Bosch Appliances HBN 43M 550 A user manual

User manual for the device Bosch Appliances HBN 43M 550 A

Device: Bosch Appliances HBN 43M 550 A
Category: Oven
Manufacturer: Bosch Appliances
Size: 0.69 MB
Added : 8/1/2014
Number of pages: 56
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Abstracts of contents
Summary of the content on the page No. 1

HBN 43M 550 A
Installing and
Operating Instructions
Internet: http://www.bosch-hausgeraete.de
Bosch Info-Team: de Tel. 01 80/5 30 40 50 (E 0,12/Min. DTAG) a

Summary of the content on the page No. 2

a Making cooking as much fun as eating Please read this instruction manual. This will ensure that you make use of all the technical benefits the cooker has to offer. It will provide you with important safety information. You will then be familiarised with the individual components of your new cooker. And we will show you how to make settings step by step. It is quite simple. The tables list the settings and shelf positions for numerous well-known dishes. All these dishes are tested in our cookin

Summary of the content on the page No. 3

Table of contents Important information . . . . . . . . . . . . . . . . . . . . . . 6 Before installation . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Safety information . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Reasons for damage . . . . . . . . . . . . . . . . . . . . . . . . 7 Your new cooker . . . . . . . . . . . . . . . . . . . . . . . . . . 8 The control panel . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Function selector – Main oven . . . . . . . . . . . . .

Summary of the content on the page No. 4

Table of contents Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Setting procedure . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Setting procedure . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Basic settings – Main oven . . . . . . . . . . . . . . . . . 26 Changing the basic settings . . . . . . . . . . . . . . . . . . 27 Childproof lock . . . . . . . . . . . . . . .

Summary of the content on the page No. 5

Table of contents Preserving – Main oven . . . . . . . . . . . . . . . . . . . . . . 47 Energy saving tips . . . . . . . . . . . . . . . . . . . . . . . . . . 49 Acrylamide in food . . . . . . . . . . . . . . . . . . . . . . . . 49 What can you do? . . . . . . . . . . . . . . . . . . . . . . . . . 50 Test dishes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 Assembly instructions . . . . . . . . . . . . . . . . . . . . . 52 For the installer and kitchen expert . . . . . . . . . .

Summary of the content on the page No. 6

Important information Read this instruction manual carefully. Only then will you be able to operate your cooker safely and correctly. Please keep the instruction and installation manual in a safe place. Please pass on the instruction manual to the new owner if you sell the appliance. Before installation Transport damage Check the appliance after unpacking it. Do not connect the appliance if it has been damaged in transport. Electrical connection The cooker may only be connected by an appro

Summary of the content on the page No. 7

Repairs Incorrectly done repairs are dangerous.  There is a risk of electrocution. Repairs may only be carried out by after–sales service technicians who have been fully trained by BSH. If there is a fault, switch off the oven fuse at the fuse box. Call the after–sales service. Reasons for damage Baking tray, aluminium foil Do not place the baking tray on the oven floor. or dishes on the oven floor Do not cover it with aluminium foil. Do not place dishes on the oven floor. This will cause

Summary of the content on the page No. 8

Your new cooker Here you will learn more about your new oven. The control panel and its switches and indicators are explained here. The heating modes and the accessories included with your oven will be explained here. The control panel Details vary according to the appliance model. Temperature Temperature selector selector Main oven Mini oven Function selector Display panel and Function selector Main oven control buttons Mini oven 8

Summary of the content on the page No. 9

Function selector Use the function selector to select the type of Main oven heating for the oven. Settings / Top/bottom heating ˜ 3D-hot air* . Bottom heating , Hot air grilling ) Radiant grill U Rapid heating * Type of heating with energy efficiency class determined in accordance with EN50304. The oven light switches on when you select a function. Temperature selector Main oven Use the temperature selector to set the temperature or grill setting. Temperature 50 – 270 Temperature range in ºC

Summary of the content on the page No. 10

Function selector Use the function selector to select the type of Mini oven heating for the oven. Settings / Conventional heat ) Radiant grill – large area V Radiant grill – small area The oven light switches on when you select a function. Temperature selector Mini oven Use the temperature selector to set the temperature or grill setting. Temperature 50 – 270 Temperature range in ºC Grill ) 1 Low grill 2 Medium grill 3 High grill clean Cleaning function The temperature symbol in the display l

