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OPERATIONS MANUAL
ONE POWERFUL PACKAGE
V SERIES HDR
BROILERS
BASES
VIR1SF - Standard Oven
VIR1CF - Convection Oven
VIR1BF - Cabinet Base
VIR1F - Modular Broiler
**For Oven Operations and Installation Information refer
to the “V Series HDR” Operations Manual F-37403
- NOTICE -
This manual is prepared for use by trained service technicians and
should not be used by those not properly qualified. If you have
attended a service sc
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IMPORTANT FOR YOUR SAFETY THIS MANUAL HAS BEEN PREPARED FOR PERSONNEL QUALIFIED TO INSTALL GAS EQUIPMENT, WHO SHOULD PERFORM THE INITIAL FIELD START-UP AND ADJUSTMENTS OF THE EQUIPMENT COVERED BY THIS MANUAL. POST IN A PROMINENT LOCATION THE INSTRUCTIONS TO BE FOLLOWED IN THE EVENT THE SMELL OF GAS IS DETECTED. THIS INFORMATION CAN BE OBTAINED FROM THE LOCAL GAS SUPPLIER. IMPORTANT IN THE EVENT A GAS ODOR IS DETECTED, SHUT DOWN UNITS AT MAIN SHUTOFF VALVE AND C
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STOP BOLTS IMPORTANT STOP BOLTS MUST BE IN POSITION FOR SAFE OPERATION OF GRID. IF DAMAGED OR MISSING, REPLACE AT ONCE. DO NOT OPERATE GRID WITHOUT BOLTS. – 3 –
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INSTALLATION, OPERATION AND CARE OF HEAVY DUTY BROILERS PLEASE KEEP THIS MANUAL FOR FUTURE USE GENERAL The manufacturer suggests that you thoroughly read this entire manual and carefully follow all of the instructions provided. Your Vulcan Broiler is produced with quality workmanship and material. Proper installation, usage and maintenance of your broiler will result in many years of satisfactory performance. INSTALLATION UNPACKING - ALL BROILER MODELS This broiler w
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LOCATION The equipment area must be kept free and clear of combustible substances. This broiler is design certified for installation with the following minimum clearances from combustible and noncombustible adjacent wall construction: MODEL COMBUSTIBLE NON-COMBUSTIBLE VIR1F, VIR1BF, VIR1SF, VIR1CF BACK 6 IN 6 IN RIGHT 10 IN 0 IN SIDE LEFT 10 IN 0 IN SIDE FLOOR 6 IN 6 IN The installation location must allow adequate clearances for servicing and proper operation. A minimum front c
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INSTALLATION CODES AND STANDARDS - ALL BROILER MODELS Your broiler must be installed in accordance with: In the United States 1. State and local codes. 2. National Fuel Gas Code, ANSI/Z223.1 (latest edition). Copies may be obtained by calling 1-800-699-9277 or on the web at www.AGA.org. 3. National Electrical Code, ANSI/NFPA-70 (latest edition). Copies may be obtained from The National Fire Protection Association, Batterymarch Park, Quincy, MA 02269. In Canada 1. Local
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LEVELING AND CONNECTING MANIFOLDS - ALL MODELS 1. Place the broiler in its exact position or battery lineup. 2. Using a carpenter level, level the broiler from front to rear and from side to side. Unless the broilers are level, they will not give proper cooking results, and equipment being batteried will not draw up tight. If you are installing a new battery appliance to an existing field appliance, the union on the existing field appliance must be checked against the union being us
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Fig. 15 3. Engage union nut on manifold pipe of the broiler with the male fitting on the next unit, and draw up union hand-tight. Be sure units butt both front and rear. 4. Continue to level up and connect manifold pipe until all broilers in the battery are connected, then tighten all manifold unions gas-tight. Questions or concerns regarding the installation procedures may be addressed by calling the Vulcan-Hart Service Department
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GAS CONNECTIONS CAUTION: All gas supply connections and any pipe joint compound used must be resistant to the action of propane gases. Connect gas supply to the broiler(s). Make sure the pipes are clean and free of obstructions, dirt and piping compound. Codes require that a gas shutoff valve be installed in the gas line ahead of the broiler. Natural gas broilers and propane gas broilers are equipped with fixed orifices and no adjustment is necessary. Pressure regulators are
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ELECTRICAL CONNECTIONS WARNING: ELECTRICAL AND GROUNDING CONNECTIONS MUST COMPLY WITH THE APPLICABLE PORTIONS OF THE NATIONAL ELECTRICAL CODE AND/OR OTHER LOCAL ELECTRICAL CODES. WARNING: DISCONNECT THE ELECTRICAL POWER TO THE MACHINE AND FOLLOW LOCKOUT / TAGOUT PROCEDURES WARNING: APPLIANCES EQUIPPED WITH A FLEXIBLE ELECTRIC SUPPLY CORD ARE PROVIDED WITH A THREE-PRONG GROUNDING PLUG. IT IS IMPERATIVE THAT THIS PLUG BE CONNECTED INTO A PROPERLY GROUNDED THREE- PRONG RECEPT
