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IMPORTANT SAFEGUARDS When using electrical appliances, basic safet y precautions should always be followed to reduce the risk of fire, electric shock, and/or Injury to persons, including the following: 1. Read all Instructions before using the machlne. 2. Do not touch hot surfaces. Use handles or knobs. 3. To protect against electric shock, do not immerse cord, plugs, or machine in water or olher liquid. 4. This product is not recommended for use by children. 5. Turn control switch to OFF and un
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SPECIAL CORD SET INSTRUCTIONS 1. A short power supply cord is provided to reduce the hazards resulting from becoming entangled in or tripping over a longer cord. 2. An extension cord may be purchased and used If care is exercised in its use. 3. If an extension cord is used, the marked electrical rating of the extension cord must be at least 10 amps and 120 volts. The resulting extended cord must be arranged so that it will not drape over the counter top or table top where it can be pulled on by
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T ABLE OF CONTENTS .2 lmportant Safeguards ................................................................... If Service Is Required ..................................................................... . .3 Special Cord Sel lnstructions ............................................................ .5 Before Using For The First lime............. .......................................... .5 Espresso ................................................................................. Cappuccino ....
ページ5に含まれる内容の要旨
B EFORE USING FOR THE FIRST TIME Wash the removable water tank, the coffee filters and the filter holder In hot soapy water. Rinse with clean water. Fill the water tank (Figures 2 and 3). Do not forget to insert the suction tube (Figure 4). Pump about hall a tank full of w ater through the appliance as described in section’Espresso,” but without ground Espresso coffee in the filter. It is advisable to perform this operation again after a period 0f non-use. ESPRESSO Espresso is made by pu
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For 1 cup, place 1 level measuring spoonful 0f coffee lnto the 1 cup filler. For 2 cups, place 2 level measuring spoonfuls into the 2 cups filter (Figure 7). Press the coffee down with the base of the measuring spoon (Figure 8). If necesssary, clean traces of coffee off the edge of the filter. Position the filter holder (Figure 9) and screw in (Figure 10). Place 1 or 2 demitasse cup(s) under the spouts of the filter holder (Figure 11). The “Coffee” button (R) can be pressed as soon as pilot ligh
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C “Cappuccino” is the Italian name for Espresso with a Iittle milk and a layer of frothed milk. The froth is made by frothing cold milk in a pitcher or other container using the frothing nozzle. The froth, together with a little milk, is added to the Espresso. *First prepare the frothed milk, then the Espresso. *Use the wider special “Cappuccino” cups for the same quantity of coffee. To prepare frothed milk, first switch the appliance on by pressing “On/Off" button ( ) (Figure 15). ‘the applian
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Stop the steam supply by turning clockwise as soon as enough froth has been made (Figure 22). Then remove the frothing pitcher. Do not forget to press the “Steam” button (Figure 23). The button is now in “up” position. IMPORTANT- BEFORE MAKING ESPRESSO AFTER FROTHING MILK: Now the water in the appliance is ! Press the “Coffee” button (P) again. extra hot: this was necessary for The button Is now in “up” position. making steam. For Espresso a Then the appliance is ready for somewhat lower temper
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After cleaning, move the filler clip backward (Figure 27). The filter holder may be stored screwed onto the appliance (Figure 28). CLEANING Wash the filters, the filter holder, the water tank, the drip-basin and grid regularly. Regularly clean the brew head, removing any stuck grains of coffee. Clean the frothing nozzle, particularly after frothing milk, with a damp clolh. If necessary, the frothing nozzle can be unscrewed in a counter-clockwise direction using the end of the measuring spoon and
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Delime your Espresso machine regularly. With normal household use the following rule applies: *If you use soft water delime two or three times a year. *If you use hard water delime four or five times a year. Your water supply company can inform you about the hardness of your water. Operate the appliance twice as indicated in section ‘Espresso”. However, fill water tank l/2 full with vinegar and 1/2 with water and do not fill the filter with ground coffee. To remove any scale that has set in the
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T ROUBLESHOOTING If your Espresso machine does not operate as expected you may, in most cases, find the cause and solution below. Also refer to the corresponding sections In your instructions for usel The “crema” crest on the The pump is too noisy. Espresso Is too thin or Isn’t *There is no water in the tank. there altogether. Refill with water. *The coffee has not been tamped *The water tank is not placed down firmly enough. correctly. *There was not enough coffee in The machine does not produc
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RECIPE IDEAS THAT YOU WILL LOVE TO TRY! San Francisco Cappuccino Cafe Tia Maria espresso, hot steamed chocolate, espresso, Tia Maria liqueur topped brandy, topped with whipped with frothed milk cream and cinnamon Cafe Irish Cafe Grand Marnier espresso, Irish whiskey, topped espresso, Grand Mamier liqueur, with whipped cream topped with whipped cream and grated orange peel Cafe Tuaca Mexican Cafe espresso.Tuaca liqueur, topped espresso, Kahlua, tequila, topped with whipped cream with whipped cre
