NEC N230S user manual

User manual for the device NEC N230S

Device: NEC N230S
Category: Microwave Oven
Manufacturer: NEC
Size: 0.19 MB
Added : 9/28/2013
Number of pages: 32
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Summaries

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Abstracts of contents
Summary of the content on the page No. 1

MICROWAVE OVEN
N230S
OPERATING
INSTRUCTIONS
Before operating this oven, please read these instructions completely.

Summary of the content on the page No. 2

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. (c) WARNING : If the door or door seals are damaged, the oven must not be operated until

Summary of the content on the page No. 3

IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances, basic safety precautions should be followed, including the following: WARNING-To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1. Read all instructions before using the 15. Either: appliance. a) When cleaning surfaces of door and oven use only mild, non-abrasive soaps or 2. Read and follow the specific “PRECAUTIONS detergents applied with a sponge or soft TO AVOID POSS

Summary of the content on the page No. 4

EARTHING INSTRUCTIONS This appliance must be earthed. In the event of an electrical short circuit, earthing reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a earthing wire with a earthing plug. The plug must be plugged into an outlet that is properly installed and earthed. WARNING : Improper use of the earthing plug can result in a risk of electric shock. Consult a qualified electrician or serviceman if the ea

Summary of the content on the page No. 5

FEATURES DIAGRAM 12 3 4 5 6 9 7 8 1 Door latch - If the door is opened while the 6 Door release button - Pushing this button oven is operating, the magnetron will stops oven operation and opens the door. automatically shut off. 7 Glass cooking tray - Made of specical heat 2 Door seal - The door seal maintains the resistant glass. The tray must always be in microwave within the oven cavity and proper position before operating. prevents microwave leakage. 8 Roller guide - Supports the glass cookin

Summary of the content on the page No. 6

FEATURES DIAGRAM (continued) q w e r y u p 0 o t i 0 Time set pad - Used to set the cooking y Time Defrost - Used to defrost foods.(for time and the clock. time) q Display - Cooking time, power level, u Kitchen Timer - Used as a minute timer, indicators and clock are displayed. delay cooking, hold setting after cooking. w One touch - Used to cook or reheat specific i Clock - Used to set clock. quantities of food. o Pause/Clear - Used to stop the oven e Cook - Used to cook or reheat. operation or

Summary of the content on the page No. 7

OPERATION PROCEDURE This section includes useful information about oven operation. 1. Plug power supply cord into 230V~240V, 50Hz power outlet. 2. After placing the food in a suitable container, open the oven door and put it on the glass tray. The glass tray and roller guide must always be in place during cooking. 3. Shut the door. Make sure that it is firmly closed. The oven light is on when the microwave When the PAUSE/CLEAR pad is touched 1 7 oven is operating or the door is opened. during th

Summary of the content on the page No. 8

CONTROLS SETTING THE CLOCK When the oven is first plugged in, the display will flash ":0" and a tone will sound. If the AC power ever goes off, the display shows ":0" when the power comes back on. 1. Touch CLOCK pad. NOTE: This oven has a multiple clock This is a 12 hour clock system. CLOCK system, omit this step. 2. Touch CLOCK pad once more. This is a 24hour clock system. 3. Enter the correct time of day by touching the numbers in sequence. 4. Touch CLOCK pad. The display stops blinking, and

Summary of the content on the page No. 9

AUTO DEFROSTING AUTO DEFROSTING lets you easily defrost food by eliminating guesswork in determining defrosting time. Follow the steps below for easy defrosting. 1. Touch AUTO DEFROST pad. When you touch AUTO DEFROST pad AUTO once, The g indicator light and “500” is DEFROST displayed. By repeatedly touching this pad, you can select other weight as shown in the chart below. * WEIGHT DEFROST CHART Touch pad MEAT once 500 g twice 800 g 3 times 1000 g 4 times 1200 g 1. Touch START pad. When you tou

Summary of the content on the page No. 10

COOKING IN ONE STAGE 1. Touch POWER pad. The M/W indicator lights. (Select desired power level.) The display will show what you touched. POWER x6 NOTE: If step is omitted the oven will cook at full power. 2. Touch the number pads for the cooking time. This example shows power level 5. The display will show the numbers you pressed in the order you touched. 3. Touch START pad. NOTE: Your oven can be programmed for 99 minutes 99 seconds.(99:99) When you touch START pad, the M/W indicator starts bli

Summary of the content on the page No. 11

KITCHEN TIMER MODE Timer operates as a minute timer, and can also be set to delay cooking, or used as a hold setting after cooking. However, delay cooking can not be programmed for defrost. Timer operates without microwave energy. HOW TO USE AS A MINUTE TIMER 1. Touch KITCHEN TIMER pad. The KITCHEN TIMER indicator lights and KITCHEN “ : 0” is displayed. TIMER The display will show the numbers you 2. Press the amount of time you want to count down. pressed in the order you touched. The display co

