Electrolux B5741-5 user manual

User manual for the device Electrolux B5741-5

Device: Electrolux B5741-5
Category: Oven
Manufacturer: Electrolux
Size: 1.97 MB
Added : 5/3/2013
Number of pages: 48
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Abstracts of contents
Summary of the content on the page No. 1

B5741-5
User manual Built-In Electric Oven

Summary of the content on the page No. 2

2 Contents Thank you for choosing one of our high-quality products. To ensure optimal and regular performance of your appliance please read this instruc- tion manual carefully. It will enable you to navigate all processes perfectly and most ef- ficiently. To refer to this manual any time you need to, we recommend you to keep it in a safe place. And please pass it to any future owner of the appliance. We wish you much joy with your new appliance. Contents nOperating Instructions 3 Roasting 26 Gr

Summary of the content on the page No. 3

nOperating Instructions 3 nOperating Instructions 1 Safety instructions Electrical safety • This appliance must be only connected by a registered electrician. � In the event of a fault or damage to the appliance: Take the fuses out or switch off. � Repairs to the appliance must only be carried out by qualified service engineers. Considerable danger may result from improper repairs. If repairs become necessary, please contact our Customer Services or your dealer. Child Safety � Never leave chil

Summary of the content on the page No. 4

4 Description of the Appliance � Do not store any moist foods inside the oven. This could damage the oven enamel. � After switching off the cooling fan, do not keep uncovered dishes in the oven. Mois- ture may condense in the oven interior or on the glass doors and may get into the units. 3 Note on enamel coating Changes in the colour of the oven’s enamel coating as a result of use do not affect the appliance’s suitability for normal and correct use. They therefore do not constitute a de- fect

Summary of the content on the page No. 5

Description of the Appliance 5 Control Panel Oven Power Indicator Oven Power Indicator Temperature / Time Display Oven Functions Temperature / Time Selection Function buttons Oven Features Top heat and heating elements Oven lighting Shelf positions Fat Filter Fan heating element Fan Bottom Heat Oven shelf runners, removable

Summary of the content on the page No. 6

6 Description of the Appliance Inside of door On the inside of the oven door you will find the numbers of the different oven shelves. You will also find some brief information about the oven's functions, recommended shelves and temperatures for cooking the most popular dishes. Oven accessories Oven shelf For cookware, cake tins, roasts and grilled foods. Baking tray For cakes and biscuits. Roasting Pan For baking and roasting or as a pan for collect- ing fat.

Summary of the content on the page No. 7

Before Using for the first time 7 Before Using for the first time Setting and changing the time 3 The oven only operates when the time has been set. When the appliance has been connected to the electrical supply or when there has been a pow- er cut, the function indicator Time of day flashes automatically. 1. To change a time that has already been set, press the Selection button repeatedly until the function indicator Time of day flashes. 2. Using the / control knob, set the current time

Summary of the content on the page No. 8

8 Using the Oven Initial cleaning Clean the oven before using it for the first time. 1 Important: Do not use caustic or abrasive cleaning agents! These can damage the oven surfaces. 3 For the metal surfaces, use commercially available cleaning agents. 1. Open the oven door. The oven light is illuminated. 2. Remove all oven accessories, and clean them with warm water and washing up liquid. 3. Wash the oven in the same way, and wipe dry. 4. Wipe the front of the appliance with a damp cloth. Usin

Summary of the content on the page No. 9

Using the Oven 9 Switching the oven on Turn the oven functions selector to the desired function. The power indicator light lights up. The temperature display shows the suggested temperature for the oven function selected. The oven starts to heat up. When the temperature set is reached, an audi- ble signal sounds. Changing the oven temperature Turn the / knob to raise or lower the tem- perature. The setting changes in 5 °C steps. Checking the temperature Press Rapid heat up and Selection but

Summary of the content on the page No. 10

10 Using the Oven 3 Cooling fan The fan switches on automatically in order to keep the appliance’s surfaces cool. When the oven is switched off, the fan continues to run to cool the appliance down, then switches itself off automatically. 3 Heat indicator Indicates warming up When the oven function has been switched on the bars that slowly light up one after the other indicate how far the oven has heated up. Fast heat indicator When the fast heat function has been switched on the bars tha

