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GE Appliances
Safety Information
Owner’s Manual
Oven . . . . . . . . . . . . . . . . . . . .3–5
Safety Precautions . . . . . . . . .3–5
JKP15
Self-Cleaning Oven . . . . . . . . . .5
JRP15
JTP15
Operating Instructions
JTP17
Clock and Timer . . . . . . . . . . .14
Oven . . . . . . . . . . . . . . . . . . .6–18
Oven Thermostat . . . . . . . . . .16
Sabbath Feature . . . . . . . .10, 11
Self-Cleaning . . . . . . . . . . .17, 18
Timed Baking and Roasting .15
Care and Cleaning
Broiler Pan and Grid .
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GE & You, A Service Partnership. IMPORTANT! Fill out the Consumer Product Registration Card. Two easy ways to register your appliance! n Through the internet at www.geappliances.com n Complete and mail the enclosed Product Registration Card FOR YOUR RECORDS Write the model and serial numbers here: # # You can find them on a label on the front of the lower oven behind the oven door. Staple sales slip or cancelled check here. Proof of the original purchase date is needed to obtain service under t
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Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Customer Service IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. WARNING! For your safety, the information in this manual must be followed to minimize the risk of fire or explosion, electric shock, or to prevent property damage, personal injury, or loss of life. IMPORTANT SAFETY NOTICE The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a lis
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IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. WARNING! SAFETY PRECAUTIONS n Do not store flammable materials in n Stand away from the oven when opening an oven. the oven door. Hot air or steam which escapes can cause burns to hands, face n CAUTION: Items of interest to and/or eyes. children should not be stored in cabinets n Do not heat unopened food containers. above an oven; children climbing on the Pressure could build up and the container oven to reach items could be seri
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Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Customer Service n Pulling out the shelf to the stop-lock is a n After broiling, always take the broiler pan convenience in lifting heavy foods. It is also out of the oven and clean it. Leftover a precaution against burns from touching grease in the broiler pan can catch fire hot surfaces of the door or oven walls. next time you use the pan. n Do not use the oven to dry newspapers. n Clean only parts listed in th
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Using the oven controls. Throughout this manual, features and appearance may vary from your model. Oven Control, Clock and Timer Features and Settings BAKE Pad DELAY START Pad Press this pad to select the bake function. Use along with COOKING TIME or SELF CLEAN pads to set the oven to start and BROIL HI/LO Pad stop automatically at a time you set. Press this pad to select the broil function. CLOCK Pad Display Press this pad before setting the clock. Shows the time of day, oven temperature, KITC
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Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Customer Service Special features of your oven control. Your new touch pad control has additional features that you may choose to use. The following are the features and how you may activate them. The special feature modes can only be activated while the display is showing the time of day. They remain in the control’s memory until the steps are repeated. When the display shows your choice, press the START pad.
