Electrolux EKG6046 user manual

User manual for the device Electrolux EKG6046

Device: Electrolux EKG6046
Category: Cooktop
Manufacturer: Electrolux
Size: 1.41 MB
Added : 6/8/2014
Number of pages: 28
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Summary of the content on the page No. 1

user manual
Cooker
EKG6046
EKG6047

Summary of the content on the page No. 2

2 electrolux Electrolux. Thinking of you. Share more of our thinking at www.electrolux.com Contents Safety information 2 Care and cleaning 16 Product description 4 What to do if… 19 Before first use 5 Installation instructions 21 Operation 6 Technical data 25 Helpful hints and tips 12 Environment concerns 26 Cooking tables 13 Guarantee/Customer Service 26 Subject to change without notice Safety information These warnings are provided in the interests • If the applianc

Summary of the content on the page No. 3

electrolux 3 • This appliance has been designed for do- Warning! Never leave the appliance mestic use to cook edible foodstuffs only unattended when the oven door is open. and must not be used for any other pur- • Do not place sealed cans or aerosols in- poses. side the oven. They may explode if they are • Take great care when heating fats and oils, heated. as they will ignite if they become too hot. • Ensure that all control knobs are in the off • When you are lighting any burner check positio

Summary of the content on the page No. 4

4 electrolux Product description Control panel 1 2 3 4 1 1 1 5 1 Hob controls ted below please contact your local service force centre. 2 Main oven temperature control 3 Electronic timer 1 Cranked shelf (For grilling and top oven cooking) 4 Top oven / Grill temperature control 5 Ignition switch The Appliance 1 2 2 Cranked shelves (For main oven 3 cooking) 4 1 Grill pan 1 Hob 2 Control panel 3 Top oven / Grill 4 Main oven Grill and oven furniture The following items of grill and oven furniture h

Summary of the content on the page No. 5

electrolux 5 1 Grill pan handle 1 Grill pan grid Before first use Rating plate use. It may run on after the controls are switched off until the appliance has • This is usually situated on the front frame cooled. of the appliance and can be seen upon • During the initial period the cooling fan may opening either of the oven doors. Alterna- turn on and off, this is quite normal. tively the rating plate may also be found on the back or top of some models (where Warning! Always allow the cooling fa

Summary of the content on the page No. 6

6 electrolux Operation This must be completed within 5 sec- The timer onds of first pressing the Selector Con- trol button. C 3 A1 During the operation of the 'Countdown', the B2 4 D remaining time period will be shown in the display. The 'Countdown' will sound intermittently for up to 2 minutes at the end of the timed peri- od. The sound can be stopped by pressing any 5 6 7 G button. Key To cancel the countdown 1 Cook time If you change your mind and want to cancel 2 End time the 'Countdown',

Summary of the content on the page No. 7

electrolux 7 Remember, this must be completed 2. Release the buttons. The 'Cook Time' in- within 5 seconds of first pressing the Se- dicator neon will flash and after 5 seconds lector Control button. return to the time of day. 6. To set the 'End Time', press the Selector 3. Turn off the oven controls. Control button until the 'End Time' indi- To return the appliance to manual cator neon flashes. Press the increase At the end of a timed cooking period, the in- control button (+) until the requir

Summary of the content on the page No. 8

8 electrolux To light the hob burners Warning! Do not use the lid as a work surface or chopping board. This could The hob ignition works by means of an elec- damage the glass and reduce its tric spark system. strength. 1. Lift up the lid. You cannot use the hob when the lid is down. Warning! Place pans on the centre of 2. Push in and hold the control knob, turn to the burners. the large flame symbol (highest setting) Position pans so the handles cannot be and press the ignition button immediate

Summary of the content on the page No. 9

electrolux 9 • Some smoke from fat splashes may be evident as the grill cleans itself. • The Top oven cannot be operated when the grill is in use. • The shelf in the grill/second oven is differ- ent from the shelves in the main oven. Only use the shelf with the solid metal plate in the grill/second oven. Warning! Never cover the grill pan or grid with foil as this can lead to grill fires. Warning! The grill pan handle The grill pan is supplied with a removable handle. To attach the handle, • Pr

Summary of the content on the page No. 10

10 electrolux • Push in and hold the control knob, turn to the large flame symbol (highest setting) and press the ignition button immediately. Keep the control knob depressed for up to 5 seconds, but no longer than 10 seconds. After this time release the controls. The flame should remain alight. If after 10 sec- onds the burner has not lit, stop operating the appliance and wait at least 1 min be- fore attempting a further ignition of the burner. • Turn the control knob to the required gas mark.