Summary of the content on the page No. 11

Control buttons and display panel Timer button 8 Use this button to set the timer Clock button 6 Use this button to set the time of day, the cooking time * and the completion time + Minus button – Use this button to reduce the values set. Plus button + Use this button to increase the values set. Key button E Use this button to switch the childproof lock on and off. The values set can be seen in the display panel. Push-in control The control knobs can be pushed in. Simply press knobs the con

Summary of the content on the page No. 12

Types of heating Different types of oven heating are available. You can Main oven therefore select the best method for cooking any dish. Top and bottom heating This ensures the even distribution of heat onto the cake or roast from the top and bottom of the oven. This type of heating is best for cake mixtures in tins or for bakes. Top and bottom heating is also suitable for cooking lean roasts of beef, veal and game. To keep food warm /+ s: You can keep food warm in the 65–100 ºC temperatur

Summary of the content on the page No. 13

Bottom heat You can reheat or brown meals using bottom heating. It is also the most suitable type of heating for preserving food. Hot air grilling This type of heating involves the grill element and the fan switching on and off alternately. During the pause in heating, the fan circulates the heat generated by the grill around the food. This ensures that pieces of meat are crisped and brown on all sides. Radiant grill – large area The entire area under the grill element becomes hot. This i

Summary of the content on the page No. 14

Types of heating Different types of oven heating are available. You can therefore select the best method for cooking any Mini oven dish. Top and bottom heating This ensures the even distribution of heat onto the cake or roast from the top and bottom of the oven. This type of heating is best for cake mixtures in tins or for bakes. Top and bottom heating is also suitable for cooking lean roasts of beef, veal and game. Radiant grill – large area The entire area under the grill element becomes

Summary of the content on the page No. 15

Oven and shelving accessories Mini oven Your oven features 2 shelf positions. The shelf positions are counted from bottom to top. The numbers are marked in the oven. Main oven The shelf can be inserted at 5 different heights in the oven. You can remove the shelf two thirds of the way without it tipping. This makes it easier to take food out of the oven. Accessories Accessories may be purchased at a later date from the after-sales service or from specialist shops. Please specify the HEZ nu

Summary of the content on the page No. 16

Enamel baking tray HEZ 331000 for cakes and biscuits. Push the baking tray with the sloping edge facing towards the oven door. Grill pan HEZ 325000 Can be used for grilling instead of the wire grill or as a spray guard to protect the oven against dirt. Only use the grill pan in the universal pan. To grill using the grill pan: use the same shelf height as for the wire grill. Using the grill pan as a spray guard: insert the universal pan with the grill pan under the wire grill. Optional acces

Summary of the content on the page No. 17

Glass pan HEZ 336000 A deep baking tray made from glass. Can also be used as a serving dish. Pizza tray HEZ 317000 Ideal for pizza, frozen foods and large round cakes, for example. You can use the pizza tray instead of the universal pan. Place the tray on the wire grill. Observe the information provided in the tables. Baking tin HEZ 6001 You can bake especially moist cakes using the leak-proof baking tin. The extra wide rim prevents leakage and your cooker stays clean. The baking tin has a

Summary of the content on the page No. 18

Lid for the Profi extra-deep pan HEZ 333001 Converts the Profi extra-deep pan into the Profi roasting dish. 3 tier telescopic shelf HEZ 338301 The ledges at heights 2, 3 and 4 allow you to pull the shelf out further without it tipping. 18

Summary of the content on the page No. 19

Cooling fan The oven is fitted with a cooling fan. It switches itself on and off as necessary. The warm air escapes above the door. Before using for the first time This section will tell you everything you need to do before using the cooker for the first time. Heat the oven and clean the accessories. Read the safety instructions in the „Important information“ section. Firstly, check to see if the 6 symbol and three zeros are flashing in the display. If the 6 symbol and three Set the time.

Summary of the content on the page No. 20

Setting the oven You have various options for setting the oven. Switching off the oven When your meal is ready, switch off the oven manually yourself. The main oven switches off You can leave the kitchen for a long period. automatically The main oven switches on You can put your meal in the oven in the morning, and off automatically for example, and set the oven so that your meal is ready at midday. Tables and tips The correct settings for many dishes can be found in the Tables and tips sect


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