Cuisinart SPB-7 user manual

User manual for the device Cuisinart SPB-7

Device: Cuisinart SPB-7
Category: Blender
Manufacturer: Cuisinart
Size: 0.58 MB
Added : 3/23/2013
Number of pages: 20
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Summary of the content on the page No. 1

01CU13166 SPB7 Series IB2 8/7/01 11:15 AM Page 1
INSTRUCTION AND
RECIPE BOOKLET
TM
SMARTPOWER 7-Speed Electronic Blender
SPB-7 Series
For your safety and continued enjoyment of this product, always read the instruction book carefully before using.

Summary of the content on the page No. 2

14. Always operate blender with the cover in place. IMPORTANT SAFEGUARDS 15. Never leave your blender unattended while running. When using an electrical appliance, basic safety precautions should always be followed, including the following: 16. When blending HOT liquids, remove measured pour lid (center piece of cover) to allow steam to escape. 1. READ ALL INSTRUCTIONS BEFORE USING. 17. Twist on locking ring firmly. Injury can result if moving blades 2. To protect against the risk of electrica

Summary of the content on the page No. 3

! W A R N I N G : F L A S H I N G L I G H T I N D I C A T E S R E ® ™ ™ SmartPower Duet BLENDER/FOOD PROCESSOR A INTRODUCTION UNPACKING INSTRUCTIONS The life of the party, the SmartPower™ Electronic Blender is engi- 1. Place the gift box containing your Cuisinart® SmartPower™ neered with seven speeds that crush ice, including one speed just 7-Speed Electronic Blender on a flat, sturdy surface before for ice crushing. The results are delicious, professional-quality unpacking. frozen drinks. T

Summary of the content on the page No. 4

6. Locking Ring 4. Secure the rubber gasket and cutting assembly into position Is self-aligning so that the glass blender jar slides easily into by placing the smaller opening of the locking ring (d) on top of position. the cutting assembly. Engage threads by twisting the locking ring clockwise until tightened. Make sure locking ring is tightly 7. Heavy-duty Motor Base fastened to blender jar. Once assembled, turn the blender jar Is so sturdy and stable, it will not “walk” on your counter

Summary of the content on the page No. 5

measured pour lid and dropping ingredients through the fill area. Replace the measured pour lid after adding ingredients. Do not place hands into blender jar with blender QUICK REFERENCE GUIDE plugged in. To Activate Blender Press “On”- The blender is in on mode. Note: Add liquid ingredients first, then follow with solid ingredients. To Begin Blending Press desired speed button. This will provide more consistent blending and prevent unnecessary To Change Speeds Press desired speed button. stres

Summary of the content on the page No. 6

release the desired speed button. Repeat as desired. You CLEANING AND MAINTENANCE determine the duration of each pulse. While pulsing, all indica- ® Always unplug your Cuisinart SmartPower™ Electronic Blender tor lights (the on, the pulse, and the desired speed) will glow. from the electrical outlet before cleaning. The blender is made of The pulse function can be used to break apart larger pieces corrosion-resistant parts which are easy to clean. Before first use of food or to control the text

Summary of the content on the page No. 7

DOs and DON’Ts WHEN USING YOUR BLENDER Do: Don’t: • Make sure the electrical outlet is rated at the same voltage as that • Don’t store food or liquids in your blender jar. stated on the bottom of the blender motor base. • Don’t place cutting assembly and locking ring onto motor base • Always use the blender on a clean, sturdy and dry surface. without the blender jar attached. • Always add liquid ingredients to the blender jar first, then • Blender will not mash potatoes, knead heavy dough, o

Summary of the content on the page No. 8

RECIPE TIPS • Baby Food: Combine 1/2 cup cooked vegetables, fruit or The simple recipes that follow include some old Cuisinart favorites meat with 3 tablespoons liquid (water, milk or fruit juice) in the as well as some creative combinations that are sure to please your blender jar. Blend on purée for 15-20 seconds. Add more liquid friends and family. Thanks to the superior ice crushing power of the if necessary and process again. SmartPower™ Electronic Blender, you’ll also be able to make d

Summary of the content on the page No. 9

Place ingredients in blender jar in order MARGARITA listed. Place cover on blender jar. Turn RECIPES Makes four 4-ounce servings blender on and process on liquefy until 1/2 cup lime juice slushy, about 45-50 seconds. Turn blender 4 ounces tequila off. Serve immediately. FROZEN BEVERAGES 1 tablespoon sugar Nutritional analysis per serving: 2 cups ice cubes FROZEN CRANBERRY-ORANGE Calories 90 (0% from fat) • carbo. 13g • prot. 0g • fat 0g Place ingredients in blender jar in order MIMOSAS sat. fat

Summary of the content on the page No. 10

CAPPUCCINO SHAKE ICE CREAM SODA MILK SHAKES/FRAPPES Makes four 8-ounce servings Makes two 12-ounce servings ORANGE CREAMSICLE 1 cup espresso coffee or strong 1 cup reduced fat milk coffee 1 scoop (4 ounces) vanilla ice cream Makes one 12-ounce serving 1/2 cup half-and-half 2 tablespoons chocolate syrup 3/4 cup fat-free milk 1/4 cup sugar* 1 cup ginger ale 2 scoops (8 ounces) orange sherbet 1 cup ice cubes 2 tablespoons instant fat-free dry Place milk, ice cream, and chocolate syrup ground cinn

