ページ1に含まれる内容の要旨
• Full size skillet with lid
• Adjustable lid vent
• Non-stick coated
• Infinitely adjustable thermostat
• Completely immersible with probe removed
Grace_TES1CAN_IB_22-4-03 22/4/03 11:38 PM Page 1
Electric Skillet
USE AND CARE GUIDE
MODEL TES1CAN
Questions
Call toll free 1-800-947-3744
Monday–Friday, 8:00 a.m.-5:30 p.m. CST
www.toastmaster.com
?
TES1CAN
ページ2に含まれる内容の要旨
Grace_TES1CAN_IB_22-4-03 22/4/03 11:39 PM Page 1 READ AND SAVE THESE INSTRUCTIONS WARNING: A risk of fire and electrical shock exists in all electrical appliances and may cause personal injury or death. Please follow all safety instructions. IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: ◆ Read all instructions before using appliance. ◆ Do not touch hot surfaces. Use handles or knobs. ◆ To protect against e
ページ3に含まれる内容の要旨
Grace_TES1CAN_IB_22-4-03 22/4/03 11:39 PM Page 2 SAVE THESE INSTRUCTIONS CAUTION: A short power supply cord is provided to reduce the risk of personal injury resulting from becoming entangled in or tripping over a longer cord. Extension cords are available from local hardware stores and may be used if care is exercised in their use. If an extension cord is required, special care and caution is necessary. Also the cord must be: (1) marked with an electrical rating of 125 V, and at least 13 A.,
ページ4に含まれる内容の要旨
Grace_TES1CAN_IB_22-4-03 22/4/03 11:39 PM Page 3 Figure (cont.) Attach each of the two foot-handle assemblies to Snap the lid handle onto the lid by pressing firmly the bottom of the skillet with the screws provided. on the lid handle while holding the underside of Tighten with a #2 phillips screwdriver. the lid. It should snap into place and allow movement for adjusting the steam vents. 1. Handle (P/N 21725 TM) Washer (4) 2. Lid (P/N 21726 TM) Spacer (4) 3. Leg (P/N 21727 TM) 5. Probe Assem
ページ5に含まれる内容の要旨
Grace_TES1CAN_IB_22-4-03 22/4/03 11:39 PM Page 4 Cooking Methods (cont.) STEAM Cooking food by exposing it to steam in a covered skillet. Place a small amount of water in the bottom of skillet. Add vegetables or other foods and cover. Turn heat control to 250°F and steam food until done. Check often, adding more water as necessary. DO NOT LET SKILLET BOIL DRY. WARM Gradually bringing cooked and cooled food back up to serving temperature. Preheat skillet with heat control set on warm. Place
ページ6に含まれる内容の要旨
Grace_TES1CAN_IB_22-4-03 22/4/03 11:39 PM Page 5 Braising Chart Food/Preheat Cooking Method Time Temperature BEEF Chuck Steak, If desired, pound 1/4 to 1/2 cup flour into meat. 55 min. London Broil, etc. Use 1/4 cup fat heated to 350°F to brown meat 5 to to 1 hr. 20 min. 2-inches thick 10 minutes on each side. Add 2 to 3 cups of liquid. total 350°F brown Turn heat control down to 200°F. Cover and cook 200°F finish for 45 minutes to 1 hour, or until tender. Add more liquid as it becomes neces
ページ7に含まれる内容の要旨
Grace_TES1CAN_IB_22-4-03 22/4/03 11:39 PM Page 6 LIMITED ONE YEAR WARRANTY ® Warranty: This Toastmaster product is warranted to be free from defects in materials or workmanship for a period of (1) year from the original purchase date. This product warranty covers only the original consumer purchaser of the product. Warranty Coverage: This warranty is void if the product has been damaged by accident in shipment, unreasonable use, misuse, neglect, improper service, commercial use, repairs by un
ページ8に含まれる内容の要旨
• Full size skillet with lid • Adjustable lid vent • Non-stick coated • Infinitely adjustable thermostat • Completely immersible with probe removed Grace_TES1CAN_IB_22-4-03 22/4/03 11:38 PM Page 1 Electric Skillet USE AND CARE GUIDE MODEL TES1CAN Questions Call toll free 1-800-947-3744 Monday–Friday, 8:00 a.m.-5:30 p.m. CST www.toastmaster.com ? TES1CAN
