ページ1に含まれる内容の要旨
ROOMIJSMAKER
INSTRUCTIES EN RECEPTEN
ICE CREAM MAKER
INSTRUCTIONS AND RECIPES
SORBETIÈRE
MODE D'EMPLOI ET RECETTES
SPEISEEISMASCHINE
BEDIENUNGSANLEITUNG UND REZEPTE
GELATIERA
ISTRUZIONI PER L’USO E RICETTE
HELADERA
INSTRUCCIONES Y RECETAS
GLASSMASKIN
INSTRUKTIONER OCH RECEPT
ISKREM-MASKIN
BRUKSANVISNING OG OPPSKRIFTER
JÄÄTELÖKONE
KÄYTTÖOHJEET JA RESEPTIT
ISMASKINE
INSTRUKTIONER OG OPSKRIFTER
SORVETEIRA
INSTRUÇÕES E RECEITAS
ÍSGERÐARTÆKI
LEIÐBEININGAR OG UPPSKRIFTIR
ΠΑΓΩΤΟΜΗΧΑΝΗ
OΔHΓIEΣ KAI ΣYNTA
ページ2に含まれる内容の要旨
English Table of Contents Ice Cream Maker Safety ..................................................................................................1 Important Safeguards .....................................................................................................1 Ice Cream Maker Features ...............................................................................................2 Assembling the Ice Cream Maker Attachment for Tilt-Head Mixer ...................................3 Assem
ページ3に含まれる内容の要旨
Ice Cream Maker Safety Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.” These words mean: You can be killed or seriously DANGER injured if you don
ページ4に含まれる内容の要旨
English Ice Cream Maker Features Freeze Bowl — Once completely frozen, Dasher — Engages with the drive assembly liquid within the double walls of the bowl to spread, scrape and mix ice cream batter provides thorough, even freezing of ice within the freeze bowl. cream batter throughout the mixing process. NOTE: The freeze bowl must be completely frozen to make ice cream. IMPORTANT: Never wash the freeze bowl in dishwasher. Drive Assembly — Attaches to the motor head, above the ring on the b
ページ5に含まれる内容の要旨
Assembling the Ice Cream Maker * Attachment for Tilt-Head Mixer 4. Place the freeze bowl on bowl-clamping plate. 5. Gently turn the freeze bowl in counterclockwise direction (in direction of ) to secure. The freeze bowl should fit the bowl-clamping plate tightly. BOWL- CLAMPING To Assemble Freeze Bowl and Dasher: PLATE NOTE: Use the freeze bowl immediately upon removal from freezer, as it begins to thaw once removed. IMPORTANT: Do not pour ice cream batter into the freeze bowl until al
ページ6に含まれる内容の要旨
English Assembling the Ice Cream Maker * Attachment for Tilt-Head Mixer To Attach Drive-Assembly: 5. Lower the motor head to engage the drive assembly with the dasher. If the 1. Be sure speed-control is still on “O” drive assembly doesn’t engage the (off) and mixer is unplugged. dasher, slide the drive assembly either 2. Motor head should still be tilted, and back or forward until it does engage the freeze bowl and dasher should be the dasher properly. in place. 3. Determine your mixe
ページ7に含まれる内容の要旨
Assembling the Ice Cream Maker Attachment for Bowl-Lift Mixer* NOTE: The freeze bowl is designed to fit all bowl-lift mixers. If the bowl pin at the back of the bowl is too short or too long to snap into the spring latch, remove and rotate the bowl so the opposite bowl pin faces the spring latch. Repeat steps 3 and 4. Pin too short To Assemble Freeze Bowl and Dasher: NOTE: Use the freeze bowl immediately upon removal from the freezer, as it begins to thaw once removed. IMPORTANT: Do not
ページ8に含まれる内容の要旨
English Assembling the Ice Cream Maker Attachment for Bowl-Lift Mixer* To Attach Drive Assembly: 5. Raise the bowl to engage the dasher with the drive assembly before mixing. 1. Be sure the speed-control is still on “O” If the drive assembly doesn’t engage (off) and the mixer is unplugged. the dasher, slide the drive assembly 2. Make sure the bowl-lift handle is still in either back or forward until it does the down position, and the freeze bowl engage the dasher properly. and dasher a
ページ9に含まれる内容の要旨
