Instruction d'utilisation Jenn-Air ELECTRIC SMOOTHTOP SLIDE-IN

Instruction d'utilisation pour le dispositif Jenn-Air ELECTRIC SMOOTHTOP SLIDE-IN

Dispositif: Jenn-Air ELECTRIC SMOOTHTOP SLIDE-IN
Catégorie: Portée
Fabricant: Jenn-Air
Dimension: 3.62 MB
Date d'addition: 6/25/2014
Nombre des pages: 100
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Jenn-Air ELECTRIC SMOOTHTOP SLIDE-IN Manuel d'utilisation - Online PDF
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Résumés

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Résumés du contenu
Résumé du contenu de la page N° 1

®
JENN-AIR ELECTRIC SMOOTHTOP
SLIDE-IN RANGE
USE & CARE
GUIDE
TABLE OF CONTENTS
Important Safety Instructions .....................................1-3
Care & Cleaning ..............................................................4-6
Maintenance.....................................................................6-7
Troubleshooting ..............................................................8-9
Surface Cooking......................................................... 10-12
Oven Cooking..........

Résumé du contenu de la page N° 2

or replace any part of your appliance unless it is Installer: Please leave this guide with this appliance. specifically recommended in this guide. All other Consumer: Please read and keep this guide for future servicing should be referred to a qualified servicer. reference. Keep sales receipt and/or cancelled check as Always disconnect power to appliance before servicing. proof of purchase. Model Number __________________________________ General Instructions Serial Number _______________________

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• Oven: Smother fire or flame by closing the oven door. power to the appliance before removing bulb to avoid electrical shock. Do not use water on grease fires. Use baking soda, a dry chemical or foam-type extinguisher to smother fire NEVER use aluminum foil to cover an oven rack or oven or flame. bottom. Misuse could result in risk of electric shock, fire, or damage to the appliance. Use foil only as directed in this guide. Child Safety Cooking Safety CAUTION Never heat an unopened food contain

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CARE & CLEANING To set Self-Clean: Self-Clean Oven 1. Press Clean pad. CAUTION 2. REMOVE RACKS will be displayed. Remove the racks. 3. Select CONTINUE using the Quickset pad. The Quickset • It is normal for parts of the oven to become hot during a self-clean cycle. pads are located on either side of the control panel display. • To prevent damage to oven door, do not attempt to open the door when LOCK is displayed. 4. Set LIGHT soil level by entering 200 using the number pads for two hours of cl

Résumé du contenu de la page N° 6

9. The delay time and cleaning time will be displayed. Notes: After Self-Cleaning • If the oven door is left open, CLOSE DOOR will appear in the display until the door is closed. About one hour after the end of the clean cycle, the lock will disengage and OVEN COOLING will go off in the • If more than 30 seconds elapse between pressing the display. At this point, the door can be opened. Clean pad and pressing a number pad, the program will automatically return to the previous display. Some soil

Résumé du contenu de la page N° 7

PART PROCEDURE Oven Window • Avoid using excessive amounts of water which may seep under or behind glass, causing staining. and Door - • Wash with soap and water. Rinse with clear water and dry. Glass cleaner can be used if sprayed on a Glass cloth first. • Do not use abrasive materials such as scouring pads, steel wool or powdered cleaners as they will scratch glass. Oven Interior • Follow instructions on pages 4-5 to set a self-clean cycle. Oven Racks • Clean with soapy water. •

Résumé du contenu de la page N° 8

3. Slide the door down onto the hinge arms until the door is Oven Light completely seated on the hinges. Push down on the top corners of the door to completely seat door on hinges. Door should not appear crooked. CAUTION Important: The oven door on a new range may feel “spongy” • Disconnect power to oven before replacing light bulb. when it is closed. This is normal and will decrease with use. • Allow oven to cool before replacing light bulb. • Make sure bulb cover and bulb are cool before touch

