ページ1に含まれる内容の要旨
611
BLOOMFIELD INDUSTRIES
OWNERS MANUAL
2 ERIK CIRCLE, P. O. Box 280
For
Verdi, NV 89439
Customer Service (775) 345-0444 Ext.502
fax: (775) 345-0569
www.wellsbloomfield.com
MODULAR
BREWING SYSTEMS
MODELS
POUR OVER AUTOMATIC AUTOMATIC
UNITS UNITS UNITS
WITH FAUCET
8542 8541 8540
8543 8573 8572
8571
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WARRANTY STATEMENT All electrical equipment manufactured by BLOOMFIELD It also does not apply if the serial nameplate has been INDUSTRIES is warranted against defects in materials and removed or unauthorized service personnel perform service. workmanship for a period of one year from the date of original The prices charged by Bloomfield Industries for its products installation or eighteen (18) months from the date of shipment are based upon the limitations in this warranty. Seller
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TABLE OF CONTENTS WARRANTY STATEMENT xi Thank You for purchasing this SPECIFICATIONS 1 Bloomfield Industries appliance. FEATURES & OPERATING CONTROLS 2 Proper installation, professional PRECAUTIONS & GENERAL INFORMATION 3 operation and consistent AGENCY APPROVAL INFORMATION 3 maintenance of this applianc
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FEATURES AND OPERATING CONTROLS Fig. 1 Features & Operating Controls 2
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PRECAUTIONS AND GENERAL INFORMATION WARNING: Electric Shock Hazard All servicing requiring access to non-insulated components must be performed by qualified service personnel. Do not open any access panels which require the use of tools. Failure to heed this warning can result in electrical shock. WARNING: Injury Hazard All installation procedures must be performed by qualified personnel with full knowledge of all applicable electrical and plumbing codes. Failure could result in pr
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INSTALLATION INSTRUCTIONS READ THIS CAREFULLY BEFORE STARTING THE INSTALLATION IMPORTANT: REFER TO EXPLODED VIEWS PAGES 18 thru 22 FOR To enable the installer to make COMPONENT NAMES/NUMBERS a quality installation and to Unpack the unit. Inspect all components for completeness and minimize installation time, the condition. Ensure that all packing materials have been removed following suggestions and tests from the unit. should be done before the actual unit installation
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INSTALLATION INSTRUCTIONS (continued) NSF requires that the brewer be able to be moved for cleaning NOTE: This equipment must be installed to comply with underneath. A flex line or loops of copper tubing will satisfy this applicable federal, state and requirement. See Figure 2 below. local plumbing codes and ordinances. WARNING ELECTRIC SHOCK HAZARD: Brewer must be properly grounded to prevent possible shock hazard. DO NOT assume a p
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OPERATION Fig. 4 Brewer Operation Diagram IMPORTANT: A. START-UP Tank must be full of water For initial start-up, or if the brewer has not been used for an before connecting brewer extended period of time: to electrical power. Heating elements will be ♦ Be sure spray disk and brew gasket are properly installed in the damaged if allowed to brew head. operate without being fully ♦ Be sure the water supply is properly connected
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OPERATION (continued) WATER HEATER HI-LIMIT THERMOSTAT Water temperature is sensed by a thermobulb inserted into the water tank. This temperature signal is fed to the thermostat, which controls line power to the heating THERMOBULB element. The setpoint temperature is adjustable at the thermostat. HEATER THERMOSTAT ELEMENT The element is protected from over- temperature by a hi-limit thermostat. Fig. 5 Heat Control Diagram WATER FLOW POUR-OVER FEATURE
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BREWING COFFEE CAUTION: B. PREPARATION Burn Hazard Place one (1) genuine Bloomfield PAPER FILTER paper filter in the brew chamber. Exposed surfaces of the Add a pre-measured amount of brewer, brew chamber and fresh coffee grounds. decanter may be HOT to BREW Gently shake the brew chamber to CHAMBER the touch, and can cause level the bed of grounds. Slide the serious burns. brew chamber into place under the brew head. Fig
