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BR8577 BBL550XL_IB_Amend07 15/8/07 9:11 AM Page BC11
ikon Hemisphere
Blender
Breville is a registered trademark of Breville Pty. Ltd.
Breville Customer Service Center
US Customers
PO Box 47170
✉
Gardena
CA 90247
Service Center: 1 (866) BREVILLE
☎
Email askus@brevilleUSA.com
www.breville.com
Canada Customers
Anglo Canadian
✉
2555, de l’ Aviation
Pointe-Claire (Montréal) Québec
H9P 2Z2
Service Center: 1 (866) BREVILLE
☎
Fax (514) 683-5554
Email askus@breville.ca
www.breville.com
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BR8577 BBL550XL_IB_Amend07 15/8/07 9:11 AM Page 2 Contents Page Breville recommends safety first 4 Know your Breville Hemisphere Blender 5 Why is the Breville Hemisphere Blender superior? 6 Operating your Breville Hemisphere Blender 7 Care and Cleaning 13 Tips on how to use your Breville Hemisphere Blender 14 Congratulations Suggested uses for your Breville Hemisphere Blender 15 on the purchase of your new Breville ikon™ Hemisphere Blender Ice making capabilities of your Breville Hemisphere
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BR8577 BBL550XL_IB_Amend07 15/8/07 9:11 AM Page 4 Breville recommends safety first Know your Breville Hemisphere Blender IMPORTANT SAFEGUARDS Breville assist lid We at Breville are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition, we ask that you exercise a degree of care when using any unique ring pull design ensures the lid is easy to remove yet sealed electrical appliance and adhere to the followin
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BR8577 BBL550XL_IB_Amend07 15/8/07 9:11 AM Page 6 Why is the Breville Hemisphere Blender superior? Operating your Breville Hemisphere Blender What makes this blender superior? Before first use Assembling and attaching the blender The secret to the Hemisphere™ Blade System is the Before using your Breville Hemisphere Blender for the Step 1. continuous movement created inside the pitcher. It first time, remove any packaging material and allows the ikon™ 550 Blender to combine the promotional la
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BR8577 BBL550XL_IB_Amend07 15/8/07 9:11 AM Page 8 continued Operating your Breville Hemisphere Blender Step 8. Step 9. Step 6. The Breville Hemisphere Blender features a When 60 seconds is reached, the blender will For ingredients that require short bursts of power, Press the ‘Power’ button on the far left of the control patented* assist lid. This allows the lid to fit automatically cease to operate and the selected select the ‘AUTO PULSE’ function. The ‘AUTO PULSE’ panel to turn the blender
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BR8577 BBL550XL_IB_Amend07 15/8/07 9:11 AM Page 10 continued Operating your Breville Hemisphere Blender Step 10. Disassembling your blender for cleaning, Fig 1 • During the blending process, ingredients may care and storage At the end of use, always make sure the Breville stick to the sides of the blender pitcher. To Hemisphere Blender is turned off by pressing the ‘Power’ push the food back onto the blades, press the Step 1. button on the control panel. And then unplug the cord. ‘Power’
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BR8577 BBL550XL_IB_Amend07 15/8/07 9:11 AM Page 12 continued Operating your Breville Hemisphere Blender Care and cleaning Reassembling your blender jug after Cleaning the motor base Removing stubborn or strong food stains Fig 1 cleaning and odors • Wipe the motor base with a soft, damp cloth then dry thoroughly. Strong smelling foods such as garlic, fish and some Step 1. vegetables such as carrots may leave an odor or • Wipe any excess food particles from the Make sure all parts are clean an