Using the Ice Cream Maker Attachment 5. Remove the dasher and the freeze bowl To Use: and, using a rubber spatula or a plastic IMPORTANT: Pouring batter into the or wooden spoon, transfer ice cream freeze bowl before starting the mixer may to dessert dishes or to an airtight cause the batter to freeze prematurely and container for storage. lock the dasher. NOTE: The Ice Cream Maker Attachment 1. Store the freeze bowl in the freezer for will create a soft-consistency ice cream. a minimu
ページ10に含まれる内容の要旨
English (continued)Tips for Making Perfect Ice Cream (continued) � Follow recommended mixer speeds. Faster � Initial batter volume should not exceed speeds will slow the conversion process. 1.365 L to produce 1,9 L of ice cream. � Batter volume grows significantly � Keep in mind that freezing subdues during the conversion process. sweetness, so recipes won’t taste quite as sweet once they are frozen. Care and Cleaning Allow the freeze bowl to reach room Wash the freeze bowl in warm water
ページ11に含まれる内容の要旨
(continued) French Vanilla Ice Cream (continued) VARIATIONS Cookies ’n Cream Ice Cream 1 Add 100 g ( ⁄2 cup) chopped, cream-filled chocolate sandwich cookies (or other cookies, nuts, or candy) during last 1 to 2 minutes of freeze time. 1 Yield: 19 servings (120 mL [ ⁄2 cup] per serving). Triple Chocolate Ice Cream 450 mL (2 cups) In small saucepan, place 120 mL whipping cream, extra-dark whipping cream, chocolate, and dark chocolate. Heat over medium-low heat divided until chocolate melts
ページ12に含まれる内容の要旨
English Caramel Pecan Ice Cream 1 850 mL (3 ⁄2 cups) In medium bowl, place all ingredients except pecans. Whisk whole milk until well blended and pudding is dissolved. Cover and chill thoroughly, at least 6 hours. 1 can (415 mL [14 oz.]) unsweetened Assemble and engage freeze bowl, dasher, and drive condensed milk assembly as directed in attachment instructions. Turn to STIR 230 mL (1 cup) prepared Speed (Speed 1). Using container with spout, pour mixture hot caramel or into freeze bo
ページ13に含まれる内容の要旨
Creamy Lemon-Orange Gelato 500 mL (2 cups) reduced- Scald milk with orange peel, lemon peel and coffee beans fat (2%) milk in heavy medium saucepan. 3 4 (5 x 2 cm [2 x ⁄4-inch]) Whisk yolks and sugar in medium bowl to blend. strips orange peel Gradually whisk half of milk mixture into yolks. Return 3 4 (5 x 2 cm [2 x ⁄4-inch]) yolks to saucepan with remaining milk. Stir over low heat strips lemon peel until mixture thickens slightly and leaves path on back of 6 coffee beans spoon wh
ページ14に含まれる内容の要旨
English Other Sorbets Plus Simple Substitute the following Flavor Fruit Plus Water Syrup quantities of ingredients for the ingredients listed on the 475 mL previous page to make these (2 cups) 300 mL Lemon none sorbets: 1 lemon (1 ⁄4 cups) juice 475 mL 60 to 120 mL 300 mL Mango (2 cups) 1 1 1 ( ⁄4 to ⁄2 cup) (1 ⁄4 cups) chopped 1 475 mL 135 mL ( ⁄2 cup 300 mL Kiwi (2 cups) plus 1 tablespoon) 1 (1 ⁄4 cups) chopped (15 mL) lime juice 1 475 mL 75 mL ( ⁄4 cup 300 mL Pineapple (2 cups) plus 1
ページ15に含まれる内容の要旨
® KitchenAid Household Stand Mixer Attachment Warranty Length of KitchenAid KitchenAid Warranty: Will Pay For: Will Not Pay For: Europe, Australia & Replacement parts and A. R epairs when Ice New Zealand: Two Year repair labor costs to Cream Maker is used Full Warranty from date of correct defects in materials for operations purchase. or workmanship. Service other than normal must be provided by an household food Other: Authorized KitchenAid preparation. One Year Full Warranty Service Cent
ページ16に含まれる内容の要旨
English Customer Service In U.K. & Ireland: Tollfree number 00800 38104026 Address: KitchenAid Europa, Inc. PO BOX 19 B-2018 ANTWERP 11 BELGIUM www.KitchenAid.com ® Registered Trademark of KitchenAid, U.S.A. ™ Trademark of KitchenAid, U.S.A. The shape of the stand mixer is a trademark of KitchenAid, U.S.A. © 2006. All rights reserved. Specifications subject to change without notice. 9709864 (4042dZw906) 14
