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LPGA
LPGA-2E
INSTALLATION & OPERATING GUIDE
BUNN-O-MATIC CORPORATION
POST OFFICE BOX 3227
SPRINGFIELD, ILLINOIS 62708-3227
PHONE: (217) 529-6601 FAX: (217) 529-6644
To ensure you have the latest revision of the Operating Manual, or to view the Illustrated Parts
Catalog, Programming Manual, or Service Manual, please visit the Bunn-O-Matic website, at
www.bunn.com. This is absolutely FREE, and the quickest way to obtain the latest catalog and
manual updates. For Technical Service, contact
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BUNN-O-MATIC COMMERCIAL PRODUCT WARRANTY Bunn-O-Matic Corp. (“BUNN”) warrants equipment manufactured by it as follows: 1) All equipment other than as specified below: 2 years parts and 1 year labor. 2) Electronic circuit and/or control boards: parts and labor for 3 years. 3) Compressors on refrigeration equipment: 5 years parts and 1 year labor. 4) Grinding burrs on coffee grinding equipment to grind coffee to meet original factory screen sieve analysis: parts and labor for 3 years or 30,000 po
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CONTENTS User Notices .............................................................3 Electrical Requirements ............................................4 CE requirements .......................................................4 Operating Controls ....................................................4 Cleaning ....................................................................5 Coffee Grinding .........................................................5 Initial Set-Up .......................
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ELECTRICAL REQUIREMENTS The grinder has an attached cordset and requires 2-wire, grounded service rated 230 volts ac, 10 amp single phase, 50 Hz for 230V models. CE REQUIREMENTS • This appliance must be installed in locations where it can be overseen by trained personnel. • For proper operation, this appliance must be installed where the temperature is between 5°C to 35°C. • Appliance shall not be tilted more than 10° for safe operation. • An electrician must provide electrical service as spec
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CLEANING EXTERIOR SURFACES The use of a damp cloth rinsed in any mild, nonabrasive, liquid detergent is recommended for cleaning all surfaces on Bunn-O-Matic equipment. Care should be taken not to scratch the hopper or windows with any abrasive material. Regular cleaning will keep your grinder looking new for years. GRIND CHAMBER 1. WARNING - Unplug grinder before cleaning. 2. Empty all beans from both hopper(s). 3. Plug-in the grinder, place funnel with filter into funnel rails. Press the Off
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E N I F - B E U INITIAL SET-UP/ADJUSTMENTS The grind can be set from fine to very coarse. The grind may be adjusted for use in most commercial coffee brewers. The following procedures should be used to make adjustments. NOTE - A change in the burr adjustment will also change the amount dispensed. Any adjustment to the burrs should be followed by an adjustment of the timer dials. Burr Adjustment 1. Unplug the grinder and empty all beans from the hopper(s). 2. Plug-in the grinder, place