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BR8577 BBL550XL_IB_Amend07 15/8/07 9:11 AM Page 14 Tips on how to best use your Breville Suggested uses for your Breville Hemisphere Blender Hemisphere Blender Do Don’t Food Preparation & Usage Quantity Function Time • Use Low speeds (1-3 - Snow, Mix and Blend) for • Do not operate a heavy mixture for more than 30 Lean meat/ Trim excess fat and sinew, 9oz Speed 2/Mix 10-20 secs drink or cocktail making and emulsions such as seconds. For normal blending tasks, for example, poultry cut into 1
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BR8577 BBL550XL_IB_Amend07 15/8/07 9:11 AM Page 16 Ice making capabilities of your Breville Hemisphere Trouble shooting Blender The revolutionary Breville Hemisphere Blender allows For applications when you desire a coarse Trouble shooting chart you to make different consistencies of ice depending consistency, use with the ‘AUTO PULSE / ICE CRUSH’ on your blending needs. ‘Speed 1/Snow’ and ‘AUTO setting, in which case any type of ice cubes may Problem Solution PULSE / ICE CRUSH’ offer two d
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BR8577 BBL550XL_IB_Amend07 15/8/07 9:11 AM Page 18 Warranty Recipes If this appliance should become defective within the One year limited warranty warranty period, do not return the appliance to the Breville®* warrants this Breville® appliance against store. Please contact our Customer Service Center. defects that are due to faulty material or Toll free phone number: workmanship for a period of (1) year from the date 1-866- BREVILLE (1-866-273-8455) cited on the original purchase receipt This
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BR8577 BBL550XL_IB_Amend07 15/8/07 9:11 AM Page 20 Contents Dips, sauces, dressings, curry pastes Guacamole Ricotta and olive dip 1 large avocado, peeled, stone removed 1 bunch fresh coriander, stems trimmed and chopped 7oz ricotta cheese 40ml lemon juice 7oz cottage cheese 1 1 ⁄6 cup sour cream ⁄2 cup light cream 1 teaspoon minced garlic 2 teaspoons lemon juice 1 1 teaspoon chilli ⁄2 cup grated fresh parmesan cheese 1 tablespoon drained capers 1. Place all ingredients into blender jug and us
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BR8577 BBL550XL_IB_Amend07 15/8/07 9:11 AM Page 22 Dips, sauces, dressings, curry pastes continued Smoked salmon paté Mayonnaise Avocado dressing Creamy zucchini sauce 1 teaspoon grated lemon rind 2 egg yolks 1 tablespoon lemon juice 2 teaspoons oil 1 1 tablespoon lemon juice 1 teaspoon dry mustard ⁄2 cup sour cream 3 zucchini, sliced 4oz cream cheese 1 tablespoon vinegar 3 tablespoons cream 2 onions, chopped 1 1 ⁄2 Ib smoked fish, skin and bones removed Salt and white pepper, to taste 2 drop
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BR8577 BBL550XL_IB_Amend07 15/8/07 9:11 AM Page 24 Dips, sauces, dressings, curry pastes continued Satay sauce Thai green curry paste Malaysian curry paste 1 2 cloves garlic, peeled 4 large green chillies, stems removed and ⁄2 cup coriander seeds 1 small onion, peeled and quartered roughly chopped 1 tablespoon cumin seeds 2 teaspoons peanut oil 1 teaspoon black peppercorns 2 teaspoons fennel seeds 1 1 ⁄2 cup roasted peanuts 1 onion, roughly chopped ⁄4 cup dried chillies, broken 1 small chilli