Summary of the content on the page No. 11

Using the Oven 11 Rapid heat up After an oven function is selected, using the additional function Rapid heat up the empty oven can be pre-heated in a relatively short time. 1 Important: Do not put the food to be cooked into the oven, until Rapid heat up is completed and the oven is operating using the desired function. 1. Set the desired oven function (e. g., Conventional ). If necessary, change the suggested temperature. 2. Press the Rapid heat up button. The bars next to the symbol light up

Summary of the content on the page No. 12

12 Using the Oven Inserting the Combination Shelf, Baking Tray and Roasting Pan 3 Shelf runner safety and anti-tip device As a shelf runner safety device, all insertable components have a small curved indenta- tion at the bottom on the right and left-hand edge. Always insert insertable components so that this indentation is at the back of the oven interior. This indentation is also important for preventing the insertable components from tipping. Inserting the baking tray or roasting pan Pus

Summary of the content on the page No. 13

Using the Oven 13 Inserting/Removing the Fat Filter Only use the fat filter when roasting to pro- tect the rear heating elements from fat splash- es. Inserting the fat filter Hold the fat filter by the grip and insert the two mounts downwards into the opening on the rear wall of the oven (fan opening). Taking out the fat filter Hold the fat filter by the grip and un- hook it. Clock Functions Temperature / Time Display Clock function indicators Selection Button Change display Duration To se

Summary of the content on the page No. 14

14 Using the Oven (See also section “Before Using for the First Time”). 3 How to use the clock functions � After a clock function has been selected, the corresponding function indicator flashes for about 5 seconds. During this period, the desired times can be set or modified using the / dial. � When the desired time has been set, the function indicator continues to flash for approx. 5 seconds. After that the function indicator is then lit. The set time begins to run in the background. � Wh

Summary of the content on the page No. 15

Using the Oven 15 When the time has elapsed, ”0.00“ and the function indicator flash. An audible signal sounds. To stop the flashing and the audible signal: Press any button. Duration 1. Select the oven function and temperature. 2. Press the Selection button repeatedly until the function indicator Duration flashes. 3. Using the / control knob set the desired cooking time. The function indicator Duration lights up and the oven comes on immediately.

Summary of the content on the page No. 16

16 Using the Oven When the time has elapsed, ”0.00“ and the function indicator flash. An audible signal sounds for 2 minutes. The oven switches itself off. To stop the flashing and the audible signal: Turn the oven functions dial to ”0”. End 1. Select the oven function and temperature. 2. Press the Selection button repeatedly until the End function indicator flashes. 3. Using the / control knob set the desired switch-off time. The function indicator End lights up and the oven comes on

Summary of the content on the page No. 17

Using the Oven 17 When the time has elapsed, ”0.00“ and the function indicator flash. An audible signal sounds for 2 minutes. The ov- enswitches itself off. To stop the flashing and the audible signal: Turn the oven functions dial to ”0”. Duration and End combined 3 Duration and End can be used simultaneously, if the oven is to be switched on and off automatically at a later time. 1. Select the oven function and temperature. 2. Using the Duration function, set the time that the dish needs

Summary of the content on the page No. 18

18 Using the Oven Other functions Oven’s child safety device The oven is fitted with a child safety device. As soon as the child safety device is activat- ed, the oven cannot be switched on. 3 For the child safety device to be activated, none of the oven functions must be currently selected. Activating the child safety device 1. Turn the / dial to the left and hold it. 2. In addition press the Selection button until “SAFE” appears ”in the“ display. The child safety device is now activated.

Summary of the content on the page No. 19

Using the Oven 19 Mechanical Door Lock When the appliance is delivered, the door lock is deactivated. Activate the door lock Pull the safety catch forwards until it locks in place. Open the oven door: 1. Shut the door. 2. Press the safety catch and keep it pressed. 3. Open the doors. Close the oven door Close the door without pressing the safety catch. Deactivating the door lock Press the safety catch back into the panel. 3 Switching off the appliance does not cancel the mechanical door lo

Summary of the content on the page No. 20

20 Uses, Tables and Tips Uses, Tables and Tips Baking Oven function: True fan or Conventional Baking tins � For Conventional dark metal and non-stick tins are suitable. � For True fan bright metal tins are also suitable. Oven levels � Baking with Conventional is possible on one oven level. � With True fan you can bake on up to 3 baking trays at the same time: 1 baking tray: e.g. oven level 3 1 cake tin: e.g. oven level 1 2 baking trays: z. g., oven levels 1 and 3 3 baking trays: oven levels 1


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