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Summary of the content on the page No. 2
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Summary of the content on the page No. 3
vapors service service General 3 page next on continued exposure. minimize further will window open an or hood a with Venting combustion. incomplete grounded. and minimize will flame yellow, a than rather supply electrical to connected properly blue, a with burners adjusted Properly be also must cooktop The leaks. harm. reproductive or cancer cause could for checked and supply gas proper the to connected properly be must cooktop substances these to exposure Significant combustion.
Summary of the content on the page No. 4
4 located. is valve shutoff gas main your where Know l result. cool. to time sufficient had have could injury and Explosion leak. gas a for they until burners surface near areas look to flame other or match a use Never l or burners surface contact materials manual. this in recommended as flammable other or clothing let or touch, only foil aluminum Use area. well burner not do use, after and During burns. surface line to foil aluminum use not Do l cause to enough hot become burners s
Summary of the content on the page No. 5
When 5 - INSTRUCTIONS THESE SAVE AND READ - cooktop. the servicing before cooktop the near valve shutoff the at supply gas the and supply electrical the Disconnect l Agency. fied Quali- or technician service Whirlpool authorized an by made be must needs burners. surface the over application the meet satisfactorily trivets or covers decorative use not Do l to appliance this for order in required pan. the of bumping conversions or changes additions, Any l to due spills and material
Summary of the content on the page No. 6
I I marker 6 burner Surface knob control front Right knob control front Left knob control rear Right knob control rear Left panel Control box) burner the of undenide the on (located plate number serial and Model cap grate burner panel burner burner Surface Control Surface Surface features. and parts all of appearance and location the with familiar become to them Use cooktop. your of illustrations captioned contains section This Features And Parts
Summary of the content on the page No. 7
Pfl!!~ surface burners marker l l l l l 7 boilover. a Cause custards. and sauces delicate Scorch seafood. and fish liver, Toughen edges. the at crisp and tough eggs Make curling. cause and bacon Char can: it high, too is setting heat the If page). next (see settings heat burner correct Use settings heat Burner knob. that by on turned is burner surface which shows burner surface the in dot solid The markers burner Surface company. service Whirlpool authorized an or retailer
Summary of the content on the page No. 8
marked In of a failure tips 6 results. cooking best the provide that pans Choose bottom. pan the over spreads heat evenly how and material pan the through burners surface the from transfers heat fast how affects glass) or (metal material pan The . product. cooking or utensil the damage lightweight. fairly are that pans ness) could and overheat could utensil The (thick- gauge heavy to medium Choose l burner. lid. tight-fitting sucace hot a on dry, boiled has which a and sides st
Summary of the content on the page No. 9
information l l l l l l l l l l l 9 possible. time shortest the for and recommended when only pans Preheat boiling. water keep to needed position lowest to setting heat time. cooking shorten help Reduce high. on set is control the time to fat or liquid of minimum a with Cook the reduces This water. hot with Start lids. tight-fitting and cooktop. the of sides straight bottoms, flat with pans Use use efficient most the for meals your Plan product: cooking grate. burner th
Summary of the content on the page No. 10
In This l l l grates areas 10 dry. and sponge damp clean, a with Wipe 2. sponge. damp a with spill up Blot 1. section: well contoured the in occur spills If burner. each around located area recessed a is area well contoured The well Contoured grates. burner Replace 4. well. dry and Rinse foods. cooked-on for pad scrubbing plastic nonabrasive, a Use dishwasher. a in or water soapy warm, with grates the Wash 3. grates. burner surface the off Lift 2. cool. are parts surrounding t
Summary of the content on the page No. 11
burners l l ALLOW l l To 11 soil. cooked-on remove to needle or wire small-gauge a use Then area. the clean to cloth soft a or swab cotton a use clogged, or soiled become has opening, the inside located oriiice, the or opening tube gas the If 3. oven. setf-cleaning or dishwasher a in cap burner clean not Do cleanser. or pad scrubbing nonabrasive a with clean also can You sponge. a and water soapy warm, with cap burner Clean 2. base. burner setting highest at flame the from u
Summary of the content on the page No. 12
chart HOW WHAT l l 12 area well contoured and caps, grates, instructions. cleaning for O-12 1 pages See burners, Surface cool. is cook-top when spills egg or milk up wipe Also finish. glossy the remove may Acids surface. on remain to juice) lemon or tomato vinegar, as (such acids containing foods allow not Do NOTE: finish. the damage may They cleansers. harsh or abrasive use not Do l panel) control areas. soiled heavily than (other on pad scrubbing plastic nonabrasive, Use l
Summary of the content on the page No. 13
If Or 1. calling for . . . off off 13 page next on continued turned when noisy mixture. are or yellow, air/gas check to technician service are ports, lift Whirlpool authorized an Contact incorrect. is mixture Air/gas flames Burner service. for technician service Whirlpool authorized an call fails, this If uneven are clogged. are ports Burner 12). page (see pin straight a with Clean flames Burner clogged. are ports Burner 12). page (see pin straight a with Clean 8). page (see
Summary of the content on the page No. 14
14 utensil. used. being utensil cooking cooking fit to size flame Adjust the fit not does size Flame recipe. size. and type pan recommended the in recommended size for cookbook reliable a to Refer or type the not are pans The source. source. reliable reliable a from not is or tested expected a from recipes tested only Use been never has recipe The you what Instructions.) not are results Cooking Installation (See cooktop. Level level. not is cooktop The turn not setting. a to turn
Summary of the content on the page No. 15
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Summary of the content on the page No. 16
1. U.S.A. In Printed Corporalion Whirlpool 1094 0 3188865 NO. PART U.S.A. the in anywhere from l-800-253-1301, number, telephone Center Assistance Consumer our calling by found be can help additional Service,” Or Assistance Need You “If checking After book. this of section Service” Or Assistance Need You “If the see first service, need you If exchange. military or distributor Whirlpool authorized your contact please details, For apply. may warranty different a States, United the Outside