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Special features of your oven control. Tones at the End of a Timed Cycle At the end of a timed cycle, 3 short beeps will Press the KITCHEN TIMER ON/OFF sound followed by one beep every 6 seconds until pad. The display shows CON BEEP the CLEAR/OFF pad is pressed. This continuous 6 (continuous beep). Press the second beep may be canceled. KITCHEN TIMER ON/OFF pad again. The display shows BEEP. To cancel the 6 second beep: (This cancels the one beep every Press the BAKE and BROIL HI/LO pads 6 seco
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Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Customer Service Cook and Hold Your new control has a cook and hold feature that Press the COOKING TIME pad. The keeps cooked foods warm for up to 3 hours after display will show Hld OFF. the cooking function is finished. Press the COOKING TIME pad again To activate this feature, follow the steps to activate the feature. The display below. will show Hld ON. Press the BAKE and BROIL HI/LO pads Press the START pad
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Using the Sabbath Feature. (Designed for use on the Jewish Sabbath and Holidays.) (On some models) The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning, or Delay Start cooking. NOTE: The oven light comes on automatically (on some models) when the door is opened and goes off when the door is closed. The bulb may be removed. See the Oven Light Bulb section. On models with a light switch on the control panel, the oven light may be turned on and l
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Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Customer Service How to Exit the Sabbath Feature Press the CLEAR/OFF pad. Press the START pad. If the oven is cooking, wait NOTE: If a power outage occurred while for a random delay period of the oven was in Sabbath mode, the oven approximately 30 seconds to 1 will automatically turn off and the oven minute, until only is in the display. control must be reset. Press and hold both the BAKE and BROIL HI/LO pads, at
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Using the oven. To avoid possible burns, place the shelves in the desired position before you turn the oven on. NOTE: 30 † ovens (shown) have 7 shelf positions. 24† and 27 † ovens have 4 shelf positions. Before you begin… The shelves have stop-locks, so that when To remove a shelf, pull it toward you, tilt placed correctly on the supports, they will the front end up and pull it out. stop before coming completely out, and To replace, place the end of the shelf will not tilt. (stop-locks) on the s
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Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Customer Service How to Set the Oven for Broiling Place the meat or fish on the broiler Press the BROIL HI/LO pad once for grid in the broiler pan. HI Broil. Follow suggested shelf positions in To change to LO Broil, press the the Broiling Guide. BROIL HI/LO pad again. If your oven is connected to 208 volts, rare steaks Press the START pad. may be broiled by preheating the broiler and When broiling is finished, pr
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Using the clock and timer. To Set the Clock The clock must be set to the correct time Press the CLOCK pad. of day for the automatic oven timing Press the HOUR and MIN + or – functions to work properly. The time of pads to set the time of day. day cannot be changed during a timed Make sure the clock is set to the correct time of day. baking or self-cleaning cycle. Press the START pad. To Set the Timer Press the KITCHEN TIMER Press the START pad. ON/OFF pad. After pressing the START pad, SET disap
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Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Customer Service Using the timed baking and roasting features. NOTE: Foods that spoil easily–such as milk, eggs, fish, stuffings, poultry and pork–should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth. How to Set an Immediate Start and Automa
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Adjust the oven thermostat—Do it yourself! You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself. Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven. These thermometers may vary 20–40 degrees. NOTE: This adjustment will not affect the broiling or the s
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Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Customer Service Using the self-cleaning oven. The oven door must be closed and all controls must be set correctly for the cycle to work properly. Before a Clean Cycle The oven must be cool in order to set the self- Do not use abrasives or oven cleaners. clean cycle. Clean the top, sides and outside of the oven door with soap and water. We recommend venting your kitchen with an open window or using a Make sure th
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Using the self-cleaning oven. The oven door must be closed and all controls must be set correctly for the cycle to work properly. How to Delay the Start of Cleaning Press the SELF CLEAN pad. The door locks automatically. The display will show the start time. It will not be Using the HOUR and MIN + or – possible to open the oven door until pads, enter the desired clean time. the temperature drops below the lock temperature and the LOCKED DOOR Press the DELAY START pad. light goes off. Using th
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Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Customer Service Care and cleaning of the oven. Be sure electrical power is off and all surfaces are cool before cleaning any part of the oven. How to Remove Packaging Tape To assure no damage is done to the finish Apply with a soft cloth and allow to soak. of the product, the safest way to remove Wipe dry and then apply an appliance the adhesive left from packaging tape on polish to thoroughly clean and protect ne
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Care and cleaning of the oven. Broiler Pan & Grid Do not clean the broiler pan or grid in a self- If food has burned on, sprinkle the grid cleaning oven. with detergent while hot and cover with wet paper towels or a dishcloth. Soaking After broiling, remove the broiler pan After broiling, remove the broiler the pan will remove burned-on foods. pan from the oven. from the oven. Remove the grid from the pan. Carefully pour out the grease from Both the broiler pan and grid may be the pan into a pro
