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Installation Manual & Technical Data
NMK Rotary Oven
BKI-Europe
Theale Technology Centre
Station Road
Theale
Reading
West Berks
RG7 4AA
Phone: 0870 990 4242 • Fax: 0870 990 4243 • www.bkideas.com
Printed in England CJM/NMKIM04006 Theale Technology Centre, Station Road, Theale, Reading, West Berks RG7 4AA
Phone: 0870 990 4242 • Fax: 0870 990 4243 • www.bkideas.com
16 ISSUE: APRIL 2006
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CONTENTS NOTES SECTION PAGE 1. GENERAL………………………………………... 3 2. SITE REQUIREMENTS…………………………………. 4 3. CLEARANCES…………………………………………… 4-5 4. EXTRACTION……………………………………………. 6 5. ELECTRICAL CONNECTION………………………….. 7 6. SUPPLY CABLE - CONNECTION…………………… 8 7. OPERATING……………………………………………… 9 8. SAFETY CUT-OUT (RE-SET)………………………….. 10 9. GENERAL DIMENSION………………………………… 11 10. WIRING DIAGRAM………………………………………. 12 BKI ROTARY OVENS ARE MANUFACTURED ACCORDING TO THE FOLLOWING STANDARD: B
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NOTES GENERAL NOTES & INFORMATION Your `NMK` rotary display oven has been completely assembled and tested before despatch. It has been packed for safe shipment to you premises. Meatforks and other accessories may have been packed separately, check all parts and accessories against delivery note. Before connecting to the power supply, ensure that all fittings and packaging have been removed. Table 1. TECHNICAL DATA MODEL HEIGHT WIDTH DEPTH MEAT- BASKETS PHASE VOLTS Kw Amps WEI
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10 GND GND N L1 9 SITE REQUIREMENTS WIRING DIAGRAM Refer to the appropriate general dimensions drawing for detail and dimensions of of model supplied (See Table 1. or General Dimensions - Page 12) It is essential that this oven is installed in accordance with these instruction and the installer is drawn to the following points: • It is important that the counter top or base unit is level and can support the full weight of the oven and its contents. Refer to Table 1 - Technical Data.
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GENERAL DIMENSIONS CLEARANCES • Restrictions must not be placed on or around this oven. Keep all ventilation slots free from obstruction. • Do not remove the rubber feet fitted to this oven. • Refer to diagrams 1 & 2 for minimum recommended clearances required from a combustible surface. Minimum Distance from Combustible Surface A TOP 12”/305mm B SIDE 2”/50mm NOTE: DO NOT REMOVE RUBBER FEET Minimum Distance from Combustible Surface D GLASS/DOOR 6”/152mm
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EXTRACTION Safety Cut-Out - Re-Set Button Extraction is not a specific requirement for this type of appliance. If the safety thermal cut-out operates, first check that the oven has been installed Certain conditions e.g. properly and is operated and cleaned in accordance with the installation and oper- ating instructions. Installation in a confined space, temperature controlled environment, continuous use or high volume production cooking may require the need for • Turn the main
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OPERATING ELECTRICAL CONNECTION • Single phase appliances fitted with a power supply cable having a rated input Not exceeding 3kW may be connected to a suitable power supply by Please read the operating instructions thoroughly and ensure all packaging has means of a BS 1363 ASTA approved 13 amp plug fitted with a BS 1362 been removed before switching mains power “ON”. fuse. IMPORTANT: • Do not use an adaptor or extension lead, plug directly into a 13 amp socket outlet. Ensur
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GND 10 GND L1 N 9 ELECTRICAL CONNECTION SUPPLY CABLE - CONNECTION • To gain access to the control panel and terminal connection block, remove • IMPORTANT: If this appliance is not connected to an electrical supply by the two side panel securing screws, slide the panel “up” and “out” at the means of a BS 1363 13 amp plug it must be connected to a suitable electri- bottom. cal supply by a qualified electrician in accordance with the latest edition of the I.E.E WIRING REGULATIONS. •
