Haier HBF05E user manual

User manual for the device Haier HBF05E

Device: Haier HBF05E
Category: Beverage Dispenser
Manufacturer: Haier
Size: 0.37 MB
Added : 8/30/2014
Number of pages: 72
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Abstracts of contents
Summary of the content on the page No. 1

®
TM
What The World Comes Home To
Beer Dispenser
BrewMaster
Fontaine à Bière
BrewMaster
Dispenser
De Cerveza
BrewMaster
Installation Instructions-
Model #
Instruction d'installation-
Modèle #
HBF05E
Intrucciones De Instalacion-
Modelo #

Summary of the content on the page No. 2

English SAFETY PRECAUTIONS Read all of the instructions before using this appliance. When using this appliance, always exercise basic safety precautions, including the following: 1. Use this appliance only for its intended purpose as described in this operation manual. 2. This appliance must be properly installed in accordance with the installation instructions before it is used. See the installation section for more details. 3. This appliance must be connected to a proper electrical outlet

Summary of the content on the page No. 3

English Important Safety Precautions of CO2 (Carbon Dioxide) Gas 1. CO2 gas can be dangerous! CO2 cylinders contain high-pressure compressed gas, which can be hazardous if not handled properly. Make sure you read and understand all the procedures for the CO2 cylinders before installation. 2. Always connect the CO2 cylinder to a regulator! Failure to do so may cause an explosion resulting in possible death or injury when the cylinder valve is opened. 3. Never connect the CO2 cylinder direct

Summary of the content on the page No. 4

English Table of Contents PAGE SAFETY PRECAUTIONS........................................................................1-2 General Safety ............................................................................................1 CO2 (Carbon Dioxide) Gas Safety ................................................................2 UNPACKING AND ACCESSORIES INVENTORY ..................................4 PARTS AND FEATURES............................................................................5

Summary of the content on the page No. 5

English Unpacking and Accessories Inventory 1. Remove all packing materials. This includes the foam base and all adhesive tape holding the accessories both inside and outside. Slide out and remove the plastic or foam guard used to secure the compressor during shipping. 2. Inspect and remove any remaining packaging, tape or printed materials before turning on the beer dispenser. Note: Allow the beer dispenser to stand in an upright position for 2 hours before turning on the power. Check all suppl

Summary of the content on the page No. 6

English Parts and Features 7 6 8 9 5 10 4 3 2 1 1. Front Casters 7. Chrome Beer Tap 2. Interior Keg Floor Support 8. Adjustable Thermostat (Located in rear.) 3. Cabinet 9. Drip Tray 4. CO2 Tank 10. Keg (Not included. Shown for 5. Worktop illustration purposes only.) 6. Chrome Guardrail 5

Summary of the content on the page No. 7

English Proper Location • To ensure that your beer dispenser works at the maximum efficiency it was designed for, install it in a location where there is proper air circulation, plumbing and electrical connections. • Choose a location where the beer dispenser will be away from heat and will not be exposed to direct sunlight. • This beer dispenser is designed for indoor use only and should not be used outdoors. • This beer dispenser is a freestanding design and should not be placed in a built-in

Summary of the content on the page No. 8

English Assembly Instructions Read carefully and understand all installation instructions before installing the beer dispenser. If after completing the process you are still unsure whether the beer dispenser has been properly installed, we recommend that you contact a qualified installer. Installing the Casters Nut Follow the steps below to install the casters. 1. Empty the inside of the cabinet completely and lay the beer dispenser down sideways. We Wrench recommend that you place a piece of ca

Summary of the content on the page No. 9

GAS English Installing the Guardrail Follow the steps below to install the guardrail on the worktop. 1. Place the guardrail on top of the cabinet. 2. Align all holes of the guardrail with the holes of the cabinet. 3. Secure the guardrail to the cabinet with eight small Phillips-Head screws. Installing the CO2 Regulator and CO2 Cylinder Follow the steps below to safely install the CO2 regulator and CO2 cylinder. You must read and understand the following procedures for CO2 cylinders before insta

Summary of the content on the page No. 10

E S English Tapping the Beer Keg (Single-Valve Type Barrel) Your beer dispenser comes with an American Sankey Tap made by the Banner Equipment Company. This brand name is the most widely used in the United States. Before purchasing a keg, check with your beer distributor to make sure that a Sankey Tap can be used. Note: For European draft beer, a European Sankey is required. Please call the Banner Equipment Company Toll-Free at (800) 621-4625 for more information. Black pull handle (upward) Foll

