Hamilton Beach 70550R user manual

User manual for the device Hamilton Beach 70550R

Device: Hamilton Beach 70550R
Category: Blender
Manufacturer: Hamilton Beach
Size: 0.77 MB
Added : 4/22/2013
Number of pages: 44
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Abstracts of contents
Summary of the content on the page No. 1

840135000 Ev00.qxd 3/10/05 10:38 AM Page 1
Food Processor
Robot culinaire
Procesador de alimentos
READ BEFORE USE
English ................................................ 2
LIRE AVANT L’UTILISATION
USA: 1-800-851-8900
Français ............................................ 18
LEA ANTES DE USAR
Canada : 1-800-267-2826
Español .............................................. 35
México: 01 800 71 16 100
Le invitamos a leer cuidadosamente este
instructivo antes de usar su aparato.
840135000

Summary of the content on the page No. 2

840135000 Ev00.qxd 3/10/05 10:38 AM Page 2 IMPORTANT SAFEGUARDS When using electrical appliances, basic 16. To reduce the risk of injury, never place safety precautions should always be cutting blade or disc on base without followed, including the following: first putting bowl properly in place. 1. Read and save all instructions. 17. Keep hands and utensils away from 2. To protect against risk of electrical moving blade and disc while processing shock, do not immerse base, motor, food to redu

Summary of the content on the page No. 3

840135000 Ev00.qxd 3/10/05 10:38 AM Page 3 Consumer Safety Information This appliance is intended for household To avoid an electrical circuit overload, do use only. not use another high wattage appliance on the same circuit with your food processor. This appliance is equipped with a polarized plug. This type of plug has one blade wider The length of the cord used on this appliance than the other. The plug will fit into an was selected to reduce the hazards of electrical outlet only one way.

Summary of the content on the page No. 4

840135000 Ev00.qxd 3/10/05 10:38 AM Page 4 Parts and Features 1. Food Pusher 2. Food Chute 3. Chopping/Mixing Blade 4. Bowl 5. Rotary Switch 6. Pulse Button 7. Base 8. Motor Shaft 9. Reversible Slicing/Shredding Disc 10. Continuous Feed Disc* 11. Food Gate (shows gate with short side down and long side down) 12. Continuous Processing Chute* * Available on selected models Food Pusher in Food Chute Hints! Oil Dispenser* • The bowl will hold 8 cups of dry ingredients or 2 cups of liquid. Do

Summary of the content on the page No. 5

840135000 Ev00.qxd 3/10/05 10:38 AM Page 5 Easy to Use Assembly Guide In-Bowl Processing 12 3 4 5 Chop BOWL/BOL LID/COUVERCLE Slice LID/COUVERCLE BOWL/BOL Shred LID/COUVERCLE BOWL/BOL Continuous Processing 12 3 4 5 6 Slice BOWL/BOL LID/COUVERCLE Shred LID/COUVERCLE BOWL/BOL 5

Summary of the content on the page No. 6

840135000 Ev00.qxd 3/10/05 10:38 AM Page 6 Food Processing Charts ATTACHMENT SPEED FOODS Slicer disc Low ( ) Cucumbers, apples, mushrooms, 1 (slicing blade facing up) vegetables, potatoes, cabbage High ( ) Julienne vegetables 2 Chopping/Mixing Blade Low ( ) Chop nuts, mince vegetables, 1 fruit, mushrooms High ( ) Chop meat, puree food, knead 2 bread dough, grate cheese Shredder disc Low ( ) Vegetables, cabbage 1 (shredding teeth facing up) High ( ) Firm cheeses 2 For best results do not exc

Summary of the content on the page No. 7

840135000 Ev00.qxd 3/10/05 10:38 AM Page 7 How to Lock the Cover Align cover as illustrated. Place cover on bowl and turn clockwise until it locks into place. NOTE: The food processor will not work unless the cover is locked into position. How to Operate the Controls The control is conveniently located on top of the base. Rotate the knob to select a speed: 1 (Low) or 2 (High). The processor will run continuously. For instant on and off control, use the PULSE button. Processing Using Chopping/

