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G1,G2,G3
®
& G2 trifecta
INSTALLATION & OPERATING GUIDE
BUNN-O-MATIC CORPORATION
POST OFFICE BOX 3227
SPRINGFIELD, ILLINOIS 62708-3227
PHONE: (217) 529-6601 FAX: (217) 529-6644
To ensure you have the latest revision of the Operating Manual, or to view the Illustrated Parts
Catalog, Programming Manual, or Service Manual, please visit the Bunn-O-Matic website, at
www.bunn.com. This is absolutely FREE, and the quickest way to obtain the latest catalog and
manual updates. For Technical Serv
ページ2に含まれる内容の要旨
BUNN-O-MATIC COMMERCIAL PRODUCT WARRANTY Bunn-O-Matic Corp. (“BUNN”) warrants equipment manufactured by it as follows: 1) Airpots, thermal carafes, decanters, GPR servers, iced tea/coffee dispensers, MCP/MCA pod brewers thermal servers and Thermofresh servers (mechanical and digital)- 1 year parts and 1 year labor. 2) All other equipment - 2 years parts and 1 year labor plus added warranties as specified below: a) Electronic circuit and/or control boards - parts and labor for 3 years. b) C
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O O S S S S E E R R P P S S E E E E N N I I F F P I R D - O T U P A I R D C I 6 5 4 7 3 8 9 2 1 10 USER NOTICES Carefully read and follow all notices on the grinder and in this manual. They were written for your protection. All notices on the grinder are to be kept in good condition. Replace any unreadable or damaged labels. SPECIAL 11075.0000 11075.01
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ELECTRICAL REQUIREMENTS CAUTION - The grinder must be disconnected from the power source until specified in Initial Set-Up. Refer to Data Plate on the Brewer, and local/national electrical codes to determine circuit requirements. 100V & 120V 230 VOLT CE Model Models Note: This electrical service consists of 2 current carrying conductors (L1 and Neutral) and a separate conductor for chassis ground. CE REQUIREMENTS • This appliance must be installed in locations where it can be overseen by traine
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CLEANING WARNING - Unplug the grinder before the removal of any panel or grind chamber-housing parts. 1. Clean all exterior surfaces using a damp cloth rinsed in any mild, nonabrasive, liquid detergent. Care should be taken not to scratch the grinder with any abrasive material. 2. Empty all beans from hopper(s). Plug in the grinder, place an empty bag behind the dispense chute or trifecta brew cup. Press and release the “START” switch. Run a few cycles until all coffee in the grind chamber is
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COFFEE GRINDING 1. Turn the selector knob to align the arrow with the desired grind. 2. Raise the top lid and add the whole bean coffee. Close the top lid. 3. Locate the back of a bag behind the dispense chute or insert the brew cup. (The grinder will not operate unless the bag/brew cup sensor is activated) 4. Allow the bag to rest on the screen beneath the chute. 5. Press the start switch. 6. Flip the cleaning lever a few times as dispensing slows. 7. Remove the bag or brew cup when ground cof
