Hobart ML-136134 user manual

User manual for the device Hobart ML-136134

Device: Hobart ML-136134
Category: Indoor Furnishings
Manufacturer: Hobart
Size: 1.02 MB
Added : 6/5/2014
Number of pages: 8
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Abstracts of contents
Summary of the content on the page No. 1

INCLUDES
REPLACEMENT
PARTS
HOBART HOBHL2 Heat Lamp
ML-136134
701 S. RIDGE AVENUE
TROY, OHIO 45374-0001
937 332-3000
www.hobartcorp.com F-35216 (Dec. 2006)

Summary of the content on the page No. 2

Installation, Operation and Care of the Hobart HOBHL2 Heat Lamp SAVE THESE INSTRUCTIONS GENERAL The HOBHL2 Heat Lamp is used in conjunction with a 2912B Slicer to maintain cooked roast beef to an internal temperature above 140°F for up to 30 minutes while slicing. The Heat Lamp is designed to hold this temperature with roasts placed on the slicer carriage tray at a minimum temperature of 150°F for up to 30 minutes. Additional heating lamps placed on the slicer platter and the weighing scale w

Summary of the content on the page No. 3

1. Place skid plate on table where slicer is to be located. 2. Make sure there is suffi cient room on the table to support the front feet of the slicer (the feet on the index knob end of slicer) before drilling holes for the skid plate. 3. Check beneath the tabletop to be sure there are no hazards before drilling holes for mounting the heat lamp. Make sure there is suffi cient room for the reinforcement base plate. 9 4. Mark and center punch the fi ve /32" holes to be drilled (Fig. 1).

Summary of the content on the page No. 4

OPERATION WARNING: THE HEAT LAMP AND ITS PARTS ARE HOT AND CAN CAUSE BURNS. USE CARE WHEN OPERATING, CLEANING AND SERVICING. Set-Up 1. Place Optional Portable Platter on the slicer (Fig. 4). 2. The Main Heat Source is fi xed in position over the slicer Carriage Tray (Fig. 4). No adjustment is necessary. 3. Adjust the Front Heat Lamp Gooseneck (Fig. 4) at approximately a 45 degree angle to "shine" on the optional portable platter. Allow enough clearance to be able to reach into this area a

Summary of the content on the page No. 5

Preheating The Heat Lamp should be turned on and allowed to preheat for 30 minutes prior to placing a roast on the slicer. Controls The Heat Lamp is equipped with a rocker switch (Fig. 5) on the main support post. This switch turns the heating sources on or off. Fig. 5 CLEANING WARNING: UNPLUG POWER CORD AND ALLOW HEAT LAMP TO COOL. CAUTION: Do not raise slicer until cool to prevent damage to plastic components on the slicer. Remove the optional portable platter and move the front heat lamp

Summary of the content on the page No. 6

MAINTENANCE SERVICE Contact your local Hobart authorized service offi ce for any repairs, adjustments or replacement parts. The Infrared Lamps are considered expendable items and are not covered by the Hobart warranty. 6 5 4 7 8 9 11 3 10 2 1 12 14 48 13 47 15-16 46 45 44 43 17 42 39 38 18 40 41 19 20 36-37 35 21 34 33 31-32 24 25 23 22 30 29 27 26 28 PL-58198 HOBART HEAT LAMP – 6 –

Summary of the content on the page No. 7

HOBART HEAT LAMP ILLUS. PART NO. NAME OF PART AMT. PL-58198 1 00-914161 Emitter – Full Trough (FTE) (With Spring Clip) ..........................................................................1 2 00-914137 Defl ector – Emitter .....................................................................................................................1 3 00-914136 Cover – Front Housing ...............................................................................................................1 4

Summary of the content on the page No. 8

NOTES FORM 35216 (Dec. 2006) PRINTED IN U.S.A. – 8 –


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