Hotpoint SY10X/1 user manual

Device: Hotpoint SY10X/1

Category: Oven

Manufacturer: Hotpoint

Size: 0.39 MB

Added : 9/18/2013

Number of pages: 12

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Hotpoint SY10X/1 User manual - Online PDF

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Print version

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Summaries

Below you will find previews of the content of the user manuals presented on the following pages to Hotpoint SY10X/1. If you want to quickly view the content of pages found on the following pages of the manual, you can use them.

Abstracts of contents

Summary of the content on the page No. 1

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Summary of the content on the page No. 2

595 mm. 45 mm. 558 mm. ! " # +/ $ % # % # $ $ #

Summary of the content on the page No. 3

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Summary of the content on the page No. 4

! " Control panel GUIDES position 5 GRILL position 4 position 3 DRIPPING PAN position 2 position 1 <#=$%& & B • &

Summary of the content on the page No. 5

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Summary of the content on the page No. 6

$ 7 DISPLAY $ END OF CLOCK icon COOKING icon DURATION TIMER icon /$ icon :7@ $ DECREASE TIME INCREASE TIME button button 8$ * E?F E-F G # SET TIME button

Summary of the content on the page No. 7

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Summary of the content on the page No. 8

Pre- Cooking Cooking Weight Rack Recommended Foods heating time modes (in kg) position temperature time (min) (minutes) Duck 1 3 15 200 65-75 Roast veal or beef 1 3 15 200 70-75 Convection Pork roast 1 3 15 200 70-80 Oven Biscuits (short pastry) - 3 15 180 15-20 Tarts 1 3 15 180 30-35 Pizza (on 2 racks) 1 2 and 4 15 230 15-20 Lasagne 1 3 10 180 30-35 Lamb 1 2 10 180 40-45 Roast chicken + potatoes 1+1 2 and 4 15 200 60-70 Mackerel 1 2 10 180 30-35 Multi-cooking Plum cake 1

Summary of the content on the page No. 9

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Summary of the content on the page No. 10

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Summary of the content on the page No. 11

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Summary of the content on the page No. 12

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