)
www, sears,com

Summary of the content on the page No. 2

Before Setting the Oven Controls ................................. 12 Table of Contents Control Pad Features ..................................................... 13 Slide-in RangeWarranty ................................................. 2 Minimum and Maximum Control Pad Settings ............ 13 iMPORTANT SAFETY iNSTRUCTiONS ......................... 3=5 Setting Oven Controls .............................................. 14-31 Product Record ....................................................

Summary of the content on the page No. 3

important Safety instructions Read all instructions before using this appliance. Save these instructions for future reference. This manual contains many important safety messages. Always read and obey all safety messages. The safety symbol _ calls your attention to safety messages that inform you of hazards that can kill or hurt you or others, or cause damage to the product. Indicates an imminently hazardous situation which, if not avoided may result in death or serious injury. Indicates an immi

Summary of the content on the page No. 4

important Safety instructions • Do not use water or flour on grease fires--Smother • Glazed cooking utensils--Only certain types of glass, the fire with a pan lid, or use baking soda, a dry glass/ceramic, ceramic, earthenware, or other glazed chemical or foam-type extinguisher. utensils are suitable for rangetop service without breaking due to the sudden change in temperature. Check the • When heating fat or grease, watch it closely. Fat or manufacturer's recommendations for cooktop use. grease

Summary of the content on the page No. 5

important Safety instructions • Do not use the broiler pan without its insert. The SELF=CLEANING OVENS broiler pan and its insert allow dripping fat to drain and • in the self=cleaning cycle, only clean the parts listed be kept away from the high heat of the broiler. in this Use and Care Guide. Before self-cleaning the oven, remove the broiler pan and any utensils or foods • Do not cover the broiler insert with aluminum foil. from the oven. Exposed fat and grease could ignite. = Do not use oven

Summary of the content on the page No. 6

PROTECTION AGREEMENTS in the U.S.A. in Canada Master Protection Agreements Maintenance Agreements Congratulations on making a smart purchase. Your new Your purchase has added value because you can depend on Sears HomeCentral®for service. With over 2400 Kenmore ®product is designed and manufactured for years of dependable operation. But like all products, it may require Service Technicians and more than a million parts and preventive maintenance or repair from time to time. That's accessories, we

Summary of the content on the page No. 7

Range features Electronic Oven Control with Clock Your Electric and Kitchen Timer Right Rear 6" Element Control Range Left Rear 6" Warm & Ready Warm & Ready Features Element Control Drawer Control & Zone Control & Right Front 9"-12" At a Glance Left Front 9"-12" Indicator Light Indicator Lic Element Control Dual Element Control Oven Vent Broil Element Self-Cleaning (3) adjustable Oven Racks Halogen Oven Light One Piece (Style varies with model) Front Searing Grill Oven Door (Style varies Broil P

Summary of the content on the page No. 8

Setting Surface Controls About the Ceramic Glass Cooktop The ceramic cooktop has radiant surface elements located below the surface of the glass. The design of the ceramic cooktop outlines the area of the surface element underneath. Make sure the diameter of the pan matches the diameter of the element outline on the cooktop (See Figure t ). Heat is transferred up through the surface of the cooktop to the cookware. Only fiat- bottom cookware should be used. The type and size of cookware, the numb

Summary of the content on the page No. 9

Setting Surface Controls (cont'd) Operating Single Radiant Surface Elements The cooktop has single radiant surface elements at 2 locations; the right rear (Figure t ) and left rear (Figure 2) element positions. To Operate the Single Surface Elements: t. Place correctly sized cookware on the radiant surface element. Figure 1 Figure 2 Left Rear Element 2. Push inand turn the surface control knob in either Right Rear Element direction to the desired setting (Figure 3). Turn the knob OFF to adjust t

Summary of the content on the page No. 10

Setting Surface Controls (cont'd) Operating the Warmer (Warm & Ready TM) Zone The Warm & Ready TM zone radiant element is located at the center rear position (Figure t). The purpose of the Warmer Zone is to keep hot cooked foods at sewing temperature. Use the Warmer Zone to keep cooked foods hot such as: vegetables, gravies, casseroles, soups, stews, breads, pastries and oven-safe dinner plates. Always start with hot food. It is not recommended to heat cold food on the Warmer Zone. Figure 1 Warm

Summary of the content on the page No. 11

Surface Cooking Selecting Surface Cooking Cookware Cookware should have flat bottoms that make Correct incorrect good contact with the entire surface heating V element. Check for flatness by rotating a ruler across the bottom of the cookware (See Figure 1). o Curved and warped pan Be sure to follow the recommendations for using t t bottoms. cookware as shown in Figure 2. • Flat bottom and straight Note: The size sides. and type of • Tight fitting lids. cookware used • Weight of handle does not ®

