Résumé du contenu de la page N° 1
COMPETENCE D8800-4
Built-in Electric Multifunction Double Oven
Installation and Operating Instructions
PERFEKT IN FORM UND FUNKTION
Résumé du contenu de la page N° 2
IMPORTANT SAFETY INFORMATION These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using the appliance. Your safety is of paramount importance. If you are unsure about any of the information in this book contact the Customer Care Department. Telephone 0870 5 350350. INSTALLATION Always use oven gloves to remove and place food in the oven. The appliance must be installed according to the instructions supplied. The installation w
Résumé du contenu de la page N° 3
Rotitherm Roasting 29 CONTENTS Using Rotitherm Roasting 29 Things To Note 29 Hints And Tips 30 FOR THE USER Rotitherm Roasting Chart 30 Important Safety Information 2 Pizza 31 Description Of The Appliance 4 Using Pizza 31 Getting To Know Your Appliance 5 Things To Note 31 Grill And Oven Furniture 6 Hints And Tips 31 Telescopic Runners (Where Fitted) 6 Rating Plate 7 Fan Controlled Defrosting 32 Preparing To Use Your Appliance 7 Using Fan Controlled Defrosting 32 When First Switching On 7 Things
Résumé du contenu de la page N° 4
DESCRIPTION OF THE APPLIANCE BUILT-IN ELECTRIC MULTIFUNCTION DOUBLE OVEN Electronic Timer Control Panel Second Oven/Grill Multifunction Main Oven Your built-in oven comprises of a conventional second oven and dual grill in the top compartment. Both ovens can be automatically controlled by the electronic timer. 4
Résumé du contenu de la page N° 5
GETTING TO KNOW YOUR APPLIANCE THE CONTROL PANEL O N M L K J I H A B DE F G C A - On/Off Switch B - Second Oven and Main Oven Cavity Selector C - Function Selector D - Speedcook E - Time/Temperature Decrease Selector F - Time/Temperature Increase Selector Oven Light G - Timer Selector Control Main Oven Full Width Dual H - Timer Indicators Grill I - Operating Time Main Oven Single Economy Grill J - Keep Warm Indicator K - Temperature/Time Ventitherm ® Precision Fan Cooking L - Heat Indicator M -
Résumé du contenu de la page N° 6
GRILL AND OVEN FURNITURE TELESCOPIC RUNNERS (Where Fitted) Your appliance may be fitted with telescopic runners The following items of oven furniture have been in the grill and main oven. supplied with the appliance:- To fit the shelf into the telescopic runner, 1. Ensure the telescopic runners are pushed back into the oven cavity before fitting the shelf. 2. Holding the front edge of the shelf with both hands, place the rear shelf forms over the telescopic runners. 3. Slide the shelf into posi
Résumé du contenu de la page N° 7
BEFORE USING THE APPLIANCE OVEN FUNCTION SELECTOR PUSH RATING PLATE BUTTONS This is situated on the lower front frame of the Push button to allow you to select the second or appliance and can be seen upon opening the door. main oven cavity. Push button ( ) to allow you to Alternatively the rating plate may also be found on select the cooking function. Each time you push this the back or top of some models (where applicable). button a symbol will appear in the display, showing The
Résumé du contenu de la page N° 8
ELECTRONIC TIMER A B CD KEY A COOK TIME INDICATOR NEON B TIME INDICATOR NEON C COUNTDOWN INDICATOR NEON D END TIME INDICATOR NEON E DECREASE CONTROL F INCREASE CONTROL E F G G TIME SELECTOR BUTTON NOTE: The time of day must be set before the main oven will operate manually. 1. HOW TO SET THE TIME OF DAY The oven has a 24 hour clock. When the electricity supply is first switched ON, the display will show 12.00 and the 'Time' indicator neon ( ) will flash as Fig. 1. To set the correct time pr
Résumé du contenu de la page N° 9
TO CANCEL THE COUNTDOWN If you change your mind and want to cancel the 'Countdown', press the Time Selector button until the 'Countdown' indicator neon flashes then depress the decrease control (-) until 00.00 shows in the display as Fig. 5. The 'Countdown' indicator neon will continue to flash for a few seconds and then return to the operating time. Fig.5. 3. SETTING THE OVEN TIMER CONTROL When using the timer control for the very first time, it is advisable to let it operate while you are at
Résumé du contenu de la page N° 10
B) TO SET THE TIMER TO SWITCH OFF ONLY i) Ensure the electricity supply is switched ON and that the correct time is displayed, e.g. 9.00 a.m. as Fig. 9. ii) Set the oven control to the required function and temperature. iii) Place food in the oven. iv) To set the length of cooking time, press the Time Fig.9. Selector button until the 'Cook Time' indicator ( ) is illuminated. Press the increase control button (+) until the required length of cooking time is displayed, e.g. 2 hrs 15 mi
Résumé du contenu de la page N° 11
