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MODEL/MODELO
MODEL/MODELO
MODÈLE/MODELO 4749
MODÈLE/MODELO 4749
Instruction Manual and Recipe Book
HOME SOFT SERVEª ICE CREAM AND
FROZEN YOGURT MACHINE
Mode dÕEmploi et Livre de Recettes
MACHINE POUR CRéME GLACE ET
YOGOURT GLAC HOME SOFT SERVEª
Manual de Instrucciones y Libro de Recetas
MçQUINA PARA PREPARAR HELADOS CREMOSOS Y
YOGHURT CONGELADO HOME SOFT SERVEª
Manual de Instrues e Livro de Receitas
MçQUINA DE SORVETE HOME SOFT SERVEª E
IOGURTE CONGELADO
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CONGRATULATIONS! Enjoy soft serve ice cream and frozen yogurt at home with your new Home Soft Serve™ Machine! We've done everything we can to make it as easy and simple as possible. Our instruction book is designed to give you helpful information, tips and a host of great recipes. ™ DETAILS ON YOUR NEW HOME SOFT SERVE MACHINE: • Quick, easy and convenient to use! • Makes 6 – 8 full-size cones in approximately 20 minutes. • Use the enclosed pre-mix or make your own great tasting ice cream and fro
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• Do not operate this or any appliance with a frayed or damaged cord or plug, or after the appliance is dropped or has been damaged in any manner. Return the appliance to the nearest Authorized Service Station for examination, repair or electrical or mechanical adjustment. • Do not use attachments not recommended by the manufacturer. They may cause fire, electrical shock or injury. • Do not use outdoors or for commercial purposes. Do not use this appliance for other than the intended use. • Do n
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EASY-TO-USE SOFT SERVE INSTRUCTIONS BEFORE USING FOR THE FIRST TIME After unpacking the unit, wash the Mixing Canister, Mixing Auger, Valve and the machine's Face Panel Assembly in warm, soapy water (all but the Mixing Canister are also top-rack dishwasher-safe) and then dry thoroughly (especially the Mixing Canister). Then place the Mixing Canister in your freezer and pre-freeze for at least 24 hours before use; you may also choose to simply store your canister in the freezer so that it is alwa
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SIMPLE-TO-USE INSTRUCTIONS FOR MAKING SOFT SERVE AT HOME!!! (A) 5 EASY STEPS: IMPORTANT: Pre-freeze Mixing Canister for 24 Hours before use. 1. Mix one bag of pre-mix with 2-1/2 cups of chilled water (or use one of the enclosed recipes) and mix thoroughly. 2. Remove Soft Serve Mixing Canister from freezer and place upright on a countertop. Slide the white mixing auger, solid end down, slowly into the canister until it rests snugly on the bottom of the canister (A). Place the machine's face pan
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HELPFUL HINTS • Temperatures from freezer to freezer differ. If your freezer is set at a middle to warm setting, the Canister will not freeze. The Canister freezes at 7ºF. If your ice cream is too soft or has not hardened, check your freezer temperature and adjust settings to maintain freezer temperatures below 5ºF (coldest setting). • The Mixing Canister must be pre-frozen in the freezer for at least 24 hours prior to use. If the Canister is used with less than the 24-hour freeze time, the ice
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EASY-TO-MAKE RECIPES FOR SOFT SERVE AT HOME!!! SOFT SERVE ICE CREAM RECIPES Vanilla 12 oz. Whipping Cream 12 oz. Whole Milk 1/2 Cup Sugar 1-1/2 Teaspoon Vanilla Extract Pour cream, milk, sugar and vanilla into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5). Chocolate 12 oz. Whipping Cream 12 oz. Whole Milk 3/4 Cup Sug
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Peach 8 oz. Frozen, Unsweetened Peaches (Puréed) 4 oz. Whipping Cream 10 oz. Whole Milk 3/4 Cup Sugar Purée peaches in a blender. Pour puréed peaches, cream, milk and sugar into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5). Blueberry 8 oz. Frozen, Unsweetened Blueberries (Puréed) 4 oz. Whipping Cream 10 oz. Whole Mi
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Cinnamon-Banana-Almond 1 Banana (Puréed) 8 oz. Whipping Cream 8 oz. Whole Milk 2/3 Cup Sugar 1 Teaspoon Cinnamon 1 Tablespoon Lemon Juice 1 Teaspoon Almond Extract Purée banana in a blender. Pour puréed banana, cream, milk, sugar, cinnamon, lemon juice and almond extract into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4
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SHERBET RECIPES Lemon Sherbet 6 oz. Frozen Lemon Concentrate 18 oz. Whole Milk 2 Tablespoons Sugar 2 Drops Yellow Food Coloring (Optional) Pour frozen concentrate, milk and sugar into a mixing bowl. Add food coloring if desired. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5). Strawberry Sherbet 6 oz. Frozen, Unsweetened Strawberries