Summary of the content on the page No. 12

Before Setting Oven Controls _Thisrangehasafanthatwi_turn``_N,,and"_FF,b_itse_ft_keeptheelectr_n_csc_l_tma_c_ntinue i to run after the range has been turned "OFF", but may also stop immediately and then turn "ON" after a while. Oven Vent Location Removing and Replacing Oven Racks The oven vent is located at right side of the front panel To remove, pull the rack forward until it stops. Lift up and visible when the oven door is open. When the oven is front of rack and slide out. To replace, fit th

Summary of the content on the page No. 13

Control Pad Features READ THE iNSTRUCTiONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Guide. DELAY START-- Use with FLEX CLEAN START--Use BAKE PAD-- BROIL PREHEAT-- 0 THRU 9 PAD-- Use to to start all Use to enter PAD-- Use Use to raise NUMBER PADS BAKE, CONV. BAKE, select the Self- oven features the no

Summary of the content on the page No. 14

Setting Oven Controls Setting the Clock The CLOCK _ pad is used to set the clock. The clock may be set for 12 or 24 hour time of day operation. The clock has been preset at the factory for the 12 hour operation. When the range is first plugged in, or when the power supply to the range has been interrupted, the display will flash with "PF" (power failure, See Figure 1). When PF appears in the display, press @. No sound will be heard, but after 10 seconds Figure 1 a beep will sounds and PF will di

Summary of the content on the page No. 15

Setting Oven Controls (con't) Setting Continuous Bake or 12 Hour Energy Saving The KITCHEN TIMER _ and FLEX CLEAN _ pads control the Continuous Bake or t 2 Hour Energy Saving features. ON/OFF The oven control has a factory preset built-in t 2 Hour Energy Saving feature that will shut off the oven if the oven control is left on for more than t t hours and 59 minutes. The oven can be programmed to override this feature for Continuous Baking. INSTRUCTIONS PRESS DISPLAY To set the control for Contin

Summary of the content on the page No. 16

Setting Oven Controls (con't) Setting Oven Lockout Feature The _ pad controls the Oven Lockout feature. The Oven Lockout feature automatically locks the oven door and prevents the Oven from being turned ON. it does not disable the clock, Kitchen Timer or the interior oven lights. iNSTRUCTiONS PRESS DISPLAY To activate the Oven Lockout feature t. Press and hold _ for 3 seconds (Figure t ). @ v for 3 seconds 2. After 3 seconds "LOC" will appear, a beep will sound and Figure 1 "DOOR LOCKED" will fl

Summary of the content on the page No. 17

Setting Oven Controls (con't) Setting Temperature Display -- Fahrenheit or Celsius: The BROIL _ and FLEX CLEAN _ pads control the Fahrenheit or Celsius temperature display modes. The v oven control can be programmed to display temperatures in Fahrenheit or Celsius. The oven has been preset at the factory to display in Fahrenheit. INSTRUCTIONS PRESS DISPLAY To change display from Fahrenheit to Celsius or Celsius to Fahrenheit 1. To tell if the display is set for Fahrenheit or Celsius press 1 ) se

Summary of the content on the page No. 18

Setting Oven Controls (con't) Setting Preheat The PREHEAT L_ pad controls the Preheat feature. The Preheat feature will bring the oven up to temperature and then indicate when to place the food inthe oven. Use this feature when recipes call for preheating. Preheating is not necessary when roasting or cooking casseroles. The oven can be programmed to preheat at any temperature between t 70°F to 550°F. iNSTRUCTiONS PRESS DISPLAY To set the Preheat temperature for 350°F 1. Arrange the interior oven

Summary of the content on the page No. 19

Setting Oven Controls (con't) Setting Bake The BAKE _ pad controls normal baking, if preheating is necessary, refer to the PREHEAT _ Feature for v instructions. The oven can be programmed to bake at any temperature from 170 ° F to 550 ° F (The sample shown below is for 350°F). iNSTRUCTiONS PRESS DISPLAY To set the Bake Temperature to 350°F 1. Arrange interior oven racks and place food in oven. 2. Press _'-AKE_,"- - - o,, will appear and "BAKE" will flash in the V Figure 1 display (Figure 1). 3.

Summary of the content on the page No. 20

Setting Oven Controls (cont'd) Oven Baking information For best results, preheat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. Refer to "Adjusting the Oven Temperature" section. Baking problems and solutions Causes Corrections Baking Problems • • Cookies and Cookies and biscuits put


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