Résumé du contenu de la page N° 1
Or Service
Warranty
comments.
RF315PCY
RF315PXY MODELS
RANGE ELECTRIC STANDARD-CLEANING
or questions with us Call
1-800-253-1301
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37
Assistance
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31 Range Your
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7 Range Your Using
6 Features And Park
3 Instructions
Safety Important
2 You To Note A
UseAhdCare
Résumé du contenu de la page N° 2
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Résumé du contenu de la page N° 3
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Résumé du contenu de la page N° 4
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Résumé du contenu de la page N° 5
vents. Wipe overs Never coverin servicing servicing - - INSTRUCTIONS THESE SAVE extinguisher. foam-type or chemical dry multipurpose range. the before i or, soda aking a available, 9 lz supply electrical the .Disconnect with uished extin be can an technician. of outside grease Flaming tray. qualified a to referred be should flat or eet % s cookie lid, fitted other All manual. well- a with by range this in recommended cally on pan flaming Smother pan. specifi- unless range the o
Résumé du contenu de la page N° 6
A floor / (for on 30) / front l l I Left front Left 6 knob light light marker control indicator indicator knob knob unit rear heating heating control control Surface Right Oven Surface rear \ I I I knob switch control knob control selector control light oven oven Electronic temperature Oven Manual Oven Right panel Control drawer storage Removable we see kit, bracket anti-tip mounted wall- optional information bracket Anti-tip element Bake plate
Résumé du contenu de la page N° 7
In This ....................................... 17 unit marker light ON. left tally 1 acciden- is unit surface a if start could fire a or burned be could Someone cooking. not are you when OFF are lights indicator all and OFF to turned are knobs control all sure Be Hazard Fire and Burn on. turned is unit surface a when glow will panel control the on Light Indicator HEATING SURFACE The indicator heating Surface knob. that by on turned is unit surface which shows unit surface the
Résumé du contenu de la page N° 8
l l l l l l l l l tips l l make Woks, l l l l a pan. the to attached securely be and material resistant heat- sturdy, of made be should Handles results. cooking best the provide that pans Choose bottom. pan the over spreads heat evenly how and material pan the through unit surface the from transfers heat fast how affects glass) or (metal material pan The lightweight. fairly are that pans ness) (thick- gauge heavy to medium Choose lid. tight-fitting a and sides stra
Résumé du contenu de la page N° 9
information l l l l l l l injury. personal in result could pies frozen precautions above the follow to Failure bottom from non- cakes, muffins, hands. protect biscuits, Cookies, to mitts oven or potholders use hot, is meats oven while moved be must rack(s) If casseroles, breads, level. is rack(s) the sure Be on. yeast breads, quick most cakes, oven turning before location desired in rack(s) oven position *Always from level 2nd bundt and Angel Hazard Injury Personal bottom
Résumé du contenu de la page N° 10
l l cm) l l make cm) l l 10 elements. the to damage and hazard fire or shock electrical in result could precaution this follow to Failure elements. heating the touch to foil allow not Do Hazard Fire and Shock Electrical result. will baking Poor liners. other or foil with rack oven entire or bottom oven line not Do results. cooking poor cause and circulation air reduce will It foil. num alumi- with rack entire the cover not Do food. the holding dish the than around all large
Résumé du contenu de la page N° 11
!&art/ l l l l l l 11 minutes. and hour the show will display the day, of time the showing When pressed. been minutes. and have pads command what and settings hours show will display the Time, Stop time the show will display the Timer, and/or Time Cook using are you When Minute or oven the using are you When minute. each down count will clock. accurate an is control display the hour, 1 over settings For - the oven, the using not are you When second. each down count will displ
Résumé du contenu de la page N° 12
