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Cer a m i c Glass Induction Hob
Installation and Operating
Instructions
EHD 72100-X
374 461 703-A-100406-01 g
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Dear customer, Please read these operating instructions carefully. Pay particular attention to the section “Safety information” on the first few pages. Please retain these operating instructions for later reference. Pass them on to possible new owners of the appliance. The following symbols are used in the text: 1 Safety instructions Warning: Information concerning your personal safety. Important: Information on how to avoid damaging the appliance. 3 Information and practical tips 2 Environmen
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Contents Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Description of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Cooking surface layout . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Control panel layout . . . . . . . . . . . . . . . . . . . . . . . .
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Operating Instructions 1 Safety instructions 3 Please comply with these instructions. If you do not, any damage resulting is not covered by the warranty. 5 This appliance conforms with the following EU Directives: – 73/23/EEC dated 19.02.1973 Low Voltage Directive – 89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending Di- rective 92/31/EEC – 93/68/EEC dated 22.07.1993 CE Marking Directive Correct use This appliance should be used only for normal domestic cooking and fry- ing of foo
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Safety during use Overheated fats and oils can ignite quickly. When cooking with fat or oil (e.g. chips) do not leave the appliance unattended. There is the risk of burns from the appliance if used carelessly. Remove stickers and film from the glass ceramic. Cables from electrical appliances must not touch the hot surface of the appliance or hot cookware. Switch the cooking zones off after each use. Safety when cleaning For cleaning, the appliance must be switched off and cooled do
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Description of the Appliance Cooking surface layout Induction cooking zone 1850 W Induction cooking zone 1400 W with power function 2500 W with power function 1800 W Control panel Induction cooking zone 1400 W Induction cooking zone 2300 W with power function 1800 W with power function 3700 W 6
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Control panel layout Left-hand side Child lock pilot light Warm up pilot Timer indicator Heat setting light indicator Heat setting Warm up pilot indicator light Heat setting Timer Automatic warm- selection up function/Power function Timer Child lock Automatic warm-up function/ Heat setting selection Power function selection Right-hand side Warm up pilot Heat setting light indicator Heat setting Timer indicator indicator On/Off pilot Warm up pilot light light Heat setting Timer Heat
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Touch Control sensor fields The appliance is operated using Touch Control sensor fields. Functions are controlled by touching sensor fields and confirmed by displays and acoustic signals. Touch the sensor fields from above, without covering other sensor fields. Sensor field Function On / Off To switch the appliance on and off Increase settings To increase heat settings Reduce settings To reduce heat settings Timer Timer selection Increase settings To increase Timer time Reduce settings
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Residual heat indicator 1 Warning! Risk of burns from residual heat. After being switched off, the cooking zones need some time to cool down. Look at the residual heat indi- cator . 3 Residual heat can be used for melting and keeping food warm. The induction cooking zones create the heat required for cooking directly in the base of the cookware. The glass ceramic is merely heated by the re- sidual heat of the cookware. The cooling fan switches itself on and off depending upon the temperature
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Operating the appliance 3 Use the induction cooking zones with suitable cookware. Switching the appliance on and off Control panel Display Pilot light Switch on Touch for 2 seconds / lights up Switch off Touch for 1 second / none goes out 3 After switching on, within approx. 10 seconds a heat setting or a function must be set, otherwise the appliance automatically switches itself off. 3 Switching off also works by touching and at the same time. This applies for all individual functions,
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Using the automatic warm-up function All cooking zones are equipped with an automatic warm-up function. The automatic warm-up function sets the cooking zone to the highest setting for a certain period of time and then automatically switches back to the cook- ing setting that was originally set. Automatic warm-up Sensor field Pilot light function To switch on Touch for 1 second at is lit throughout the heat setting to automatic warm up period To switch off Touch for 1 second goes out 3 If
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Switching the power function on and off The power function makes more power available to the induction cook- ing zones, e.g. to bring a large quantity of water to the boil quickly. The power function is activated for 10 minutes. After that the induction cooking zone automatically switches back to heat setting 9. Control panel Pilot light/Indicator To switch on Touch with heat setting lights up, set to or To switch off Touch goes out, Touch goes out, 3 If the power function has ended
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Using the child safety device The child safety device prevents unintentional use of the appliance. 3 The child safety device can only be switched on and off, if the appliance is switched on, but no cooking zone has a heat setting set. Activating the child safety device Step Control panel Indicator/Signal 1. Switch on the appliance (Do not set a heat setting) 2.Touch Appliance switches off. The child safety device is activated. 3 If you want to use a locked cooking zone (indicator ), an acou
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Using the timer All cooking zones can use each use one of the two timer functions at the same time. Function Condition Outcome after time has elapsed Safety cut-out When a heat setting is set acoustic signal 0 lights up Cooking zone switch- es off Countdown timer When cooking zones are acoustic signal not used 0 lights up 3 If a heat setting is set on this cooking zone in addition to a countdown timer, the cooking zone is switched off after the time set has elapsed. Selecting a cooking zone
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Setting the time Step Control panel Indicator 1. Select cooking Pilot light for the selected cooking zone zone flashes 2. Touch or 0 to 99 minutes After a few seconds the pilot light flashes more slowly. The time is set. The time counts down. 3 If other Timer functions are set, after a few seconds the shortest remaining time for the right-hand or left-hand timer is displayed. The respective pilot light flashes. Switching off the Timer function Step Control panel Display 1. Select a cook
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Changing the time Step Control panel Indicator 1. Select cooking Pilot light of the selected cooking zone zone flashes faster Time remaining is displayed 2. Touch or 01 to 99 minutes After a few seconds, the pilot light flashes more slowly. The time is set. The time counts down. Displaying the time remaining for a cooking zone Step Control panel field Display 1. Select cooking Pilot light of the cooking zone selected zone flashes faster The time remaining is displayed After a few seconds
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Safety cut-out Cooking surface If after switching on the cooking surface, a heat setting is not set for a cooking zone within approx. 10 seconds, the cooking surface automati- cally switches itself off. If one or more sensor fields are covered for longer than approx. 10 sec- onds, e.g. by a pan placed upon it, a signal sounds and the cooking sur- face switches off automatically. If all cooking zones are switched off, the cooking surface automatically switches itself off after approx. 10
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Tips on Cooking and Frying 3 Information on acrylamides According to the latest scientific knowledge, intensive browning of food, es- pecially in products containing starch, can constitute a health risk due to acrylamides. Therefore we recommend cooking at the lowest possible tem- peratures and not browning foods too much. Cookware for induction cooking zones Cookware material Cookware material Suitable Steel, enamelled steel yes Cast iron yes Stainless steel if appropriately labelled by the ma
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Pan size Induction cooking zones adapt automatically to the size of the bottom of the cookware up to a certain limit. However the magnetic part of the bottom of the cookware must have a minimum diameter depending upon the size of the cooking zone. Diameter of cooking zone Minimum diameter of dish base [mm] [mm] 210 180 180 145 145 120 3 The cookware must be placed centrally on the cooking zone. Tips on energy saving 2 Place cookware on the cooking zone before it is switched on. 2 If possible
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Examples of cooking applications The information given in the following table is for guidance only. Heat Cooking- Cooking set- suitable for Tips/Hints process time ting 0 Off position Keeping Keeping cooked foods V food as required Cover warm warm Hollandaise sauce, Melting melting butter, chocolate, 5-25 mins. Stir occasionally gelatine 1-2 Solidi- Fluffy omelettes, baked 10-40 mins. Cook with lid on fying eggs Simmering rice and milk- Add at least twice as Simmer- based dishes much liqui