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OPERATION WARNING: THE BROILER AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING, CLEANING, AND SERVICING THE BROILER. CONTROLS Au Gratin Oven Door Option — Counterbalanced for easy opening. To open, lift and Handle the door handle up. To close the door, pull the handle straight down. Grid Positioning Handle — Allows grid assembly to be adjusted to the proper level depending on the product being prepared. The higher the positioning of the grid, the close
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Broiler Control Valve — Regulates the flow of gas to the broiler burner. To operate the valve, turn it counterclockwise. Turn the knob clockwise to the OFF position to shut burners down. Grease Collector Handle — The grease pan must be checked frequently and emptied when it is about 3/4 full. To check or empty the grease collector pan, pull the grease collector handle straight out until the pan is partially exposed. If the grease pan is being emptied, carefully remove th
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COOKING It is not necessary to preheat the broilers before using, nor is it necessary to keep the gas on a low setting when not in use. Broiling temperatures are reached within 90 seconds. Burner life will be extended if the burners are turned off between cooking periods. Select the desired grid position and gas setting. It is recommended that gas input be reduced first when lower grid temperatures are desired. Further reduction in grid temperatures, if necessary, can then be obtained
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CLEANING WARNING: DISCONNECT THE ELECTRICAL POWER TO THE MACHINE AND FOLLOW LOCKOUT / TAGOUT PROCEDURES. Daily Exterior Clean the exterior finish of the broiler with a mild soap solution or similar grease-dissolving material. DO NOT use Dawn Dish Detergent. Broiler Clean the broiler and doors, especially if fruit pies or tomato sauce were baked or meats roasted, or if there have been any spillovers. Stainless Steel Routine cleaning of stainless steel may be done with o
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MAINTENANCE WARNING: THE BROILER AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING, CLEANING, AND SERVICING THE BROILER. WARNING: DISCONNECT THE ELECTRICAL POWER TO THE MACHINE AND FOLLOW LOCKOUT / TAGOUT PROCEDURES. The efficient operation of this broiler depends upon a rather delicate balance between the volume of gas and the supply of air. Unless complete combustion of the gas is achieved, poor operating characteristics and excessive gas consumption can occur. Periodic cleani
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NOTES –16 –
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MODE D'EMPLOI GRILLOIRS HDR DE LA SÉRIE V BASES VIR1SF - Four conventionnel VIR1CF - Four à air pulsé VIR1BF - Appareil sur meuble VIR1F - Grilloir modulaire ** Pour de plus amples détails concernant le fonctionnement et l’installation du four, se référer au Mode d’emploi F-37403 sur les fours HDR de la série V. - AVIS - Ce manuel a été préparé à l’intention de techniciens de l’entretien qui ont reçu une formation et ne devrait pas être utilisé par des personnes qui ne so
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MESURES DE SÉCURITÉ IMPORTANTES CE MANUEL A ÉTÉ PRÉPARÉ À L’INTENTION D’UN PERSONNEL QUALIFIÉ ET AUTORISÉ À INSTALLER DES APPAREILS FONCTIONNANT AU GAZ ET À EFFECTUER LE DÉMARRAGE INITIAL CHEZ LE CLIENT DE MÊME QUE LE RÉGLAGE DES APPAREILS CONCERNÉS DANS CE MANUEL AFFICHER À UN ENDROIT VISIBLE LES PREMIERS SOINS À ADMINISTRER À TOUTE PERSONNE AYANT RESPIRÉ LES GAZ QUE CET APPAREIL DÉGAGE. ON PEUT SE PROCURER CES INFORMATIONS CHEZ LE FOURNISSEUR DE GAZ LE PLUS PRÈS. IMPORTANT
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BOULONS D’ARRÊT IMPORTANT LES BOULONS D’ARRÊT DOIVENT ÊTRE EN PLACE POUR QUE LA GRILLE PUISSE FONCTIONNER EN TOUTE SÉCURITÉ. S’ILS SONT ENDOMMAGÉS OU MANQUANTS, LES REMPLACER IMMÉDIATEMENT. NE PAS FAIRE FONCTIONNER LA GRILLE SANS CES BOULONS. – 3 –
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INSTALLATION, FONCTIONNEMENT ET ENTRETIEN GRILLOIRS À SERVICE INTENSE DOCUMENT À CONSERVER. GENERAL Il est recommandé de lire ce manuel au complet et de suivre attentivement toutes les instructions du fabricant. Les grilloirs Vulcan sont fabriqués avec le plus grand soin à partir des meilleurs matériaux. Leur installation, utilisation et entretien appropriés permettront d’en obtenir un rendement optimal pendant de nombreuses années. INSTALLATION DÉBALLAGE - TOUS LES MODÈLES DE GRILLO