Summary of the content on the page No. 8

840135000 Ev00.qxd 3/10/05 10:38 AM Page 8 Oil Dispenser (available on selected models) To make salad dressing, pour oil through dispenser slowly while processing with Chopping/Mixing Blade. Dispenser will slowly add oil to sauces and dressings for emulsion of the ingredients. Processing Using Slicer/Shredder Please see the Easy to Use shredding teeth on the other. Place Assembly Guide on page 5.) on motor shaft with desired cutting edge facing up. • To slice or shred cheese, select firm • T

Summary of the content on the page No. 9

840135000 Ev00.qxd 3/10/05 10:38 AM Page 9 (available on selected models) Continuous Processing Please see the Easy to Use 6. INSERT FOOD GATE WITH SHORT Assembly Guide on page 5.) SIDE DOWN INTO SLOT OF LID. Continuous processing allows food to be processed in a separate bowl when processing large quantities. IMPORTANT: For continuous process- ing, insert food gate into slot of lid and make sure the continuous feed disc is in place. 1. Make sure the Control Switch is turned to OFF and the

Summary of the content on the page No. 10

840135000 Ev00.qxd 3/10/05 10:38 AM Page 10 Cleaning 1. Wash the bowl, cover, blade, discs, 2. Wipe the base, control panel, and food gate, and food pusher in hot, cord with a damp cloth or sponge. soapy water. Rinse and dry thor- To remove stubborn soil, use a mild oughly. These parts may also be non-abrasive cleanser. washed in a dishwasher. NEVER IMMERSE THE BASE IN NOTES: WATER OR OTHER LIQUID. • Do not place the storage lid 3. To store, place bowl on base. Then (available on selected mo

Summary of the content on the page No. 11

840135000 Ev00.qxd 3/10/05 10:38 AM Page 11 Cranberry Orange Relish 12 ounces fresh cranberries, stems 3 tablespoons Grand Marnier liqueur removed or frozen or orange juice 1 cup sugar Dash ground cloves 1 small navel orange, washed, cut into wedges Using Chopping/Mixing Blade, place cranberries, sugar, orange, Grand Marnier, and cloves into the work bowl. Process until cranberries are almost smooth, yet a bit chunky. Cover and refrigerate overnight. This will thicken as it sits. Makes 1 ab

Summary of the content on the page No. 12

840135000 Ev00.qxd 3/10/05 10:38 AM Page 12 Lentil Soup 1 ⁄2 pound bacon 16 ounce bag lentils 1 large onion 2 quarts water 6 parsnips, peeled, ends removed, 1 bay leaf cut into 1-inch pieces 1 teaspoon salt 8 celery ribs with leaves Sour cream, optional 6 carrots, ends removed In a soup pot or Dutch oven, cook bacon until crisp. Remove and reserve 4 slices of bacon to be used as garnish. Leave bacon drippings in pot. Using Chopping/Mixing Blade, chop onions and parsnips. Add chopped onions a

Summary of the content on the page No. 13

840135000 Ev00.qxd 3/10/05 10:38 AM Page 13 Vegetable Lasagna 8-ounce package light cream cheese, 8 ounces reduced-fat mozzarella cheese 1 medium onion, peeled, cut into chunks cut into chunks 3 ⁄4 cup skim milk ricotta cheese 4 garlic cloves 1 4-6 ounces fresh mushrooms ⁄2 cup light sour cream 1 egg 1 teaspoon vegetable oil 2 zucchini, approximately 6 inches 2 teaspoons dried Italian seasoning 26 ounce can spaghetti sauce each, cut into chunks 2 ounces Parmesan cheese, cut into 6 lasagna no

