GE PEB1590DMWW user manual

User manual for the device GE PEB1590DMWW

Device: GE PEB1590DMWW
Category: Microwave Oven
Manufacturer: GE
Size: 0.89 MB
Added : 8/12/2014
Number of pages: 32
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Summaries

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Abstracts of contents
Summary of the content on the page No. 1

ge.com
Safety Information Care and Cleaning
Owner’s
Arcing . . . . . . . . . . . . . . . . . . . . . . 3 Inside . . . . . . . . . . . . . . . . . . . . . .24
Manual
Extension Cords . . . . . . . . . . . . . . 7 Outside . . . . . . . . . . . . . . . . . . . . .24
Foods . . . . . . . . . . . . . . . . . . . . . . . 4 Stainless Steel . . . . . . . . . . . . . . .25 PEB1590
Grounding Instructions . . . . . . . 6
Troubleshooting Tips
Important Safety
Instructions . . . . . . . . . . . . . . . . 2–7

Summary of the content on the page No. 2

IMPORTANT SAFETY INSTRUCTIONS. READ ALL INSTRUCTIONS BEFORE USING. WARNING! To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to excessive microwave energy: PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do Not Attempt to operate this oven with the door (c) Do Not Operate the oven if it is damaged. It is open since open-door operation can result in harmful particularly important that the oven door close exposure to microwave energy. It

Summary of the content on the page No. 3

Safety Instructions Operating Instructions Troubleshooting Tips Consumer Support ge.com IMPORTANT SAFETY INSTRUCTIONS. ■ Do not store any materials, other than our recommended ■ It is important to keep the area clean where the door accessories, in this oven when not in use. seals against the microwave. Use only mild, non-abrasive detergents applied with a clean sponge or soft cloth. ■ Do not store this appliance outdoors. Do not use this Rinse well. product near water—for example, in a wet base

Summary of the content on the page No. 4

IMPORTANT SAFETY INSTRUCTIONS. READ ALL INSTRUCTIONS BEFORE USING. WARNING! FOODS ■ Do not pop popcorn in your microwave oven ■ Foods cooked in liquids (such as pasta) may unless in a special microwave popcorn accessory tend to boil more rapidly than foods containing or unless you use popcorn labeled for use in less moisture. Should this occur, refer to the microwave ovens. Care and cleaning of the microwave oven section for instructions on how to clean the inside of ■ Do not boil eggs in a

Summary of the content on the page No. 5

Safety Instructions Operating Instructions Troubleshooting Tips Consumer Support ge.com MICROWAVE-SAFE COOKWARE Do not operate the oven without the turntable and the turntable support seated and in place. The turntable must be unrestricted so it can rotate. Make sure all cookware used in your microwave oven is suitable for microwaving. Most glass casseroles, cooking dishes, measuring cups, custard cups, pottery or china dinnerware which does not have metallic trim or glaze with a metallic sheen

Summary of the content on the page No. 6

IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. WARNING! GROUNDING INSTRUCTIONS WARNING: Improper use of the grounding plug can result in a risk of electric shock. This appliance must be grounded. In the event of an If the outlet is a standard 2-prong wall outlet, it is electrical short circuit, grounding reduces the risk of your personal responsibility and obligation to electric shock by providing an escape wire for the have it replaced with a properly grounded 3-prong elect

Summary of the content on the page No. 7

Safety Instructions Operating Instructions Troubleshooting Tips Consumer Support ge.com EXTENSION CORDS A short power supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord. Extension cords may be used if you are careful in using them. If an extension cord is used— The marked electrical rating of the extension cord should be at least as great as the electrical rating 1 of the appliance; The extension cord must be a grounding-type 3-wire

Summary of the content on the page No. 8

About the features of your oven. Throughout this manual, features and appearance may vary from your model. 1000 Watts Features of the Oven Optional Accessories: Door Latch Release Handle. Available at extra cost from your GE supplier. Door Latches. Choose the appropriate Installation Kit below to convert this oven to a built-in wall oven. Window with Metal Shield. Screen allows For 27″ installations: cooking to be viewed while keeping Model Kit microwaves confined in the oven. PEB1590DMBB JX152

Summary of the content on the page No. 9

Safety Instructions Operating Instructions Troubleshooting Tips Consumer Support About the cooking features of your microwave/convection oven. ge.com You can cook by microwave, convection or combination. Selector Dial Cooking Controls Microwave Cooking Time and Auto Features Press Turn and push dial to enter TIME COOK Amount of cooking time Press once or twice EXPRESS cook/Add 30 sec. Starts immediately! DEFROST Press once (Time) Amount of defrosting time Press twice (Auto) Food weight POWER le

Summary of the content on the page No. 10

Available cooking options. Microwave Cooking Your oven uses microwave energy to cook by a set time or weight, or automatically by sensor. Sensor microwave works by detecting the increasing humidity released during cooking. The oven automatically adjusts the cooking time to various types and amounts of food. Cooking Method Heat Source Heat Conduction Benefits Microwave energy Microwave energy. Heat produced Fast, high efficiency is distributed evenly within food by cooking. Oven and throughout