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CLEANING INSTRUCTIONS CAUTION: PROCEDURE: Clean Coffee Brewer Burn Hazard PRECAUTIONS: Disconnect brewer from electric power. Allow brewer to cool. Brewing and serving temperatures of coffee are FREQUENCY: Daily extremely hot. Hot coffee will cause TOOLS: Mild Detergent, Clean Soft Cloth or Sponge serious skin burns. Bristle Brush. CAUTION: 1. Disconnect brewer from electric
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TROUBLESHOOTING SUGGESTIONS SYMPTOM POSSIBLE CAUSE SUGGESTED REMEDY Water won’t heat Brewer unplugged or circuit Check power supply cord breaker tripped Check / reset circuit breaker Thermostat set too low Set for desired temperature Hi-Limit thermostat tripped Allow to cool Reset hi-limit (8786, 8788) Damaged internal component or Examine wiring & connectors, wiring thermostat and heating element Repair/replace as needed Pourover - no water or too li
ページ13に含まれる内容の要旨
SERVICING INSTRUCTIONS ACCESS PANELS CAUTION Electric Shock Each warmer plate has a center stud which screws into a Hazard bracket. Remove warmer plates by turning counter-clockwise. Opening access panels or Solenoid door is held by two screws and a retaining lip. removing warmer plates on this brew may expose uninsulated Front Panel (In-Line Models) and Top / Rear Panel (3-Station electrical components. Models): Disconnect brewer from a. Remove wa
ページ14に含まれる内容の要旨
SERVICING INSTRUCTIONS (continued) CAUTION TEMPERATURE ADJUSTMENT Electric Shock Hazard Unplug power cord or turn circuit breaker OFF. Remove top panel. These procedures involve Pull vent tube out of tank lid and insert a thermometer of known exposed electrical circuits. accuracy in vent hole. Reconnect brewer to electrical power. These procedures are to be performed by qualified technical personnel only. DIAL-TYPE THERMOSTAT THERMOMETER ADJUSTING
ページ15に含まれる内容の要旨
SERVICING INSTRUCTIONS (continued) TIMER ADJUSTMENT IMPORTANT: Water pressure must be between 20 p.s.i and The amount of water dispensed automatically during a brew cycle 90 p.s.i. flowing pressure. is controlled by the timer. If water pressure exceeds this Place empty decanter under brew chamber. Press BREW value, or if water pressure button. Brewer should dispense one decanter of water. To varies greatly, a pressure adjust amount: regulator must be
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SERVICING INSTRUCTIONS (continued) REPLACE SOLENOID Symptom: Automatic brewer will not flow water; or, automatic brewer drips continuously from brew head. Unplug power cord or turn circuit breaker OFF. Turn OFF and disconnect water supply from brewer inlet fitting. A. (OLD-STYLE) Remove hex nut holding inlet fitting into back of brewer. Remove two screws holding access door in place. Remove access door. Remove front panel.
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SERVICING INSTRUCTIONS (continued) REPLACE TIMER ASSEMBLY IMPORTANT: When replacing water faucet coil, also replace Unplug power cord or turn circuit breaker OFF. seal gaskets. Remove front panel. Remove knob and three screws holding timer to bracket. Disconnect wiring to timer. Reassemble in reverse order. Adjust timer as described on page 13 REPLACE HOT WATER FAUCET COIL Symptom: Brewer drips continuously from brew head, except when faucet valve is tur
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SERVICING INSTRUCTIONS (continued) CAUTION - PROCEDURE: Delime the Water Tank CHEMICAL BURN PRECAUTIONS: Disconnect brewer from electric power. HAZARD Allow brewer to cool. Deliming chemicals are caustic. Wear appropriate protective FREQUENCY: As required (Brewer slow to heat) gloves and goggles during this procedure. TOOLS: Deliming Solution Never siphon deliming Protective Gloves,
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SERVICING INSTRUCTIONS (continued) 7. Set the tank back into the brewer. Reassemble the tank lid to NOTE: Normally, silicone the water tank. Make sure the gasket is properly in place, hoses do not need to be then reinstall the hold-down strap. delimed. Should deliming hoses become necessary, 8. Reinstall wiring to heating element and thermostat. Reinstall Bloomfield recommends the hi-limit thermostat (if removed). For brewers with hot replacing
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EXPLODED VIEW & PARTS LIST CABINET & RELATED COMPONENTS 18