Summary of the content on the page No. 12

EXPRESS COOK EXPRESS COOK allows you to reheat for 30 seconds at 100% (full power) by simply touching the EXPRESS COOK pad. By repeatedly touching the EXPRESS COOK pad, you can also extend reheating time to 5 minutes by 30 second increments. 1. Touch EXPRESS COOK pad. When you touch EXPRESS COOK, ":30" EXPRESS is displayed. COOK After 1.5 seconds, the oven starts reheating. ONE TOUCH COOKING One touch cook allows you to cook or reheat many of your favorite foods by touching just one pad. To incr

Summary of the content on the page No. 13

ONE TOUCH COOKING (CONTINUED) 1. Pour beverage in microwave mug. When you touch BEVERAGE pad once, Place it on the turntable. "1" is displayed. BEVERAGE Do not cover. Stir before serving. After 1.5 seconds, the display changes to 2. Touch BEVERAGE pad once cooking time and the oven starts cooking. for 1 cup, twice for 2 cups or three times for 3 cups. * BEVERAGE * (200ml/cup) • 1 cup(mug) : Touch BEVERAGE once. • 2 cups(mugs) : Touch BEVERAGE twice within 1.5 seconds. • 3 cups(mugs) : Touch BEVE

Summary of the content on the page No. 14

CHILD SAFETY LOCK The safety lock prevents unwanted oven operation such as by small children. To set, press and hold PAUSE/CLEAR for 3 seconds, LOCK indicator lights. To cancel, press and hold PAUSE/CLEAR for 3 seconds, LOCK indicator goes off. TO STOP THE OVEN WHILE THE OVEN IS OPERATING 1. Press PAUSE/CLEAR pad. • You can restart the oven by touching START pad. • Touch PAUSE/CLEAR once more to erase all instructions. • You must enter in new instructions. 2. Open the door. • You can restart the

Summary of the content on the page No. 15

CARE OF YOUR MICROWAVE OVEN Turn the oven off before cleaning. It is occasionally necessary to remove the 6 1 glass tray for cleaning. Wash the tray in warm sudsy water or in a dishwasher. Keep the inside of the oven clean. When 2 food spatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. The use of harsh detergent or abrasives is not recommended. The outside oven surface should be cleaned 3 with soap and water, rinsed a

Summary of the content on the page No. 16

BEFORE YOU CALL FOR SERVICE Refer to following checklist, you may prevent an unnecessary service call. * The oven doesn’t work : 1. Check that the power cord is securely plugged in. 2. Check that the door is firmly closed. 3. Check that the cooking time is set. 4. Check for a blown circuit fuse or tripped main circuit breaker in your house. * Sparking in the cavity; 1. Check utensils. Metal containers or dishes with metal trim should not be used. 2. Check that metal skewers or foil does not touc

Summary of the content on the page No. 17

QUESTIONS AND ANSWERS (continued) * Q : Why is standing time recommended after cooking operation has been completed? * A : Standing time is very important. With microwave cooking, the heat is in the food, not in the oven. Many foods build up enough internal heat to allow the cooking process to continue, even after the food is removed from the oven. Standing time for joints of meat, large vegetables and cakes is to allow the inside to cook completely, without overcooking the outside. * Q : What d

Summary of the content on the page No. 18

SPECIFICATIONS 230V~240V AC 50 Hz SINGLE PHASE WITH POWER SUPPLY GROUNDING POWER CONSUMPTION 1400 W MICROWAVE OUTPUT POWER 1000 W FREQUENCY 2450 MHz OUTSIDE DIMENSIONS (W X H X D) 539 x 300 x 406 mm CAVITY DIMENSIONS (W X H X D) 354 x 228 x 373 mm NET WEIGHT APPROX. 15.5KG TIMER 99 min. 99 sec. POWER LEVELS 10 LEVELS * Specifications are subject to change without notice. 17 17

Summary of the content on the page No. 19

COOKING INSTRUCTIONS Utensils should be checked to ensure that they are suitable for use in microwave ovens. UTENSILS TEST Place the utensil in question next to a glass measure filled with water, in the microwave oven. Microwave at high power for 1-2 minutes. If the water heats up, but the utensil remains cool, the utensil is microwave-safe. However if the utensil becomes warm, microwaves are being absorbed by the utensil and it should not be in the microwave oven. You probably have many items o

Summary of the content on the page No. 20

USE YOUR MICROWAVE OVEN SAFELY General Use Do not attempt to defeat or tamper with safety interlocks. Do not place any object between the oven front frame and the door or allow residue to build up on sealing surfaces. Wipe with a mild detergent, rinse and dry. Never use abrasive powders or pads. Do not subject the oven door to strain or weight such as a child hanging on an open door. This could cause the oven to fall forward resulting in injury to you and damage to the oven. Do not operate the o


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