Summary of the content on the page No. 11

Safety Instructions Operating Instructions Troubleshooting Tips Consumer Support About the time and auto microwave features. ge.com Time Cook TIME COOK Time Cook I Time Cook II Allows you to microwave for any time Lets you change power levels automatically TURN TO SELECT PUSH TO ENTER between 15 seconds and 95 minutes. during cooking. Here’s how to do it: Power level 10 (High) is automatically set, Press the TIME COOK button. 1 but you may change it for more flexibility. Turn the dial to set t

Summary of the content on the page No. 12

About the time and auto microwave features. Time Defrost DEFROST Use Time Defrost to defrost for a selected Defrosting Tips length of time. ■ Foods frozen in paper or plastic can be TURN TO SELECT Press the DEFROST button. defrosted in the package. Closed packages PUSH TO ENTER 1 should be slit, pierced or vented AFTER Turn the dial to select the time you 2 food has partially defrosted. Plastic storage want. Press the dial to enter. containers should be partially uncovered. Press the START/PAUS

Summary of the content on the page No. 13

Safety Instructions Operating Instructions Troubleshooting Tips Consumer Support About changing the power level. ge.com The power level may be entered or Rest periods (when the microwave energy POWER changed immediately after entering the cycles off) give time for the food to time for Time Cook, Time Defrost or Express “equalize” or transfer heat to the inside Cook. The power level may also be changed of the food. An example of this is shown TURN TO SELECT during time countdown. with power leve

Summary of the content on the page No. 14

About the sensor microwave features. Humidity Sensor The Sensor Features detect the increasing humidity released during cooking. The oven automatically adjusts the cooking time to various types and amounts of food. Do not use the Sensor Features twice in succession on the same food portion—it may result in severely overcooked or burnt food. If food is undercooked after the countdown, use Time Cook for additional cooking time. ■ The proper containers and covers are essential for best sensor cooki

Summary of the content on the page No. 15

Safety Instructions Operating Instructions Troubleshooting Tips Consumer Support ge.com COOK Cook Place covered food in the oven and Cooking Tips 1 close the door. Press the COOK button. ■ When oven signals and countdown time SELECT FOOD TYPE appears in the is displayed, the door may be opened TURN TO SELECT display. PUSH TO ENTER for stirring, turning or rotating food. To resume cooking, close the door and Turn the dial to the desired food type. 2 press START/PAUSE. Press to enter. ■ Match th

Summary of the content on the page No. 16

About the sensor microwave features. Popcorn POPCORN To use the Popcorn feature: How to Adjust the Automatic Popcorn Setting to Provide a Shorter or Longer Cook Time Follow package instructions, using 1 Use only with prepackaged Time Cook if the package is less than If you find that the brand of popcorn you microwave popcorn weighing 1.5 ounces or larger than 3.5 ounces. use underpops or overpops consistently, 1.5 to 3.5 ounces. Place the package of popcorn in the you can add or subtract 20–3

Summary of the content on the page No. 17

Safety Instructions Operating Instructions Troubleshooting Tips Consumer Support About the convection features. ge.com Convection cooking uses a heating element to raise the temperature of the air inside the oven. Any oven temperature from 225°F to 450°F may be set. A fan gently circulates this heated air throughout the oven, over and around the food, producing golden brown exteriors and rich, moist interiors. Because the heated air is kept constantly moving, not permitting a layer of cooler ai

Summary of the content on the page No. 18

About the combination features. Combination Cooking offers the best features of microwave energy and convection cooking. Microwaves cook food fast and convection circulation of heated air browns foods beautifully. Any oven temperature from 225°F to 450°F may be set. For Best Results… Always use the shelf when combination cooking. The shelf is required for good air circulation and even browning. See the Cookware Tips section for information on suggested cookware. Combination Time Cooking with Pr

Summary of the content on the page No. 19

Safety Instructions Operating Instructions Troubleshooting Tips Consumer Support Cookware tips. ge.com Convection Cooking Metal Pans are recommended for all types of baked products, but especially where browning or crusting is important. Dark or dull finish metal pans are best for breads and pies because they absorb heat and produce crisper crust. Shiny aluminum pans are better for cakes, cookies or muffins because these pans reflect heat and help produce a light tender crust. Glass or Glass-Cer

Summary of the content on the page No. 20

Select the best method of cooking. Use the following guide to select the best method of cooking. Specific recipes can be adapted to any method of cooking. ❶ — Best method Foods Microwave Combination Convection ② — Alternate method Appetizers N/R — Not recommended Dips and Spreads ❶ N/R N/R Pastry Snacks ②❶ ② Beverages ❶ N/R N/R Sauces and Toppings ❶ N/R N/R Soups and Stews ❶② N/R Meats Defrosting ❶ N/R N/R Roasting ②❶ ② Poultry Defrosting ❶ N/R N/R Roasting ②❶ ② Fish and Seafood Defrosting ❶ N/R


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