ページ8に含まれる内容の要旨
We make When . . I GSAF12 product. the using on tips helpful you give sections These “IMPORTANT:” or “NOTE:” service. for technician qualified a Contact oven. the use fly prve not do occurs, damage product If knobs. control all off turn other and/or product the to damage avoid you help These and closed door oven the keep oven, the in starts fire a If extinguisher. foam-type or chemical dry multipurpose a available, if or soda, baking with extinguished be can pan the outside incorre
ページ9に含まれる内容の要旨
1. store use gasoline flammable vapors and liquids vicinity appliance. fumes can create hazard explosion. If smell 2. electrical 3. Extinguish flames. 4. Immediately call GSAFl3 INT112(344129) help, to glad very be We’ll questions. have you if line lnformatlon toll-free our or dealer your Call Information. safety addltlonal for gulde Care and Use your See reference. future for sheet this keep and read Please consumer: the To product. the wlth sheet Instruction thls leave Please
ページ10に含まれる内容の要旨
this for Never try to of oven given in this All oven is installed a skilled erly a qualified Never oven free from may will flammable injury. vapors liquids. Never leave jars of fat oven oven is oven. Never let oven. fires from if After broiling, of spills after oven oven it. in Never aluminum foil to line oven fire next time of foil a fire removing from oven. Moist Never flow of ventila- steam tion air oven vents. oven Never try to move a of fat, a air steam moving fo
ページ11に含まれる内容の要旨
OVEN UPPER OVEN LOWER OVEN OVEN make GBIFOs-1 oven. the to damage or fire failure, cooking cause may so Doing vent. this block not Do results baking good and oven the in circulation air proper for necessary is vent The hot area panel control may air hot This panel control the under vent a through moves arr heated on, is oven the When VENT LA belitandyoushouldnottrytodoso. oven lower the in broil cannot Duringapowerfailuretheburnercannot You on. is oven upper the while used be c
ページ12に含まれる内容の要旨
The E Y WINDOW 11 CERC02 A Push 1 display. the into back day of time bring to or clock setting before Push - CLOCK 7. erations). op- oven automatic (for off turn to oven the want you when time the selecting before Push - TIME STOP 6. operations). oven automatic (for on be will oven the time of length setting before Push - TIME OVEN 5. shown. being is time stop or oven whether and programmed currently is lay) (de- later start will that operation oven automatic an AUTOMATICOVENIN
ページ13に含まれる内容の要旨
I-\ \, OF OF OVEN OFF OF Stl OF 1 3 INCORRECT CCTL03-2 12 service. for call again. starts tone the If button. CANCEL the pushing by tone the Cancel functions range the of one with problem a is there if sound will Tone Error Function 4’. CANCEL push or temperature a select you until one 1 Attention the hear will you temperature, no but trme cook a selected have you if example, For programmed. partially been only has oven if sound will Tone Attention 1. function. SETTINGS tha
ページ14に含まれる内容の要旨
i . COVCOI-1 13 oven. the of bottom the from position shelf frrst another above directly is the on cakes food angel Bake Staggerpanssothatnopan fromthebottomoftheoven. positions rack fourth and second the on placed shelves two use items, several baking When bottom. the from position shelf second the on done be should baking Most . layers cake 4 layers cake 2 interior. oven the damage and failures, cooking cause flow, heat normal block can foil The foil. with rack oven entire an or
ページ15に含まれる内容の要旨
1 3 smoke PQSITIONING I I smoke I 1 4 ! GBRL13 ture serving. tempera- refrigerator at being food the on based are chart before just side second the Salt meat. the turning the in Times time cooking the affect will preference sonal before just side first the salt juiciness, maximum Fcr . per- own your as well as food the of temperature staning and thickness, weight, size, The guide. general a is chart This curling. from meat the keep to edges fatty the L4 6-10 2 Sandwiches )
ページ16に含まれる内容の要旨
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ページ17に含まれる内容の要旨
safe to all of All On all removable oven to metal Warm a mild a soft -- 16 1-4 GCCHI dishwasher. a in washed be may pan and Grid well Dry needed. as scour or Rinse minutes. few a for soak grid and pan Let towels. paper or cloth damp with cover and detergent with grid Sprinkle water. warm with pan Fill drippings. or fat only) (pan cleaner oven commercial pad, Drain cool. to oven from pan soiled Remove scouring soap-filled water, Detergent, grid and pan Broiler pad wool steel fille
ページ18に含まれる内容の要旨
REMOVABLE OVEN RACKS AND GUIDES I 1. REMOVABLE OVEN AND BROILER DOORS 2. 3. 1. REMOVABLE OVEN 17 GMNT18 frame. front the behind place inlo bottom oven the of front the Lower 2. wall. oven FRAME FRONT back the in ridge the on rests bottom oven the of edge back the that so oven the into bottom oven the Slide 1. replace: To out. pull then frame, front the clear to enough bottom oven the of front the Lift 2. above). (see guides and racks oven the Remove 1. remove: To bottom.
ページ19に含まれる内容の要旨
REPLACING OVEN (some models) off 18 CMNTo2 life. bulb longer much a have and temperatures oven high withstand to made is and bulb household watt 40 standard a than smaller is bulb ance appli- An bulb. appliance watt 40 a with bulb the Replace bulb. broken a replace to have you if shut be must power Electrical it. replacing bulbwhen the collaron metal live electrically the touch Never cloth. wet wlth area light oven wipe Never hands. wet wlth bulb touch not Do bulb. oven hot touch no
ページ20に含まれる内容の要旨
l l l l l l l l l l l l l l l I l smokes l l l 2 GSEH21 19 -_-.a instructions see out burned starter bulb; light replace or Check . light flourescent or bulb Light . equipped) (if work not setting switch Check position off in switch Light 9 does light work or light Oven * --I use. each after grid and pan Clean oven spillover. heavy for Check . in left grease of full pan Broiler Oven 0 oven Dirty section. broiling in chart broiling Check 9 ’ 1 range. time broi