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DRINK RECIPES Strawberry/Cranberry Freeze (Freeze for 15 minutes only) 2 Cups Strawberry/Cranberry Juice** 1-2/3 Cup Whole Milk 3/4 Cup Sugar Pour juice, milk and sugar into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5). **NOTE: If using chilled juice, start checking machine after 7 minutes and dispense when mix has
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FROZEN YOGURT RECIPES Strawberry Yogurt (Requires 25 minutes to freeze) 10 oz. Frozen, Unsweetened Strawberries (Puréed) 10 oz. Whole Milk 4 oz. Vanilla Yogurt 1/2 Cup Sugar Purée strawberries in a blender. Pour puréed strawberries, milk, yogurt and sugar into a mixing bowl. Stir ingredients by hand until sugar is dissolved. Follow Steps 1 – 3 in the instructions, turn machine "On" and then pour the mixed ingredients into the "Fill" opening on the top of the machine (see Steps 4 – 5). Raspberry
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1 YEAR LIMITED WARRANTY Sunbeam Products Inc. warrants that, for a period of one year from date of purchase, this product shall be free of mechanical and electrical defects in material and workmanship. Our obligation hereunder is limited to repair or replacement, at manufacturer's option, of this product during the warranty period, provided that the product(s) purchased in the United States are sent postage prepaid directly to: SUNBEAM APPLIANCE SERVICE STATION 117 Central Industrial Row Purvis
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FLICITATIONS ! Appréciez les crèmes glacées et yaourts glacées Soft Serve à la maison avec votre machine Home Soft Serve™! Nous avons fait tout ce que pouvons pour rendre cette tâche aussi simple et facile que possible. Notre manuel d’utilisation est dessiné pour vous donner des informations and conseils utiles ainsi que de nombreuses recettes excellentes. ™ DETAILS CONCERNANT VOTRE NOUVELLE MACHINE HOME SOFT SERVE : • Emploi Facile, Rapide et Pratique! • Pour préparer 6 à 8 grands cornets en
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• Ne pas laisser des enfants utiliser cet appareil sans qu’ils soient supervisés. Faites particulièrement attention lorsque l’appareil est utilisé par, ou en présence d’enfants. • Ne pas utiliser un appareil électrique dont le cordon ou la fiche électrique sont endommagés, ni un appareil qui présente des problèmes de fonctionnement ou qui a subi une chute ou a été endommagé de quelqu’autre manière que ce soit.Retourner l’appareil au Centre de Service Autorisé le plus près aux fins d’inspection,
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INSTRUCTIONS FACILE A SUIVRE POUR UTILISER LE SOFT SERVE AVANT LA PREMIERE UTILISATION Près avoir déballé l'appareil, laver le Bac à Mélange, le Vis Mélangeuse, Valve et le Panneau d'Assemblage Extérieur de la machine avec de l'eau savonneuse chaude (tous les éléments à l'exception de Bacs de Mélange peuvent être mis au lave-vaisselle, râtelier supérieur seulement) et ensuite les sécher complètement (spécialement le Bac à Mélange). Ensuite placer le Bac à Mélange dans le compartiment congélateur
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TRUCS • La température peut varier d'un congélateur à l'autre. Le Bac ne gèlera pas dans un congélateur réglé sur une température moyenne ou élevée. Le Bac gèle à -14°C (7°F). Si la crème glacée est trop molle ou ne durcit pas, vérifier la température du congélateur et le régler de manière à le maintenir en dessous de -15°C (5°F) (réglage le plus froid). • Le Bac à Mélanger doit être précongelé au congélateur pendant au moins 24 heures avant utilisation. Si le Bac est utilisé après une congélati
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RECETTES SOFT SERVE FACILES A FAIRE CHEZ SOI!!! RECETTES DE GLACES MOLLES SOFT SERVE Vanille 12 oz./360 ml. de Crème Fraîche 1/2 de Tasse de Sucre 12 oz./360 ml. de Lait Complet 1-1/2 Cuillère à Café d'Extrait de Vanille Verser la crème, le lait, le sucre et la vanille dans un bol à mélanger. Remuer les ingrédients à la main jusqu'à dissolution complète du sucre. Suivre les instructions 1 à 3, mettre la machine en marche et verser le mélange dans l'orifice «Fill» au sommet de la machine (voir in
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Pêche 8 oz./225 g de Pêches Surgelées Non Sucrées (En Purée) 10 oz./300 ml. de Lait Complet 4 oz./120 ml. de Crème Fraîche 3/4 de Tasse de Sucre Passer les pêches en purée au mélangeur. Verser les pêches en purée, la crème, le lait et le sucre dans un bol à mélanger. Remuer les ingrédients à la main jusqu'à dissolution complète du sucre. Suivre les instructions 1 à 3, mettre la machine en marche et verser le mélange dans l'orifice «Fill» au sommet de la machine (voir intructions 4 et 5). Bleue