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BR8577 BBL550XL_IB_Amend07 15/8/07 9:11 AM Page 26 Starters Nachos Cheese sticks with pesto Shrimp toast 6 slices white bread, crusts removed 5 oz corn chips 12 slices white sandwich bread, crusts removed 9 oz green shrimp, shelled and deveined 2 tomatoes, peeled and finely chopped 2 teaspoons grain mustard 1 1 tablespoon soy sauce ⁄2 cup grated tasty cheese 4 tablespoons grated parmesan cheese 1 1 2 teaspoons cornflour ⁄2 cup grated romano cheese ⁄2 cup grated tasty cheese 2 teaspoons snippe
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BR8577 BBL550XL_IB_Amend07 15/8/07 9:11 AM Page 28 Soups Wonton soup Sweet corn and bacon soup Pumpkin soup Sweet peppered tomato soup 4 oz lean pork meat, trimmed and 1 tablespoon oil 2 tablespoons cooking oil 1 tablespoon oil roughly chopped 1 onion, chopped 1 yellow onion diced 2 cloves garlic, crushed 4 oz green shrimp, shelled and deveined 4 cloves garlic, peeled and crushed 2 cloves garlic, crushed 2 leeks, sliced 3 ⁄4 inch (2cm) piece ginger, peeled and sliced 2 teaspoons ground coria
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BR8577 BBL550XL_IB_Amend07 15/8/07 9:11 AM Page 30 Salads Shrimp salad with raspberry sauce Fresh vegetable salad with Egg salad with fresh herb dressing pepita dressing 1 Ib cooked shrimp, peeled and deveined 1 bunch rocket leaves, washed and trimmed 3.5 oz salad mix 2 carrots, cut into thin strips 6 hard boiled eggs, peeled and quartered 3.5 oz snow pea sprouts 1 parsnip, cut into thin strips 2 italian tomatoes, quartered 1 orange, peeled and segmented 4 oz green beans, sliced 1 avocado, st
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BR8577 BBL550XL_IB_Amend07 15/8/07 9:11 AM Page 32 Main meals Crispy batter for fish Herbed bread stuffing Thai fish cakes Rosemary parmesan crusted lamb steaks 1 egg 4 oz button mushrooms 1 small onion, peeled and quartered 2 ⁄3 cup water 1 yellow onion, peeled and quartered 2 cloves garlic, peeled 4 slices white bread, crusts removed 3 1 ⁄4 cup milk 2 sticks celery, roughly chopped 2 thick slices peeled ginger ⁄4 cup grated fresh parmesan cheese 2 tablespoons vinegar 3.5 oz pistachio nuts,
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BR8577 BBL550XL_IB_Amend07 15/8/07 9:11 AM Page 34 Main meals continued Fish Bites with egg and lemon sauce Lamb and tabbouleh pita pockets 4. Place burghul, parsley, mint, tomato, capsicum, oil, 1 Ib white fish fillets, chopped 1 Ib minced lamb lemon juice and garlic into blender jug, pulse until 3 ⁄4 cup stale breadcrumbs 2 eggs, lightly beaten ingredients are finely chopped. Transfer mixture to 2 cloves garlic, chopped 1 cup stale breadcrumbs a bowl, cover and refrigerate until required. 1
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BR8577 BBL550XL_IB_Amend07 15/8/07 9:11 AM Page 36 Main meals continued Sweet treats Tandoori style fish Lamburgers Chilled cheesecake Mixed berry crepes Rind and juice of 1 lemon 1 tablespoon fresh herb sprigs (parsley, 8 oz pkt plain sweet biscuits, broken 2 eggs 4 oz natural yogurt coriander or rosemary) 4 oz butter, melted 7 fl oz (200ml) milk 1 onion, cut into quarters 1 slice bread, crusts removed 8 oz cream cheese, cubed and softened 1 tablespoon butter, melted 1 4 cloves garlic, peel
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BR8577 BBL550XL_IB_Amend07 15/8/07 9:11 AM Page 38 Cocktails Non alcoholic drinks Margarita Sunset cooler Wild thing Rockmelon and pineapple frappé 1 1 ⁄4 cup tequila 1 ⁄2 cupsauternes 1 cup orange juice, chilled 1 cup chopped rockmelon 1 ⁄4 cup cointreau 2 cups frozen pears, peeled, cored and diced 1 punnet strawberries, hulled 1 cup canned pineapple pieces 1 1 ⁄3 cup lime juice 1 cup frozen apricots, de-seeded and diced ⁄2 teaspoon grated orange rind 1 cup ice 12 ice cubes 1 tablespoon lemo
