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Kambrook - Australia Kambrook - New Zealand
Building 2, Port Air Industrial Estate Private Bag 94411
1A Hale Street Botany, Manukau
Botany NSW 2019 Auckland 2163
Australia New Zealand
Customer Service Line 1300 139 798 Customer Service Line/
Customer Service Fax 1800 621 337 Spare Parts 0800 273 845
Customer Service Fax 0800 288 513
www.kambrook.com.au
www.kambrook.co.nz
Due to continual improvement in design or otherwise, the product you
purchase may differ slightly from the illustration in t
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Power Drive Blender Instruction Booklet Suits all KBL120/KBL180 models
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Important Please retain your instruction book for future use. In the event that you need some assistance with your Kambrook appliance, please contact our Customer Service Department on 1300 139 798 (Australia) or 0800 273 845 (New Zealand). Alternatively, visit us on our website at www.kambrook.com.au or www.kambrook.co.nz
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Contents Kambrook Recommends p4 Safety First Your Kambrook Power Drive p6 Blender Using Your Kambrook Blender p7 Hints and Tips p11 Care, Cleaning and Storage p13 Recipes p14
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Kambrook Recommends Safety First IMPORTANT: Please retain your instruction book for future use. At Kambrook, we believe that safe performance is the first priority in any consumer product, so that you, our valued customer can confidently use and trust our products. We ask that any electrical appliance that you use be operated in a sensible fashion with due care and attention placed on the following important operating instructions. Important Safeguards For Your Kambrook Power Drive Blende
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Ensure the Speed Control Dial is turned to • Do not move the blender whilst in operation. the ‘OFF’ position, the appliance is switched • Do not leave the blender unattended when off at the power outlet and unplugged, in use. before removing the lid from the blender jug. • Do not place any part of the blender in a The blender jug should then be unlocked microwave oven. from the motor base and the food carefully removed before attempting to remove the • Do not wash any parts of the bl
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Your Kambrook Power Drive Blender 1. Powerful 600 watt motor 5. Serrated stainless steel blades for ice crushing 2. Large 1.5 litre glass jug with measurements 6. Jug chute and inner cap (Note: the inner cap is also 3. 2 speed control plus a handy tool for assisting in Pulse function removing the blade holder) 4. Removable Blade Holder with 7. Sturdy non-slip feet serrated blades and silicone seal located under the glass jug Not Shown • Jug collar (Note: found under the blender jug
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Using Your Kambrook Blender Before First Use Remove and safely discard any packaging material and promotional labels. Disassemble the blender jug by following the steps in the ‘Disassembling the Blender’ section below. Wash the lid, inner cap, blender jug, silicone Fig. 1 seal and Removable Blade Holder in warm, soapy water with a soft cloth. Rinse and dry thoroughly. 6. Use one hand to hold the jug handle and the other hand to Wipe the motor base with a damp turn the inner cap
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Using Your Kambrook Blender continued 8. Remove the silicone seal from the Removable Blade Holder (See. Fig. 3). Fig. 4 4. Tilt the Removable Blade Holder at an angle and put it inside the Fig. 3 jug. 5. Using the inner cap, insert the two tabs on the Removable Blade Holder (See Fig. 1). NOTE: The blending blades 6. Use one hand to hold the jug are extremely sharp. Avoid any handle and the other to turn contact with fingers and hands. the inner cap anti-clockwise to ‘ ’ and secure
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NOTE: Liquids should be placed NOTE: Ensure the lid is placed into the blender jug before solid onto the blender jug firmly and ingredients, unless specified the inner cap is in position before differently in a recipe. operating the blender. Do not operate the blender without the lid. Additional ingredients 3. Add food or liquid into the can be added whilst blending blender jug. Place the lid on by removing the inner cap and the blender and push down to placing or pouring ingredient