12 necessary. if time clock the reset then once, pad Clock/Set the push again, time clock the display To seconds. 4 for pad Clock/Set the hold and push displayed, time clock the want not do you If NOTE: pad. Start/Enter the Push 3. display. the in shows time correct the until pad(s) (V) “down” or (A) “up” the Push day. of time the set to pads Minute and Hour the Use 2. display. the in up light will day of time set previously the and flashes colon The pad. Clock/Set the Push 1. cloc
Résumé du contenu de la page N° 13
To Timer: l 13 display. the in show will day of time The pad. Off Timer the Push Minute the cancel dure. proce- this repeat tones, the reactivate To seconds. four for pad Set Timer the hold and push tones, reminder the disable To NOTE: pads. Timer two the of one push you until minute every tones -second 1 two hear also will You tones. M-second four hear will you and display the in show will “End” up, is time When started. is timer the after immediately down counting begin will T
Résumé du contenu de la page N° 14
14 off. go will Light Indicator HEATING OVEN The OFF. to Knob Control Temperature Oven the and Selector Oven the both turn done, is baking/roasting When 5. red. turn not does but baking/roasting, during heat helps element top The NOTE: elements. the with off and on turn will Light Indicator HEATING OVEN The setting. temperature the maintain to off and on turn will elements the roasting, baking/ During oven. the in food Put 4. casseroles. as such items cooking or roasting when oven
Résumé du contenu de la page N° 15
2. h I 3. 4. 2. 3. 4. off. go will Light Indicator HEATING OVEN The OFF. to Knob Control Temperature Oven and Selector Oven the both turn done, is broiling When 5. broiling. when oven preheat not Do NOTE: on. come will Light Indicator HEATING OVEN The BROIL. to Knob Control ture Tempera- Oven and Selector Oven the Set itself. by open stay will door The cm]). [lo.2 inches 4 about (open position Stop Broil the to door the Close rack. the on food and pan broiler the Put 16. page
Résumé du contenu de la page N° 16
broil l l Broiling I I 16 fish whole chops, and steaks pork chicken, split chops, lamb patties, and steaks Well-done 2 frankfurters steaks, fish slices, ham patties, medium steaks, medium and rare food, searing Quickly 3 less or thick %” steaks, thin and patties Hamburger 4 I DONENESS BOTTOM FROM FOOD/ OF TYPE POSITION RACK chart position rack temperatures. proper maintain to oven the allows This broil. to oven the using whenever open partly door oven the Leave NOTE: t
Résumé du contenu de la page N° 17
l smoke l l smoke, l l l l l l l l l l l l l l l 17 reflection. possible. when oven the of instead heat best for clean bowls reflector Keep units surface efficient more the Use casseroles. as such items cooking possible. when or roasting broiling, when preheat not Do cooking for heat retained Use cooking. finish to off or low on control unit surface also. it set then settings, heat higher on food Start in meal the of rest the cook to try food, one cook to oven the usi
Résumé du contenu de la page N° 18
make To automatically Time: 18 oven. the in food put and properly rack(s) oven the Position 1. Cook l-Using Method stop and now baking/roasting start you. for best is method(s) which choose to carefully section this Read automatically. baking/roasting stopping and starting for methods three and later, automatically stopping and now baking/roasting starting for methods two discusses section This 12.) page on clock” the “Setting (See day. of time correct the to set is clock the s
Résumé du contenu de la page N° 19
day. of time the to display the return to pad Off/Cancel the Push 9. procedure. this repeat tones, the reactivate To seconds. 4 for pad Set Timer the hold and push tones, reminder the disable To NOTE: minutes. in time roasting baking/ the down count will display The 7. 5. and 4 Steps just repeating by pad Start/Enter the pushing after Time Cook the change can You NOTE: on. come will Light Indicator HEATING OVEN The pad. Start/Enter the Push 6. minutes. 30 of time roasting baking/ d
Résumé du contenu de la page N° 20
Time: 20 procedure. this repeat tones, the reactivate To seconds. 4 for pad Set Timer the hold and push tones, reminder the disable To NOTE: pad. Cancel Off/ the push you until minute every once tones two hear also will You display. the in show will “End” and times, four beep cally, automati- off turn will oven the completed, is time baking/roasting the When 8. minutes. in time roasting baking/ the down count will display The 7. 5. and 4 Steps just repeating by pad Start/Enter the
