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WARNINGS m DANGER Failure to follow the Dangers, Warnings and Cautions contained in this Owner’s Manual may result in serious bodily injury or death, or a fire or an explosion causing damage to property. n Do not store a spare or disconnected LP tank under or n Should a grease fire occur, turn off all burners and near this barbecue. leave lid closed until fire is out. n Improper assembly may be dangerous. Please carefully n Do not enlarge valve orifices or burner ports when follow the assembly i
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TABLE OF CONTENTS Warnings 2 Steam-N-Chips Smoker 9 Warranty 4 Maintenance 10-13 A Word of Thanks 4 Spider/Insect Screens 10 Inspection and Cleaning of the Standards and Codes Information 5 Spider/Insect Screens 10 Operating Area 5 Main Burner Flame Pattern 11 Storage 5 Main Burner Cleaning Procedure 11 Replacing Main Burners 11 *REFER TO YOUR STEP-BY-STEP SECTION AT Crossover Ignition System Operations 13 THIS TIME Troubleshooting 14 Lighting 6 Patents and Trademarks 16 Crossover Ignition Sys
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WARRANTY Weber-Stephen Products Co. (Weber) hereby warrants to the ORIGINAL PURCHASER of this Weber Gas Barbecue that it will be free of defects in material and workmanship from the date of purchase as follows: Aluminum Castings, 25 years, Cooking Grates and Flavorizer Bars, 7 years, All Remaining Parts, 5 years, when assembled and operated in accordance with the printed instructions accompanying it. Weber may require reasonable proof of your date of purchase. THEREFORE, YOU SHOULD RETAIN YOUR S
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STANDARDS AND CODES INFORMATION Your Weber Gas Barbecue is a portable outdoor cooking n Keep this grill away from combustible materials when appliance. With the Weber Gas Barbecue you can grill, in use at a minimum of 24 inches of the top, bottom, barbecue, roast and bake with results that are difficult to back or sides. duplicate with indoor kitchen appliances. The closed lid n The entire cooking box gets hot when in use. Do not and Flavorizer Bars produce that "outdoor" flavor in leave unatte
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LIGHTING EACH HEAT ZONE OPERATES INDEPENDENTLY. 3) Make sure all burner control knobs are OFF. (Push each burner control knob down and turn clockwise.) Summary lighting instructions are on the control panel. mWARNING: The burner control knobs must be in the OFF position before turning on the LP tank valve. If they are not in the OFF position, when you turn on the LP tank valve, the excess flow control will High Medium Low Off activate, limiting the flow of gas from the LP tank. If this should oc
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MANUAL LIGHTING EACH HEAT ZONE OPERATES INDEPENDENTLY. m DANGER When the excess flow control is activated, a small amount of gas is still flowing to the burners. After turning OFF the tank and High Medium Low Off burner control knobs, wait at least 5 minutes for the gas to clear before attempting to light m DANGER the barbecue. Failure to do so may result in Failure to open lid while igniting the an explosive flame-up which can cause serious bodily injury or death. barbecue, or not waiting 5 min
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COOKING CLEANING mWARNING: Do not move the Weber Gas Barbecue mWARNING: Turn your Weber Gas Barbecue OFF and when operating or hot. wait for it to cool before cleaning. mCAUTION: Do not clean your Flavorizer Bars or cooking grills in a self-cleaning oven. Replacement cooking grates and Flavorizer Bars are available through your retailer or the Weber-Stephen Customer High Medium Low Off Service Center. You can adjust the LEFT and RIGHT burners as desired. Outside surfaces - Use a warm soapy water
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USING THE STEAM-N-CHIPS SMOKER The Steam-N-Chips Smoker cooks with both Weber m DANGER FireSpice Wood Chips and Chunks. For best results with Do not use any flammable fluid in the faster cooking foods like steaks, burgers and chops, etc., we recommend using the FireSpice Chips because they Steam-N-Chips Smoker to ignite the wood. ignite and create smoke faster. For longer cooking foods This will cause serious bodily injury. such as roasts, chicken and turkeys, etc., we recommend using FireSpice
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MAINTENANCE We recommend that you inspect the Spider/Insect Spider/Insect screens screens at least once a year. Also inspect and clean Your Gas Barbecue, as well as any outdoor gas the Spider/Insect screens if any of the following appliance, is a target for spiders and other insects. They symptoms should ever occur. can nest in the venturi section of the burner tubes. This 1. The smell of gas in conjunction with the burner blocks the normal gas flow, and can cause the gas to flow flames appearin
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MAINTENANCE Main Burner Flame Pattern Replacing Main Burners The Weber Gas Barbecue burners have been factory set 1. Your Weber Gas Barbecue must be OFF and cool. for the correct air and gas mixture. The correct flame 2. Turn OFF gas at source. pattern is shown in Figure 7. 3. Disconnect regulator. Tips occasionally yellowish Burner inside 4. To remove control panel refer to “Remove the control cooking box panel and the front panel” in the Step-By-Step Guide. 5. Remove cooking grates. 6. Remove
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MAINTENANCE 9. Pull the manifold out of the burners. Figure 12. 10. Slide the burner assembly from each Heat Zone. The left and right burners are connected by the Crossover tube. Figure 13 (a). Pull out of here Crossover tube Manifold Figure 12 Figure 13 12
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MAINTENANCE 11. Lift and twist the burner assembly slightly to separate Crossover Ignition System Operations the crossover tube from the burners. Remove the If the Crossover Ignition System fails to ignite the Left burners from the cooking box. Figure 14. burner, light the Left burner with a match. If the Left Separate here burner lights with a match, then check the Crossover Ignition System. n Check that both the white and black ignition wires are attached properly. Figure 16. n Check that the
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TROUBLESHOOTING Problem Check Cure Burners burn with a yellow or orange flame, Inspect Spider/Insect Screens for Clean Spider/Insect Screens and in conjunction with the smell of gas. possible obstructions. (Blockage inspect burners. (See Maintenance of holes.) Section.) Burners do not light. -or- The excess flow safety device, To reset the excess flow safety Burners have a small flickering flame in which is part of the barbecue to device turn all burner control knobs the HIGH position. -or- tank
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PATENTS & TRADEMARKS © 1997 Weber-Stephen Products Co. Weber, the silhouette, Flavorizer and Crossover are registered U.S. trademarks; Summit, Grill Cozy, Gas Catcher, Spider Stopper, and Steam-N-Chips, are trademarks, all of Weber-Stephen Products Co., 200 East Daniels Road, Palatine, IL 60067-6266. U.S.A. Summit Series Gas Barbecues are covered by U.S. Patent Nos. 4,677,964; 4,727,853; 4,777,927; 4,829,978; 4,860,724; 4,941,817; and 4,966,125; and, Canada patent Nos. 1,283,586 and 1,300,99