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Using Your Kambrook Blender continued 7. Use the ‘PULSE’ speed setting to NOTE: If the blades become crush ice. To crush ice, place no stuck, immediately turn the more than 1 cup of ice cubes into Speed Control Dial to ‘OFF’ and the blender jug and replace the lid tightly. Place blender jug on switch the power off at the power the motor base and switch on at outlet and remove the power the power point. Turn the Speed cord. Remove the jug from the Control Dial in an anti-clockwise mot
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Hints and Tips • Ensure the maximum level of • Place one hand on top of the 1500ml on the blender jug is blender lid and hold it down not exceeded. Ensure the lid when blending large quantities fits securely and the inner cap of thin liquids. This will prevent is locked. the lid from popping off due to excessive pressure. • When crushing ice cubes in the blender, always use the ‘PULSE’ speed setting and ensure the NOTE: Do not blend dry, thick blender jug is completely dry. or heav
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Hints and Tips continued • Do not process boiling liquids or hot ingredients. Allow hot ingredients to cool before placing them into the blender jug. • Do not expose the glass jug to sudden temperature changes (i.e. immersing the jug into hot water directly after immersing it into cold water or vice versa). 12
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Care, Cleaning and Storage Cleaning After Use NOTE: Do not immerse the motor 1. Ensure the blender has stopped base, power cord or power plug operation by turning the Speed in water or any other liquid. Control Dial to ‘OFF’. 2. Switch off at the power outlet and unplug the power cord. Cleaning the Motor Body 3. Hold the motor base with one hand and with the other The motor body can be cleaned hand turn the blender jug anti- with a soft, damp cloth (do not use clockwise and in the oppo
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Recipes 14
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Recipes Antioxidants Overload Banana Breakfast Drink Makes 4 serves Makes 1 serve 1 cup strawberries, hulled 1 ½ Weet-bix ½ cup raspberries 375ml skim milk ½ cup blueberries ½ banana 150g red grapes 1 tsp honey 300ml cranberry juice 1. Place the Weet-bix, milk, banana and 300ml pomegranate juice honey into the blender jug; securely 12 medium ice cubes seal the lid onto the blender. 2. Secure the blender jug onto the motor 1. Place the strawberries, raspberries, base and turn the speed contro
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Raspberry Protein Booster Mango Smoothie Makes 4 serves Makes 4 serves 3 cup frozen raspberries 3 frozen mango cheeks 400ml skim milk 750ml milk 250ml iced water 4 scoops ice cream ½ cup vanilla protein powder 2 tbsp honey 2 tbsp honey 1. Place the mango, milk, ice cream and honey into the blender jug; securely 1. Place the raspberries, milk, water, seal the lid onto the blender. protein powder and honey into the blender jug; securely seal the lid onto 2. Secure the blender jug onto the mot
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Iced Coffee Chocolate Milkshake Makes 4 serves Makes 4 serves 120ml espresso 750ml milk 900ml milk 4 scoops vanilla ice cream 4 scoops vanilla ice cream ½ cup chocolate syrup 1 tbsp vanilla syrup 1. Place the milk, ice cream and syrup into the blender jug; securely seal the 1. Place the espresso, milk, ice cream lid onto the blender. and syrup into the blender jug; securely seal the lid onto the blender. 2. Secure the blender jug onto the motor base and turn the speed control dial 2. Secur
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Pina Colada Frozen Margaritas Makes 4 serves Makes 6 serves 500ml pineapple juice 12 medium ice cubes 100ml coconut cream 150ml tequila 100ml coconut water ¼ cup orange liqueur 120ml white rum ¼ cup lime juice 2 tbsp caster sugar ¼ cup lemon juice 12 medium ice cubes ½ cup sugar syrup 1. Place the pineapple juice, coconut 1. Place the ice cubes, tequila, liqueur, cream, coconut water, rum, sugar lime juice, lemon juice and sugar and ice cubes into the blender jug; syrup into the blender jug; s
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Balsamic and Caramelised Dill and Garlic Aioli Garlic Dressing Makes 1 ½ cups Makes 1 cup 1 egg yolk (from 59g free range egg) 60ml lemon juice ½ cup balsamic vinegar 250ml light olive oil ½ cup extra virgin olive oil 2 tsp dill, roughly chopped 8 cloves garlic, oven roasted in skin 1 clove garlic, minced 1 tbsp brown sugar 1 tbsp flaked salt 1. Place the egg and lemon juice into the blender jug; securely seal the lid 1. Place the vinegar, oil, garlic, sugar onto the blender. and salt into th
