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OWNER’S GUIDE
READ AND SAVE THESE INSTRUCTIONS
Contents
Product Registration ...................................................................................................... 2
Versión en español ....................................................................................................... 2
Version française........................................................................................................... 2
IMPORTANT SAFETY INSTRUCTIONS ....................................
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Thank you for choosing this appliance. The information contained within Product Registration this Owner's Guide will instruct you on how to properly operate and care for your range. Please read through the information contained in your literature Register Your Product pack to learn more about your new appliance. The self-addressed PRODUCT REGISTRATION CARD should be filled Record Your Model and Serial Numbers in completely, signed and returned to Frigidaire Home Products. Record in the space pro
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IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. Save these instructions for future reference. This guide contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. Here is a brief explanation of the use of these symbols. This symbol will help alert you to situations that may cause serious bodily harm, death or property damage. This symbol will help alert you to situations that may cause bodil
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IMPORTANT SAFETY INSTRUCTIONS IMPORTANT INSTRUCTIONS FOR USING YOUR IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP OVEN Use Care When Opening Oven Door or Warmer Drawer Use Proper Flame SizeAdjust flame size so it Stand to the side of the range when opening the door of a hot does not extend beyond the edge of the utensil. The use of oven. Let hot air or steam escape before you remove or replace undersized utensils will expose a portion of the burner flame to food in the oven. direct contact
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Your model may be equipped with the clock and minute timer shown below. Setting the Clock and To set the clock and minute timer, follow these instructions: Minute Timer To Set the Clock (some models) When the range is first plugged in, or when the power supply to the range has been interrupted, "12:00" will flash in the display window. 1. Slide switch C (CLOCK/TIMER) to the CLOCK position. 2. Push in and hold button A (HOUR) until the correct hour appears in the display. (The numbers will only c
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For most cooking, start on the highest control setting and then turn to a lower Flame Size one to complete the process. Use the chart below as a guide for determining proper flame size for various types of cooking. The size and type of utensil used Never extend the flame beyond the and the amount of food being cooked will influence the setting needed for outer edge of the utensil. A higher cooking. flame simply wastes heat and energy, and increases your risk of being burned For deep fat frying,
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Arranging Oven Racks Before Setting Oven (Some models may have one rack.) ALWAYS ARRANGE OVEN RACKS WHEN Controls THE OVEN IS COOL (PRIOR TO OPERATING THE OVEN). Always use oven mitts when using the oven. REMOVING & REPLACING OVEN ARRANGING OVEN RACKS WITH 5 Oven Vent Location RACKS RACK POSITIONS The oven vent is located below the To remove, pull the rack forward until To bake on 1 rack, place the rack on backguard. When the oven is on, warm it stops. Lift up front of rack and slide position 3
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Bake Setting Oven Controls 1. Arrange oven racks while the oven is still cool. See "Arranging Oven Racks" under Before Setting Oven Controls. The surface controls shown below may 2. Push in and turn the Temperature Control knob to the desired temperature. not look identical to the surface 3. Preheat the oven for 10 to 12 minutes before baking. Preheating is not controls on your range. They are only necessary when roasting, cooking casseroles or broiling most foods. representational. 4. When coo
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Porcelain Enamel Oven and Broiler Drawer Oven Cleaning Porcelain has a smooth finish and is a type of glass fused to metal. Oven cleaners can be used on all interior oven surfaces. Follow these cleaning precautions: Allow the oven to cool before General Cleaning cleaning. Remove soils using hot, soapy water. Do not allow food spills with a high sugar Wear rubber gloves when cleaning or acid content (such as milk, tomatoes, saukerkraut, fruit juices or pie filling) the appliance manually. t
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Continuous Cleaning Oven (some models) Oven Cleaning Continuous cleaning ovens have a special coating which is a porous ceramic (continued) material. This rough coating tends to prevent grease spatters from forming little beads which run down the side walls leaving streaks that require hand Adhere to the following cleaning cleaning. Instead, when spatter hits the porous coating, it disperses and is precautions: partially absorbed. This spreading action increases the exposure of oven soil to Al
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To Clean the Cooktop General Cleaning The cooktop is designed to make cleaning easier. Because the four burners are (continued) sealed, cleanups are easy when spillovers are cleaned up immediately. To clean, wipe with a clean, damp cloth and wipe dry. Unlike the standard gas range, THIS COOKTOP IS NOT REMOVABLE. Do not To Clean the Contoured Well Areas, Burner Cap Assembly, Trim attempt to remove or lift the cooktop. Ring (some models), Burner Pan (some models) and Burner Note: The burner cap as
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Cleaning Various Parts of Your Range General Cleaning Before cleaning any part of the range, be sure all controls are turned OFF and the range is cool. Remove spillovers and heavy soiling as soon as possible. Regular cleanings will reduce the effort required for major cleanings later. Surfaces How to Clean Aluminum (Trim Pieces) & Use hot, soapy water and a cloth. Dry with a clean cloth. Vinyl Glass, Painted and Plastic For general cleaning, use hot, soapy water and a cloth. For more difficult s
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To Remove and Replace Oven Door General Cleaning To Remove Oven Door: (continued) 1. Open the door. 2. Remove screws located on the inside of the oven door near the hinges A The door is heavy. For (one on each side.) safe, temporary storage, lay the door 3. Close the door to the quarter-open position. Grasp the door firmly on both flat with the inside of the door facing sides and lift up and off the hinges. down. 4. To clean oven door, follow the instructions provided in the cleaning chart un
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Avoid Service Checklist Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE POSSIBLE CAUSE/SOLUTION Range is not level. Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust leveling legs at base of range until the rack is level. When range is level, cooktop may appear out of alignment if countertop is
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Entire appliance does not operate. Make sure electrical cord/plug is plugged tightly into outlet (electric ignition models only). Service wiring not complete. Contact servicer or dealer. Electrical power outage (electric ignition models only). Check house lights to be sure. Call your local electric company for service. Surface burners can be lit manually. See Setting Surface Controls in this Owner's Guide. Be sure gas supply is turned on. Cooktop and/or oven light (some models) Burned-out or loo
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MULTIFLEX RANGE WARRANTY Your product is protected by this warranty Your appliance is warranted by White Consolidated Industries, Inc. WCI has authorized Frigidaire Company Consumer Services and their authorized servicers to perform services under this warranty. WCI authorizes no one else to change or add to any of these obligations under this warranty. Any obligations for service and parts under this warranty must be performed by Frigidaire Consumer Services or an authorized Frigidaire servicer