Summary of the content on the page No. 11

Place ingredients in blender jar. Place SMOOTHIES DIPS/SPREADS/ cover on blender jar. Turn blender on and APPETIZERS process on purée until well blended, ALL-FRUIT SMOOTHIE about 10-15 seconds. Turn blender off. For best results when blending fresh herbs, the Makes six 6-ounce servings Serve chilled with fresh fruit. herbs, blender jar and cutting assembly must 1/3 cup orange juice Nutritional analysis per tablespoon: be dry and clean. 1 cup cantaloupe, cut into 1" pieces Calories 16 (0% from fa

Summary of the content on the page No. 12

1-1/2 teaspoons prepared horseradish then run continuously on stir until com- NONFAT HERBED SALAD 1/4 teaspoon ground white pepper bined, about 10 seconds. Add avocado DRESSING pieces, and pulse on stir to combine, Place ingredients in blender jar in order Makes one cup about 10 times. Turn blender off. Scrape listed. Place cover on blender jar. Turn 1 cup fresh parsley blender jar with a spatula. Turn blender blender on and process on purée until 1 small shallot, peeled and on. Run continuous

Summary of the content on the page No. 13

Turn blender off. Pesto may be stored in Have ready a pie plate filled with ice TOMATO SAUCE refrigerator, in an airtight container, for up cubes and cold water. Place the whole Makes four servings to 5 days. It also freezes well. egg, egg yolk, sugar and flour in the 1 28-ounce can Italian plum blender jar. Place cover on blender jar Nutritional analysis per serving: tomatoes, drained and press “On” button. Process on stir Calories 262 (89% from fat) • carbo. 2g • prot. 5g • fat 2 medium sh

Summary of the content on the page No. 14

3 large eggs LOWFAT BLUE CHEESE DRESSING BATTERS 1 teaspoon vanilla extract Makes one cup 1/2 teaspoon salt BUTTERMILK PANCAKES 1 cup fresh parsley cooking spray 1/3 cup fat-free milk Makes sixteen 4-inch pancakes Place first six ingredients, in order listed, 1/2 cup fat-free yogurt into blender jar (not cooking spray). Place 1-1/2 cups buttermilk 2 ounces blue cheese, cover on blender jar. Turn blender on and 2 large eggs in 1/2 inch pieces blend on mix for 10 seconds. Turn blender 1-1/4 cups

Summary of the content on the page No. 15

2 tablespoons honey 2 tablespoons lemon juice Drain vegetables, being sure to reserve 1 teaspoon baking powder 1/4 teaspoon black pepper the cooking liquid. Allow cooking liquid to 1 teaspoon vanilla extract cool 5 minutes. Add 1 cup of the cooking Place 1 cup tomato juice in blender jar. 1/2 teaspoon salt liquid and half of the solids to the blender Add celery and next six ingredients. Place 1/4 teaspoon baking soda jar. Place cover on blender jar. Turn cover on blender jar. Turn blender on and

Summary of the content on the page No. 16

Nutritional analysis per serving: Nutritional analysis per serving: broth, and water; cover; bring to a boil Calories 96 (0% from fat) • carbo. 20g • prot. 4g • fat 0g Calories 208 (17% from fat) • carbo. 36g • prot. 7g over medium-high heat. Reduce heat to sat. fat 0g • chol. 1mg • sod. 45mg fat 4g • sat. fat 2g • chol. 8mg • sod. 290mg low, and simmer, uncovered, until pota- toes are soft, about 10-15 minutes. CORN CHOWDER Drain vegetables, being sure to reserve DESSERTS Makes seven 6-ounce s

Summary of the content on the page No. 17

add lemon juice and zest; stir to combine. LEMON RICOTTA CHEESECAKE BAKED ALMOND CUSTARD Pour into ice cube trays, and freeze until WITH RASPBERRY SAUCE Makes six servings solid, about 8 hours. Place 10 frozen Makes eight servings (one 9 inch cheesecake) 3 large eggs cubes in blender jar. Place cover on 3 whole graham crackers 1-1/2 cups reduced fat milk blender jar. Turn blender on and press “Ice 1 tablespoon cold unsalted butter, 1 cup evaporated fat-free milk Crush” button 10 times or until

Summary of the content on the page No. 18

tation of incidental or consequential damages, so the foregoing limi- THREE-YEAR LIMITED tation may not apply to you. WARRANTY CALIFORNIA RESIDENTS ONLY ® This warranty supersedes all previous warranties on Cuisinart California law provides that for In-Warranty Service, California resi- SmartPower™ 7-Speed Series Electronic Blenders. This warranty is dents have the option of returning a nonconforming product (A) to available to consumers only. You are a consumer if you own a the store where it

Summary of the content on the page No. 19

NOTES 19

Summary of the content on the page No. 20

Cookware Ice Cream Coffeemakers Food Toaster Ovens Blenders Makers Processors ® Discover the complete line of Cuisinart brand premier kitchen appliances including food processors, mini food processors, hand mixers, blenders, toasters, coffeemakers, cookware, ice cream makers and toaster ovens at www.cuisinart.com ©2001 Cuisinart ® Cuisinart is a registered trademark of Cuisinart 150 Milford Road East Windsor, NJ 08520 Printed in China IB-2794C 01CU13166


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