OVEN SAFETY CUT-OUT OTHER FUNCTIONS If not switched off after a certain time, or if the temperature is not modified, the oven switches off automatically. CHILD SAFETY DEVICE The last temperature set flashes in the temperature display. To avoid children switching on the oven when the appliance is switched off, it is possible to lock the oven controls. The oven switches off when the oven temperature is :* THE CHILD SAFETY DEVICE The oven cannot be used from the moment the child 30 - 120°C after 12
Résumé du contenu de la page N° 12
SECOND OVEN FULL WIDTH DUAL GRILL WARNING - ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY. The grill is a dual circuit grill which means that the full area of the grill can be used or for economy purposes, the centre section only can be used when cooking smaller quantities of food. USING FULL WIDTH DUAL GRILL The oven must be switched on before setting any cooking function or programme. Press the Oven Cavity selector until the second oven cavit
Résumé du contenu de la page N° 13
THE GRILL PAN AND HANDLES The grill pan is supplied with removable handles. 1. 1. To attach the handles, place the wirework under the cut out in the pan so that the metal plate hooks over the top of the grill pan. Ensure the handles are positively located. 2. To remove the handles, lift away from the cut out on the grill pan. Place the grill pan on the shelf so that the pan is positioned centrally beneath the grill. 2. Protect your hands when removing the grill pan handles. Always remove the gri
Résumé du contenu de la page N° 14
Preheat the grill on full setting for a few minutes to seal meat or for toasting. Adjust the heat setting and the shelf position as necessary during cooking. The food should be turned over during cooking as required. GRILLING CHART FOOD SHELF GRILL TIME (mins in total) Bacon Rashers Adjust 5-6 Beefburgers shelf 10-15 Chicken Joints position 30-40 Chops - Lamb and 15-20 Pork 20-30 grill Fish - Whole Trout/Mackerel pan 15-25 Fillets - Plaice/Cod grid 10-15 Kebabs to 20-30 Kidneys - Lamb/Pig s
Résumé du contenu de la page N° 15
SECOND OVEN CONVENTIONAL COOKING The second oven is the smaller of the two ovens. It is heated by elements in the top and bottom of the oven. It is designed for cooking smaller quantities of food. It gives especially good results if used to cook fruit cakes, sweet and savoury flans or quiche. USING SECOND OVEN CONVENTIONAL COOKING The oven must be switched on before setting any cooking function or programme. Press the Oven Cavity selector until the second oven cavity is illuminated.
Résumé du contenu de la page N° 16
TO FIT THE SECOND OVEN SHELF The shelf should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. To remove a shelf slide the shelf towards you until the shelf stop is reached. Tilt shelf up at the front so that the stops clear the side supports. Lift shelf clear. To install a shelf, reverse the above steps. Each shelf position has an upper and lower support wire, ensure the shelf is placed between these two support wires. HINTS AND TIPS Arrang
Résumé du contenu de la page N° 17
SECOND OVEN COOKING CHART SECOND OVEN FOOD SHELF COOKING APPROX POSITION TEMP°C COOK TIME (m) Biscuits 1 170 - 190 10 - 20 Bread 1* 200 - 220 25 - 30 Bread rolls/buns 1 200 - 220 15 - 20 Cakes: Small & Queen 1 180 - 190 18 - 25 Sponges 1 160 - 170 18 - 20 Victoria Sandwich 1 160 - 170 18 - 25 Madeira 1 140 - 150 1¼ - 1½h Rich Fruit 1 140 - 150 2¼ - 2½h Christmas 1 130 - 140 3 - 4½h depends on size Gingerbread 1 140 - 150 1¼ - 1½h Meringues 1 90 - 100 2½ - 3h Flapjack 1 170 - 180 25 - 30
Résumé du contenu de la page N° 18
SECOND OVEN BASE HEAT FINISHING This function uses the lower element to give single level cooking. This is particularly suitable for dishes which require extra base browning such as pizzas, quiches and flans. USING BASE HEAT FINISHING The oven must be switched on before setting any cooking function or programme. Press the Oven Cavity selector until the second oven cavity is illuminated. Press the Function selector until the Base Heat neon is illuminated. Wait 5 seconds until
Résumé du contenu de la page N° 19
SECOND OVEN KEEP WARM This setting allows you to warm plates or keep warm pre-cooked dishes prior to serving. USING KEEP WARM The oven must be switched on before setting any cooking function or programme. Press the Oven Cavity selector until the second oven cavity is illuminated. Press the Function selector until the Keep Warm neon is illuminated. Wait 5 seconds until your choice is confirmed. The temperature will automatically set to 80°C. To switch off a function simply p
Résumé du contenu de la page N° 20
MAIN OVEN FULL WIDTH DUAL GRILL WARNING - ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY. USING MAIN OVEN FULL WIDTH DUAL GRILL The oven must be switched on before setting any cooking function or programme. Press the Oven Cavity selector until the main oven cavity is illuminated. Press the Function selector until the Full Width Dual Grill neon is illuminated, for full grill. Press the Function selector until the Single Economy Gri