Summary of the content on the page No. 14

840135000 Ev00.qxd 3/10/05 10:38 AM Page 14 Crispy Catfish Fillets 1 1 ⁄3 cup fresh parsley sprigs 2 ⁄2 ounces Parmesan cheese 1 1 ( ⁄2 cup, grated) ⁄4 cup melted butter 20 buttery crackers, like Ritz 4 catfish fillets, about 8 ounces each or Townhouse 1 Cut cheese into ⁄2-inch cubes. Using Chopping/Mixing Blade, place cheese cubes, crackers and parsley in work bowl. Process until finely ground. Place cracker mixture in large shallow bowl. Dip fillets in butter then place in cracker mixtur

Summary of the content on the page No. 15

840135000 Ev00.qxd 3/10/05 10:38 AM Page 15 Good Morning Muffins 4 medium carrots (2 cups grated), 1 tablespoon vanilla washed, ends removed 2 cups flour 1 large apple (1 cup grated), cored 2 teaspoons cinnamon and cut into wedges 1 teaspoon baking soda 1 3 eggs ⁄2 teaspoon baking powder 1 1 ⁄2 cup apple butter ⁄2 teaspoon salt 1 ⁄4 cup vegetable oil 1 cup raisins 1 1 ⁄4 cups sugar Using slicer/shredder disc, shredding side up, shred carrots and apple into work bowl. Remove from bowl; put i

Summary of the content on the page No. 16

840135000 Ev00.qxd 3/10/05 10:38 AM Page 16 Chocolate Chip Cheesecake Crust: Filling: 1 teaspoon butter, softened 3 8-ounce packages cream cheese, 22 chocolate chip cookies cut into chunks 3 to 4 tablespoons unsalted butter, 1 cup sugar melted 2 tablespoons flour 4 eggs 1 ⁄4 cup milk 1 teaspoon vanilla 1 ⁄2 cup chocolate chips 1 Crust: Use 1 teaspoon butter to grease a 9 to 9 ⁄2-inch springform pan and set aside. Using Chopping/Mixing Blade and with processor running, drop cookies through f

Summary of the content on the page No. 17

840135000 Ev00.qxd 3/10/05 10:38 AM Page 17 Customer Service If you have a question about your food processor, call our toll-free customer service number. Before calling, please note the model, type, and series numbers and fill in that information below. These numbers can be found on the bottom of your food processor. This information will help us answer your question much more quickly. MODEL: ______________ TYPE: ________________ SERIES: _______________ This warranty applies to produ

Summary of the content on the page No. 18

840135000 Fv00.qxd 3/10/05 11:30 AM Page 18 PRÉCAUTIONS IMPORTANTES Lors de l’utilisation d’appareils électromé- sont complètement arrêtés avant nagers, des précautions fondamentales de d’enlever le couvercle. sécurité doivent toujours être observées, y 15. S’assurer que le couvercle est bien compris ce qui suit : verrouillé en place avant de mettre 1. Lire et conserver toutes les instructions. l’appareil en marche. 2. Pour protéger contre le risque de choc 16. Pour réduire le risque de bl

Summary of the content on the page No. 19

840135000 Fv00.qxd 3/10/05 11:30 AM Page 19 Renseignements de sécurité aux consommateurs Cet appareil est destiné à l’utilisation Pour éviter une surcharge du circuit domestique seulement. électrique, ne pas utiliser un autre appareil électroménager à forte consommation sur Cet appareil est muni d’une fiche polarisée. le même circuit que le robot culinaire. Ce type de fiche présente une broche plus large que l’autre. La fiche peut être intro- La longueur du cordon de cet appareil a été duit

Summary of the content on the page No. 20

840135000 Fv00.qxd 3/10/05 11:30 AM Page 20 Pièces et caractéristiques 1. Poussoir à aliments 2. Trémie 3. Couteau à couper/mélanger 4. Bol 5. Bouton rotatif 6. Bouton de pulsation 7. Base 8. Arbre moteur 9. Disque réversible pour trancher/hacher 10. Disque de traitement continu* 11. Volet de fermeture (montre le volet d’ouverture côté court vers le bas et côté long vers le bas) 12. Goulotte d’éjection continue* * Uniquement sur les modèles sélectionnés Poussoir à aliments dans la trémie


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