Summary of the content on the page No. 11

electrolux 11 Things to note that the temperature of the food gets hot enough to start the food cooking. • If there is an electrical power failure you cannot use the main oven. Food preparation - Slow cook • The cooling fan for the controls may oper- Joints of meat and poultry ate after a time. • Do not cook meat joints over 2.7kg (6lb). Warning! Do not place cookware and • Do not cook poultry over 2 kg (4lb 8oz). cooking pots with rough bases e.g. cast • Cook on the middle shelf of the oven or

Summary of the content on the page No. 12

12 electrolux Flavouring wards the end of cooking to prevent them • Flavours are held in the food because there from curdling. is little evaporation. Adjust flavouring at the Reheating end of the cooking time. • Cool left over food quickly and then put it Liquid in the fridge. Do not reheat food using the • Use slightly less liquid as there is little evap- slow cook setting. Reheat food in the usual oration during cooking. Always add milk way or in a microwave. Only reheat food and milk product

Summary of the content on the page No. 13

electrolux 13 • Stand dishes on a suitably sized baking on one shelf, this will allow the heat to cir- tray on the shelf to prevent spillage onto culate freely for the best cooking results. the oven base and to help reduce cleaning. • If you are cooking more than one tray of • The material and finish of the baking tray similar items, for example cakes or bis- and dishes used affect base browning. En- cuits, swap the trays during cooking or you amelware, dark, heavy or non- stick uten- can remov

Summary of the content on the page No. 14

14 electrolux Food Shelf position Gas mark Cooking Time (Total Hours) Small / Queen Cake 3 5 0:18 - 0:25 Sponge 3 4 0:18 - 0:20 Victoria Sandwich 3 4 0:18 - 0:25 Gingerbread 3 2 1:15 - 1:30 Meringues 3 1 2:30 - 3:00 Flapjack 3 5 0:25 - 0:30 Shortbread 3 3 0:45 - 1:05 Fruit Pies, Crumbles 3 6 0:40 - 0:50 Milk Puddings 3 3 1:30 - 2:00 Scones 3 7 0:08 - 0:12 Choux Pastry 3 6 0:30 - 0:35 Éclairs / Profiteroles 3 5 0:20 - 0:30 Flaky Pastry 3 6 0:25 - 0:40 Mince Pies 3 5 0:15 - 0:20 Pasta Lasagne etc

Summary of the content on the page No. 15

electrolux 15 Food Shelf position Gas mark Cooking Time (Total Hours) Biscuits 2+4 4 0:10 - 0:20 Bread 3 8* 0:25 - 0:30 Bread rolls/buns 2 8* 0:15 - 0:20 Small / Queen Cake 2+4 5 0:18 - 0:25 Sponge 2+4 4 0:20 - 0:30 Victoria Sandwich 2+4 4 0:18 - 0:25 Madeira Cake 4 4 1:15 - 1:30 Rich Fruit Cake 4 2 2:15 - 2:30 Christmas Cake 4 2 3:00 - 4:30 Gingerbread 3 2 1:15 - 1:30 Meringues 5 1 2:30 - 3:00 Flapjack 3 5 0:25 - 0:30 Shortbread 3 3 0:45 - 1:05 Fruit Pies, Crumbles 3 6 0:40 - 0:60 Milk Pudding

Summary of the content on the page No. 16

16 electrolux Roasting chart Meat Gas Mark Cooking time Beef/ Beef boned 5 20-35 minutes per 500g (1lb) and 20-35 minutes over Mutton/Lamb 5 25-35 minutes per 500g (1lb) and 25-35 minutes over Pork/Veal/Ham 5 30-40 minutes per 500g (1lb) Chicken 5 15-20 minutes per 500g (1lb) and 20 minutes over Turkey/Goose 5 15-20 minutes per 500g (1lb) up to 3500g (7lb) then 10 minutes per 500g (1lb) over 3500g (7lb) Duck 5 25-35 minutes per 500g (1lb) and 25-30 minutes over Pheasant 5 35-40 minutes per 500g

Summary of the content on the page No. 17

electrolux 17 Removing and replacing the wire work Make sure that the hole in the crown is runners over the electrode. Check that the loca- tion pegs sit in the slots in the body. When 1. Remove all shelves the crown is in this position let it fall freely and furniture from on to the body. Check that the crown can the oven. be moved slightly from side to side. 2. Hold the wire work at 2. Cap to crown. Place cap centrally on the the bottom, unclip top of crown (enamel side up). Move side- from t

Summary of the content on the page No. 18

18 electrolux Due to the nature of stainless steel the grill Some large joints and turkeys especially ben- burner may tarnish through use over a period efit by this method of cooking, allowing the of time. joint to cook through before the outside is This is quite normal and is not a fault on the over browned. appliance Clean the area around the grill fre- Cleaning the doors quently using hot soapy water. Warning! To prevent damaging or Cleaning inside the grill and oven weakening the door glass

Summary of the content on the page No. 19

electrolux 19 Warning! If the door glass panel Warning! Do not attempt to use the becomes chipped or has deep oven without the glass being in place. scratches the glass will be weakened Replacing an oven light bulb and must be replaced to prevent the The type of bulb required is a 300°C 25 watt possibility of the panel shattering. small Edison Screw. Please contact your local Service Force Centre who will be pleased to advise fur- Warning! Disconnect the appliance ther. from the electricity sup

Summary of the content on the page No. 20

20 electrolux Problem Possible solution Check that there is not a problem with your gas supply. You can do this by making sure the other gas appliances such as central heating or gas fires are working. Check that the main appliance fuse is working. If you have checked the above: Allow the appli- ance to cool for a couple of hours. The appliance should now be working normally. The grill and top oven work but the main oven Check that the time of day has been set on the does not. clock. Check t


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