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E L I T E
®
Electric
Range
Estufa el6ctrica
790.9659*
Models, Modelos
* = color number, ntJmero de color
iii ...........
www.sears.com Sears Roebuck and Co., Hoffman Estates, IL60179 U.S.A. pin 316417253 (0606)
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Table of Contents Freestanding Range Warranty ................................................. 2 ,, Setting Preheat .................................................................. 23 iMPORTANT SAFETY iNSTRUCTiONS ..................................... 3-4 ,, Setting Bake ...................................................................... 24 Protection Agreements ............................................................ 5 ,, Setting Cook Time .............................................
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important Safety instructions Read all instructions before using this appliance. Save these instructions for future reference. This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. This symbol will he!p alert You to situations that may Cause serioUs bodily harm, death Orproperty damage This symbol wi!! he!p alert you to situations that may cause bodily injury or property damage, • Remove all tape and packaging bef
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important Safety instructions IMPORTANT INSTRUCTIONS FOR USINGYOUR IMPORTANT INSTRUCTIONS FOR USINGYOUR COOKTOP OVEN • Know which knob controls each surface heating unit. Place a + Use Care When Opening Oven Door or Warmer Drawer (if pan of food on the unit before turning it on, and turn the unit off equipped)--Stand to the side of the range when opening the door before removing the pan. of a hot oven. Let hot air or steam escape before you remove or replace food in the oven. + Use Proper Pan Si
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PROTECTION AGREEMENTS ACUERDOS DE PROTECCION In the U.S.A. En los EE.UU. Master Protection Agreements Acuerdos maestros de protecci6n Congratulations on making a smart purchase. Your new Lo felicitamos por haber hecho una compra inteligente. Su Kenmore ®product is designed and manufactured for years nuevo producto Kenmore®rue diseSado y fabricado para of dependable operation. But like all products, it may require ofrecer muchos aSos de servicio confiable. Sin embargo, preventive maintenance or r
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Range Features ® ® Your Electric Range Features Include: 1. Electronic Oven Control with Timer. 2. Glass Touch Sensitive Control Panel. 3. Left Front Element & Bridge Control & Electronic Display. 4. Left Rear 8" Element Control & Digital Display. 5. Warm & Ready Drawer Control & Indicator Light. 6. Bread Proof Indicator Lights. 7. Warm & Ready _" Zone Control & Indicator Lights. 8. Right Rear 6" Element Control & Digital Display. 9. Right Front 6-9-12" Triple Element & Digital Display. 10. Oven
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Before Setting Oven Controls OVEN VENT Oven Vent Location The oven vent is located under the left side of the control panel (See Fig. 1). When the oven is on, warm air passes through the vent. This venting is necessary for proper air circulation in the oven and good baking results. DO NOT BLOCK OVENVENT. Removing & Replacing Oven Racks To remove, pull the rack forward until it stops. Lift up front of rack and slide out. Fig. 1 To replace, fit the rack onto the guides on the oven walls. Tilt the
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Before Setting Oven Controls Baking Layer Cakes with 1 or 2 Oven Racks For best results when baking cakes using 2 oven racks, place cookware on rack positions 2 (Flat Handle Oven Rack) & 5 with the Offset Oven Rack (See Fig. 6). For best results when using a single oven rack, place cookware on rack position 4 (See Fig. 7). Air Circulation in the Oven For best air circulation and baking results allow 2-4" (5-10 cm) around the cookwa refor proper aircirculation and be su repans and cookwa redo not
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Before Setting Surface Controls • General Cooktop Information • About Radiant Surface Elements • Locations of the Radiant Surface Elements and Controls ii iii _I ii iii_ I About the Ceramic Glass Cooktop The ceramic cooktop has radiant surface elements located below the surface of the glass. The design of the ceramic cooktop outlines the area of the surface element underneath (See Figs. 1 & 2). Fig. 1 Heat is transferred up through the surface of the cooktop to the cookware. The type and size an
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Setting Surface Controls • Electronic Surface Element Controls (ESEC) • Available ESEC Display Settings • Hot Surface Indicator Lights • ESEC Lockout Feature (- -) Cooktop Sabbath Day Feature and Message (Sb) The Electronic Surface Element Control (ESEC) Fig. 2 Fig. 1 The Electronic Surface Element Control ("ESEC') feature provides a digital display of the radiant surface elements on the cooktop. The ESEC displays in combination with the touch pads are designed to replace the conventional contro