Résumé du contenu de la page N° 9

TROUBLESHOOTING PROBLEM SOLUTION For most concerns, try these first. • Check if oven controls have been properly set. • Check to be sure plug is securely inserted into receptacle. • Check or re-set circuit breaker. Check or replace fuse. • Check power supply. Part or all of appliance does • Check if surface and/or oven controls have been properly set. See pgs. 10-11 & 15. not work. • Check if oven door is unlocked after self-clean cycle. See pg. 4. • Check if oven is set for a delayed co

Résumé du contenu de la page N° 10

PROBLEM SOLUTION Smoothtop surface 1. Tiny scratches or abrasions. shows wear. • Make sure cooktop and pan bottom are clean. Do not slide glass or metal pans across top. Make sure pan bottom is not rough. Use the recommended cleaning agents. See page 5. 2. Metal marks. • Do not slide metal pans across top. When cool, clean with Cooktop Cleaning Creme. See page 5. 3. Brown streaks and specks. • Remove spills promptly. Never wipe with a soiled cloth or sponge. Make sure cooktop and pan bot

Résumé du contenu de la page N° 11

Résumé du contenu de la page N° 12

Warming Zone (select models) Smoothtop Surface Use the Warming Zone to keep cooked foods warm, such as vegetables and gravies. Notes: Press the Warm Zone pad to turn on the • Cooktop may emit light smoke and odor the first few element, then press the Quickset pad for times the cooktop is used. This is normal. HIGH or LOW. To turn off, press the Warm Zone pad once. An icon may light as a reminder • Smoothtop cooktops retain heat for a period of time that the Warming Zone is in use. after the el

Résumé du contenu de la page N° 13

• If a spillover occurs while cooking, immediately clean the Cookware Recommendations spill from the cooking area while it is hot to prevent a tough Using the right cookware can prevent many problems, such cleaning chore later. Using extreme care, wipe spill with a as food taking longer to cook or achieving inconsistent clean, dry towel. results. Proper pans will reduce cooking times, use less • Do not allow spills to remain on the cooking area or the energy, and cook food more evenly. cooktop t

Résumé du contenu de la page N° 14

OVEN COOKING Control Panel A B C D E F G H I J K L M N O P Q The control panel is designed for ease in programming. The display window shows options for each function and moves from step to step through the programming process. Control panel features vary by model. Oven display above is programmed for a bake operation. Quickset Pads A Rapid Preheat Use to decrease pr

Résumé du contenu de la page N° 15

Canceling the Timer: Activating and canceling the clock/day of week display: 1. Press the TIMER 1 or TIMER 2 pad twice. 1. Press Setup pad. If both Timers are active: 2. Select CLOCK. If the desired Timer is already in the foreground, press once for edit mode and twice to cancel the Timer. If the desired 3. Press the arrow to scroll until DISABLE is displayed. Timer is not in the foreground, follow the steps below. 4. Select DISABLE. 1. Press the desired TIMER pad once. The selected Timer will 5

Résumé du contenu de la page N° 16

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• The temperature can be set from 195° F to 550° F Convect (select models) degrees in 5° increments. If Auto Convect is off, Convection uses a fan to circulate hot air evenly over, under temperature can be set from 170°. and around the food. As a result, foods are evenly cooked • After three seconds, the oven will begin to preheat. and browned, often in shorter times, at lower temperatures CNVT BAKE and PREHEAT will appear in the display and with the flexibility of using more than one rack at a

Résumé du contenu de la page N° 18

4. Select the oven temperature using the Quickset pads. Convect Pastry (select models) Convect Pastry is designed to bake pastry items such as frozen pies, turnovers, cream puffs and puff pastry. Use one, two or three racks while using this feature. 1. Press the Convect pad. 2. Select CNVT PASTRY using the OR Quickset pads. Enter the desired temperature using the number pads. Press Enter pad to set. • The temperature can be set from 170° F to 550° F degrees in 5° increments. 5. Enter desired coo

Résumé du contenu de la page N° 19

Résumé du contenu de la page N° 20


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