Whirlpool SC8636EB user manual

User manual for the device Whirlpool SC8636EB

Device: Whirlpool SC8636EB
Category: Cooktop
Manufacturer: Whirlpool
Size: 0.9 MB
Added : 9/16/2013
Number of pages: 16
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Summaries

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Abstracts of contents
Summary of the content on the page No. 1

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Summary of the content on the page No. 2

A To for a Whirlpool@ safety is to is toll-free, a 2 Date Purchase Phone Dealer Number Serial Name Dealer Number Model reference. future for place safe a in together slip sales the and book this Keep number. telephone and name dealer’s your and slip sales the from date purchase the numbers, these record to you for below place handy a included have we convenience, your For 6). page on diagram (see plate number serial and model the on information this find can You number. serial and nu

Summary of the content on the page No. 3

vapors l l l l service setvice l 3 page next on continued exposure. minimize further will window open an or hood a with Venting combustion. incomplete grounded. and minimize will flame yellow, a than rather supply electrical to connected properly blue, a with burners adjusted Properly be also must cooktop The leaks. harm. reproductive or cancer cause could for checked and supply gas proper the substances these to exposure Significant to connected properly be must cooktop combus

Summary of the content on the page No. 4

4 located. is valve shutoff gas main your where Know l cool. to time suffiiient had have result. they until burners surface near areas could injury and Explosion leak. gas a for or burners surface contact materials look to flame other or match a use Never l flammable other or clothing let or touch, manual. this in recommended as not do use, after and During burns. only foil aluminum Use area. well burner cause to enough hot become burners surface line to foil aluminum use not Do l

Summary of the content on the page No. 5

When - - 5 INSTRUCTIONS THESE SAVE AND READ cooktop. the servicing before cooktop the near valve shutoff the at supply gas the and supply electrical the Disconnect l Agency. Qualified or technician service Whirlpoole authorized an by made be must needs burners. surface the over application the meet satisfactorily trivets or covers decorative use not Do l to appliance this for order in required pan. the of bumping conversions or changes additions, Any l to due spills and material

Summary of the content on the page No. 6

I I on of Left Left front -control front !5u5u;cre 6 RB262PXA. Model oven built-in undercounter over installation for approved UL is cooktop This NOTE: burner knob control Right knob knob control rear Right knob control - rear panel Control box) burner the underside the (located plate number serial and Model panel grate burner burner Surface Control Surface features. and parts all of appearance and location the with familiar become to them Use cooktop. your of illust

Summary of the content on the page No. 7

In This surface burners marker 7 boilover. a Cause l custards. and sauces delicate Scorch l seafood. and fish liver, Toughen l edges. the at crisp and tough eggs Make l curling. cause and bacon Char l can: it high, too is setting heat the If page). next (see settings heat burner correct Use settings heat Burner knob. that by on turned is burner surface which shows burner surface the in dot solid The markers burner Surface Instructions. Installation the follow Gas, L.P./Propane u

Summary of the content on the page No. 8

marked In of a failure tips 8 results. cooking best the provide that pans Choose bottom. pan the over spreads heat evenly how and materiil pan the through burners surface the from transfers heat fast how affects glass) or (metal material pan The l lightweight. fairly are that pans (thickness) product. cooking or utensil the damage gauge heavy to medium Choose l coukf and overheat could utensil The lid. tight-fiiing burner. a and sides straight have should pan The l surface hot

Summary of the content on the page No. 9

information 9 possible. time shortest the for and boiling. water keep recommended when only pans Preheat l to needed position lowest to setting heat time. cooking shorten help Reduce high. on set is control the time to fat or liquid of minimum a with Cook l the reduces This water. hot with Start l lids. tight-ftiing and cooktop. the of sides straight bottoms, flat with pans Use l use efficient most the for meals your Plan l product: cooking grate. burner the on pan filled placing

Summary of the content on the page No. 10

In This grates areas 10 dry. and sponge damp clean, a with Wipe 2. sponge. damp a with spill up Blot 1. section: well contoured the in occur spills If burner. each around located area recessed a is area well contoured The well Contoured grates. burner Replace 4. well. dry and Rinse foods. cooked-on for pad scrubbing plastic nonabrasive, a Use dishwasher. a in or water soapy warm, with grates the Wash 3. grates. burner surface the off Lift 2. cool. are parts surrounding the and o

Summary of the content on the page No. 11

I nitor e 9 burners ALLOW To a 11 soil. cooked-on remove to needle or wire small-gauge a use Then area. the clean to cloth soft a or swab cotton a use clogged, or soiled become has opening, the inside located orifice, the or opening tube gas the If 4. oven. selfcleaning or dishwasher in ring trim or cap burner clean not Do cleanser. or pad scrubbing nonabrasive a with clean also can You sponge. a and water soapy warm, with ring trim and cap burner Clean 3. ring. trim the Remove

Summary of the content on the page No. 12

11). chart WHAT HOW l l l l l l l l l l l 1 2 12 area well contoured and rings, trim caps, grates, instructions. cleaning for O-l pages See burners, Surface cloth. soft a with Dry cleaner panel) control residue. filmy prevent to thoroughly rinse glass spray and towel than (other used, are solutions detergent or soap If paper or water soapy surface cooktop cool. is cooktop when regularly off Wipe warm, and Sponge glass Tempered towel. paper to cleaner Apply panel. on

Summary of the content on the page No. 13

If Or 1. calling for . . . off 13 page next on continued turned when noisy mixture. are or yellow, air/gas check to technician service are ports, off lift Whirlpool authorized an Contact incorrect. is mixture Air/gas flames Burner service. for technician service Whirlpool authorized an call fails, this If uneven are 12). page (see pin straight a with Clean clogged. are ports Burner flames Burner 12). page (see pin straight a with Clean clogged. are ports Burner 8). we (see burn

Summary of the content on the page No. 14

14 utensil. used. being utensil cooking cooking fit to size flame Adjust the fit not does size Flame recipe. the in recommended size size. and type pan recommended for cookbook reliable a to Refer or type the not are pans The source. source. reliable reliable a from not is or tested expected a from recipes tested only Use been never has recipe The you what not are results Instructions.) Cooking level. not is cooktop The Installation (See cooktop. Level turn not will knob(s) se

Summary of the content on the page No. 15

2. If . . . 4. If FSP ment . . . 5. If satisfied 2000 solved . . . 3. If service . . . major 9 Wacker 15 Co.) smvka mz (Example: CO.) ssiv*e m (Exampk.’ Ssrvlca Whklpool AuthorI& Smvlca WhIrlpool Aufbrlmd M Appllancss Whirlpool -SW: or AppYances WhIrlpool Ssa’ - REPAIR L SERVICE DRYER& REPNR L SERVICE MAJOR, & YNMNES ‘WMHWO ‘APPLIANCE-HOUSEHOLD- under: Pages Yellow directory phone tele- your in look or 2) Step (see number telephone Center Assistance Consumer our action. call a

Summary of the content on the page No. 16

U.SA. Whirlpool. d Trademark Traderrmrb’lM Fl~~l~srsd e Corporation Wnrlpod lee4 0 USA. In Phtad OP21360/4381501 811 NO. PART mdsrlnls r-rsd 50% wasle podanumr 10% paper- mcphd on Prhted U.S.A. the in anywhere from l-800-253-1301, number, telephone Center Assistance Consumer our calling by found be can help additional Service,” Or Assistance Need You “If checking After book. this of section Service” Or Assistance Need You “If the see first service, need you If exchange. military or dis


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