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Instructions for Use
Microwave
Bedienungsanweisung
Mikrowelle
Instructions d’Utilisation
Micro-ondes
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ENGLISH Dear Client, First, we would like to thank you for choosing our product. We are sure that this modern, functional and practical microwave oven, manufactured from the best materials, will satisfy your requirements. You are advised to read our operation manual carefully and the enclosed pamphlet to enable you to get the best results from your Microwave oven. PLEASE KEEP THESE DOCUMENTS FOR FUTURE REFERENCE. Disposal of old electrical appliances This appliance is marke
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Installation Instruction Remove oven from packing Remove all packing materials and accessories from the oven cavity. Check whether the following parts are in good condition: - Door and hinges; - Front of the oven; - Inside and outside of oven. Should you find any faults DO NOT USE THE OVEN, and contact your dealer. Place the oven on a flat stable surface able to support its weight. To allow efficient cooling of the microwave, its installation is recommended in a unit with an opening
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Important Information WARNING: If the door or the door hinges are damaged, the oven should not be switched on until repaired by a qualified technician. WARNING: It is dangerous for anyone, except a qualified technician, to tamper with the apparatus or try to repair it in any way by removing any lid or covering which assures protection against the exposure to microwave energy. WARNING: Liquids and other food should not be heated in airtight recipients as these can explode. WARNING: Child
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Description of the Microwave Oven The advantages of a microwave oven: In a conventional oven the heat radiated by the resistances or gas burners, slowly penetrates the food from the outside to the inside. There is, therefore, a great loss of energy in the heating of the air, oven components and recipients. On the other hand, in microwave ovens the heat is generated in the interior of the food itself, heating it from the inside outwards. There is therefore no loss of energy as the air, inte
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Why does the food heat up? Most food contains water, whose molecules vibrate with microwaves. The friction between the molecules generates heat, which causes a temperature rise in the food, defrosting it, cooking it or keeping it warm. As the heat is formed inside the food: - It may be cooked with little or no liquid or fat; - Defrosting, heating or cooking in the microwave oven is quicker than in a conventional oven; - Vitamins, minerals and nutritive substances are preserved; - There
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Operating Instructions Consult the figure in the appendix leaflet and then proceed in the following manner: 1. Connect the oven to a suitable power source (see the Installation Instructions). 2. Open the door by pressing the “open” button (1 16 6). In those models lacking this button, it is only 1 16 6 necessary to pull on the door. The oven’s interior light should come on. 3. Place the container with the food on the tray or grille. 4. Select the desired function and cooking time in accord
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Defrosting by Weight (Automatic) How to Proceed Screen (1) 1 1 1 1.... Press the DEFROST key (10). This key will illuminate in red. 2 2 2 2.... Enter the type of food, by pressing the – (5) and + (13) keys. If these keys are F 01 not pressed, the oven will select food type 1 by default. 3 3.. Enter the food weight (for example, 1.2 kg) by pressing the – (6) and + (14) 3 3.. keys. 4 4 4 4.... Press the START key (7). The oven will commence operation. 1.2 5 5 5 5.... When
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- If the food is at a higher temperature (because it is not a three-star freezer or because the food has been out of the freezer for more than twenty minutes), then the time calculated by the oven will be too long and there may be risk of fire. In this situation, select a weight which is less than the real weight of the food. - In the previous cases, and in pre-cooked frozen food, use the Defrost by Time function beginning with short times. - When aluminium foil is employed to protect th
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Special Function: CHICKEN How to Proceed Screen (1) 1 1 1 1.... Cut up the chicken (400 to 500 g) and place it in a heatproof dish on the tray. Add oil, spices, salt and other ingredients that are considered necessary. 2 2 2 2.... Press the special function key CHICKEN (9). This key will illuminate in red. 3 3 3 3.... Press the START key (7). The oven will commence operation. 4 4 4 4.... The Total preparation time is thirty minutes divided into four periods of seven 3:00 and half m