Summary of the content on the page No. 11

English 5. Carefully tilt the beer keg and rest the edge on the stainless steel keg floor support on the bottom of the interior cabinet. Slide the beer keg in slowly, ensuring that it is properly located.(see fig. 5) Lift Upright Beer Keg Keg Support fig. 5 Important Safety Message for Draft Beer Dispensing If CO2 is used for draft beer dispensing, the system must be adequately protected against excessive pressure build-up. This can be accomplished by installing at least two safety devices with

Summary of the content on the page No. 12

English Understanding Beer Temperature • The recommended temperature for serving chilled beer is between 34˚ and 38˚F. To maintain this temperature in average room conditions of 70˚F, set the thermostat to "Normal." Note: During the summertime when temperatures are warmer, we recommend that you adjust the control to a cooler setting accordingly. • Select and maintain the proper temperature inside the refrigerator cabinet. This is necessary for maintaining the flavor freshness of beer. • The bes

Summary of the content on the page No. 13

English Understanding Normal Operating Sounds • Bubbling or gurgling sounds and slight vibrations are the result of the refrigerant circulating through the cooling coils. • Sizzling or popping sounds occur during the automatic defrost cycle. • Dripping sounds occur as ice melts from the evaporator and flows into the water collection tray during the automatic defrost cycle. • Cracking or popping sounds are caused by the expanding and/or contracting of the cooling coils during the automatic defros

Summary of the content on the page No. 14

English Tips for Cleaning Beer Glasses For the freshest flavor, it is important to serve beer in clean glasses. For your convenience, the following tips explain how to properly clean beer glasses before serving beer. • Do not wash beer glasses together with glasses that have contained milk or any other fatty substance. • An excessive amount of germicide build-up will also leave a fatty film on the glasses, which may cause flat beer. • Wash glasses thoroughly with a good detergent to remove all f

Summary of the content on the page No. 15

English 5. Disconnect the air line from the CO2 cylinder. 6. Remove the CO2 cylinder from the cabinet. 7. Remove the beer tower from the cabinet by grasping the center of the tower. Turn counterclockwise and lift. 8. Pull the beer line through the top of the cabinet. 9. Install the cabinet plug on the worktop. 10. Lay the unit down sideways. We recommend that you place a piece of cardboard or cloth underneath the cabinet to avoid dents or scratches to the cabinet. Remove the casters and install

Summary of the content on the page No. 16

English Proper Care and Cleaning of the Beer Dispenser Installing the Cleaning Kit Read and understand the following instructions before installing the cleaning kit. 1. Mix one gallon of warm water and one ounce (one tablespoon) of cleaner in a bucket. Note: Do not use lye, soap or hot water. 2. Remove the cleaner cap. Fill the jar and replace the cap. Leave the remaining solution in the bucket. 3. Turn off either the air cock on the regulator or the valve on the CO2 tank. 4. Disconnect the tap

Summary of the content on the page No. 17

English Cleaning and General Maintenance General Interior and Exterior Cabinet Cleaning 1. Prepare a cleaning solution of 3-4 tablespoons of baking soda mixed with warm water. Use a sponge or soft cloth dampened with the cleaning solution to wipe down the interior and exterior surfaces of the cabinet. 2. Rinse with clean, warm water and dry with a soft cloth. Note: Do not use harsh chemicals, abrasives, ammonia, chlorine bleach, concentrated detergents, solvents or metal scouring pads. Some of t

Summary of the content on the page No. 18

English Troubleshooting Guide When dispensing beer into the glass, if you find that the beer is Cloudy, Flat, Bubbly, Off-Taste, Sour, Wild or Tail-End Beer, refer to some of the following hints. Beer Condition: Cloudy Beer The beer in the glass appears hazy, and not clear. Cause 1 Excessively low temperatures may cause hazy or cloudy beer, particularly when the beer lies in the cold coil for long periods of time. Correction • Make certain that the lines are thoroughly cleaned and then raise the

Summary of the content on the page No. 19

English Cause 2 Improper drawing of beer into the glass. Correction • Open the faucet quickly and completely. • Proper foam should be a tight creamy head. The collar on the average glass should be 3/4" to 1" high. Beer drawn without head has the appearance of being flat. Cause 3 Not enough pressure. Correction • Increase the pressure if beer runs too slowly. The correct flow should fill a 10oz. glass in 4 seconds. (Approx. 8oz. of liquid) • Check the pressure source to determine whether there

Summary of the content on the page No. 20

English Cause 3 Improper type of air line Correction • A rubber hose will absorb and retain odors. Try using a plastic or copper hose instead. General Recommendations for Off-Taste Beer: Beer lines should be flushed after each keg is emptied. Maintain fresh, clean, sanitary conditions around the dispenser. Smoke, cooking odors and disinfectants will harm the taste and flavor of beer. These conditions, as described, may come from an air source or from actual contact with the glass when drawing b


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