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Setting Surface Controls • Recommended Surface Cooking Settings • Operating Single Surface Radiant Controls Recommended Surface Cooking Settings Recommended settings for the Single, Bridge & Triple Surface Radiant Cooktop Elements Setting T_tpe of Cooking HiGH (8.0 - Hi) Start most foods, bring water to a boil or pan broiling MEDIUM HiGH (5.0 -8.0) Continue a rapid boil, fry or deep fat fry MEDIUM (3.0 - 5.0) Maintain a slow boil, thicken sauces and gravies or steam vegetables MEDIUM LOW (2.0 -
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O Setting Surface Controls • Operating the Triple Surface Radiant Control e, + Mid d Ie ........... ........... Operating the TRIPLE Surface Element .... The cooktop is equipped with a TRIPLE radiant surface element located at the right front cooktop position (See Fig. 1). Indicator Fig. 1 Fig. 2 lights on the control panel at that position are used to indicate what portions of the Triple radiant element will heat. The iNNER light indicates that only the inner element will heat. The All +MIDDLE
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Setting Surface Controls • Operating the Bridge Radiant Surface Element Control AIo I Operating the Bridge Surface Element The cooktop is equipped with a "BRIDGE" surface element located at the Ftotfl: W left cooktop position (See Fig. 1). indicator lights on the control panel are used to indicate what portions of the Bridge element will heat. The Bridge Fig. B Fig. 1 element begins with the left FRONT position only (Fig. 2) and when selected with the +BRIDGE element (Fig. 3) it will provide a c
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Setting Surface Controls * Setting Warmer Zone Control Operating the Warmer (Warm & Ready TM) Zone Warmer Zone Recommended Food The purpose of the Warmer Zone is to keep hot cooked foods at Settings Table serving temperature. Use the Warmer Zone to keep cooked foods hot Food item Heating such as; vegetables, gravies, casseroles, soups, stews, breads, Level pastries and oven-safe dinner plates. Always start with hot food. It is Hot Beverages Hi not recommended to heat cold food on the Warmer Zone
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Surface Cooking Using Proper Cookware Cookware Material Types Arranging Warmer Drawer Racks *CORRECT INCORRECT W Using proper cookware The size and type of cookware used will influence the setting needed for best cooking results. Cookware e Curved and warped pan t t bottoms. should have flat bottoms that make good contact with the entire surface heating element (See Fig. 2). Check ® Flat bottom and straight sides. for flatness by rotating a ruler across the bottom of the ii }[}} cookware (See Fi
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Setting Warmer Drawer Controls Warmer Drawer Recommended • Operating & Setting Warmer Drawer Controls • Warmer Drawer & Bread Proofing Indicator Lights Food Settings Table Warmer Drawer Humidity Controller Food item Setting Operating the Warmer Drawer The purpose of the Warmer Drawer is to keep hot cooked foods at serving Bacon Hi temperature. Always start with hot food. It is not recommended to heat cold Hamburger Patties Hi food in the Warmer Drawer. All food placed in the Warmer Drawer should
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Setting Warmer Drawer Controls , Hi • Arranging Warmer Drawer Racks Med • Bread Proofing Proof Bread Lo o To Set the Warmer Drawer & Bread Proofing Controls: iiiiiiii:i,:,, t. Touch the I0_ pad at the Warmer Drawer control position. The Warmer Drawer v indicator light will flash. Note: If no further pads are touched within 25 seconds the request to power the Warmer Drawer ON will clear. 2. Set the desired power level. Touch _A_ once to turn ON the power level for Hi (Fig. 2) or to turn ON the p
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Electronic Oven Control Pad Features READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and DELAY START-- Use functions of the oven as described below. Detailed instructions for each feature with BAKE, COOK and function follow later in this Use & Care Guide. TIME, and CLEAN to program a Delayed FLEX CONVROAST-- Cook Time or Delay CLEAN--Use START-- Use to select the Self-Cleaning cycle to select the Use to start Con
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Setting Oven Controls Setting the Clock Changing between 12 or 24 hour display Silent Control Operation Setting the Clock The CLOCK _ pad is used to set the clock. The clock may be set for 12 or 24 hour time of day operation. The clock has been preset at the factory for the 12 hour operation. When the range is first plugged in, or when the power supply to the range has been Fig. 1 interrupted, the timer in the display will flash with power failure "PF" (See Fig. 1). INSTRUCTIONS PRESS DISPLAY To
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Setting Oven Controls • Continuous Bake or Twelve Hour Energy Saving Mode • Timer Setting Continuous Bake or 12 Hour Energy Saving The features. The TIMER _i_?oe_and FLEX CLEAN _ pads control the Continuous Bake or 12 Hour Energy Saving oven control has a factory preset built-in 12 Hour Energy Saving feature that will shut off the oven if the oven control is left on for more than 11 hours and 59 minutes. The oven can be programmed to override this feature for Continuous Baking. INSTRUCTIONS PRES