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During operation... The oven door may be opened at any time during the cooking operation, in which case: - THE PRODUCTION OF MICROWAVE POWER IS IMMEDIATELY HALTED; - The grill is switched, but remains at a high temperature; - The Timer is automatically stopped indicating the remaining cooking time. If necessary, it is now possible to: - Stir or shake the food in order to improve uniform cooking; - Adjust the microwave power level by pressing the pre– (5) or + (13) keys; - Select anothe
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Adjusting the Clock How to Proceed Screen (1) 1 1 1 1.... Press the CLOCK key (8) until the digits start to flash. 2 2 2 2.... Enter the time value Adjust the remaining operating time by pressing the – (6) and + (14) keys. 3 3 3 3.... Press the CLOCK key (8) now adjust the minutes value. 24:00 4 4 4 4.... Enter the minutes value Adjust the remaining operating time by pressing the – (6) and + (14) keys. 5 5 5 5.... Press the CLOCK key (8) to end. Safety Block How to Procee
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Advice for Good Usage of the Oven Working with microwaves Before using any dish, make sure that it is appropriate for use in microwaves (SEE ADVICE ON THE USE OF UTENSILS AND RECIPIENTS). Always make a slit in the food's shell before cooking it. Whenever heating liquids use a recipient with a large opening to allow the vapour to escape. Remember that: 1. Larger quantities of food require more cooking time. 2. The lower the food temperature the more cooking time is needed. 3. Less dense
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Advice on the use of Cookware Metal Do not use metal dishes, tinned food, food wrapped in tin foil and cutlery inside the microwave oven. The metal reflects the microwaves and food is not heated. The food should be removed from its tin foil containers and placed in dishes adequate for use in the microwave oven. As microwaves don't penetrate tin foil, the food heats only on the surface. By using appropriate dishes, the heat is evenly distributed throughout the food. EXCEPTIONS: To cook or
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Wood Wooden recipients should not be used in the microwave. Wood contains water which evaporates and may cause the recipient to crack. Recipient Test If in doubt about the use of glass, glazed ceramic or porcelain dishes in the microwave oven, do the following test: 1. Place the empty dish and a glass of water inside the microwave oven. 2. Close the door. 3. Select the microwave function at maximum power. 4. Adjust the timer to 1 minute. Note: the oven starts If during this test you
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Oven Maintenance Cleaning MAKE SURE THAT THE OVEN IS UNPLUGGED BEFORE CLEANING THE OVEN. DON'T USE ABRASIVE CLEANING PRODUCTS. OUTSIDE 1. Clean the outside surface with a neutral detergent, warm water and dry it with a damp cloth. 2. Avoid water from entering the oven ventilation holes. INSIDE 1. Clean the oven walls with a damp cloth after each use. 2. Avoid water from entering the ventilation holes in the oven's interior. 3. If some time has passed by since the last cleaning and the
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Official Technical Assistance Service (T.A.S.) Solving Problems Repairs or interventions carried out by an unqualified serviceman can cause dangerous situations. Every and any kind of repair or intervention should be done by the manufacturer, authorised agents or qualified technicians. If you detect any abnormalities in the oven, check the following before you contact T.A.S: 1. Check if the outlet into which the oven is plugged has power. To do so, plug another appliance into the same out
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SMEG S.p.A. VIA CIRCONVALLAZIONE NORD, 36 42016 GUASTALLA RE ITALIA Tel.: +39 0522 837 777 Fax: +39 0522 838 384 Cod.: 1830336 - b
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¡PRECAUCIÓN! Durante el funcionamiento del horno ES microondas, el marco y la puerta pueden alcanzar FME 20 TC temperaturas que aconsejan tener precaución durante su utilización. VORSICHT! Der Mikrowellenherd kann wáhrend der DE inbetribnahme na tür und türrahmen bohe temperaturen erreichen, vorsicht ist empfohlen. WARNING! During the functioning of the microwave GB oven, the frame and the door may reach temperatures which require care when using the appliance. ATTENTION!
