Résumé du contenu de la page N° 1
C o m b i n a t i o n
O v e n / S t e a m e r
ES ELECTRIC
SERIES
6•10
10•10
7•14
10•18
12•20
20•20
VHES-5
VHES-10
INSTALLATION
W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 USA
PHONE: 262.251.3800 • 800.558.8744 USA/CANADA FAX: 262.251.7067 • 800.329.8744 U.S.A. ONLY
WWW.ALTO-SHAAM.COM
#MN-28677 • 08/08
PRINTED IN U.S.A.
Résumé du contenu de la page N° 2
General Information Delivery / Unpacking . . . . . . . . . . . . . . . . . .1. Safety Procedures and Precautions . . . . . . . . .2. Specifications Options . . . . . . . . . . . . . . . . . . . . . . . . . . .3. 6•10es . . . . . . . . . . . . . . . . . . . . . . . . . . . .4. 6•10esi . . . . . . . . . . . . . . . . . . . . . . . . . . .5. 6•10esiN . . . . . . . . . . . . . . . . . . . . . . . . . .6. 10•10es . . . . . . . . . . . . . . . . . . . . . . . . . . .7. 10•10esi . . . . . . . . . . . .
Résumé du contenu de la page N° 3
® ® D E L I V E RY U N PA C K I N G 1. Carefully remove the This Alto-Shaam appliance has been appliance from the thoroughly tested and inspected to insure only the carton or crate. highest quality unit is provided. Upon receipt, check for any possible shipping damage and report NOTE: Do not discard the it at once to the delivering carrier. See carton and other Transportation Damage and Claims section packaging material located in this manual. until you have This appliance, complete with unattac
Résumé du contenu de la page N° 4
SAFETY PROCEDURES AND PRECAUTIONS Knowledge of proper procedures is essential to the 1. This appliance is intended to cook, hold or safe operation of electrically and/or gas energized process foods for the purpose of human equipment. In accordance with generally accepted consumption. No other use for this appliance is product safety labeling guidelines for potential authorized or recommended. hazards, the following signal words and symbols 2. This appliance is intended for use in commercial may
Résumé du contenu de la page N° 5
COMMON SPECIFICATIONS ® COMBITHERM CombiGuard™ Triple-Guard Water Filtration System (INCLUDES 1 CARTRIDGE) FI-23014 CombiGuard™ Replacement Filter FI-26356 Fry Basket, 12" X 20" (325mm x 530mm) BS-26730 Grilling Grate, 12" X 20" (325mm x 530mm) SH-26731 Oven Cleaner — CE-24750 SPECIALLY FORMULATED FOR COMBITHERM OVENS Six (6) Chicken Roasting Rack TWELVE (12) CONTAINERS/CASE, 1 QUART (C. 1 LITER) EACH (PAN NOT INCLUDED) SH-23000 Scale Free™ CE-27889 (CITRUS BASED
Résumé du contenu de la page N° 6
6•10 ES SPECIFICATIONS ®
COMBITHERM 30" (761mm) 43-7/8" (1114mm) 34-1/16" (864mm) Water Drain 2-3/16" (56mm) (Side Back) 41-15/16" (1064mm) 31-3/8" (796mm) 4-3/4" (120mm) Decalcification Port Untreated Water Intake (Bottom) WATER Treated Water DRAIN Intake (Bottom) Electrical Connection (Bottom) 2" (50mm) 4-15/16" 7-9/16" 17-15/16" 33-1/8" (840mm) (125mm) (191mm) (456mm) DIMENSIONS: H x W x D 49-1/8" (1247mm) EXTERIOR: INSTALLATION REQUIREMENTS 35-3/16" x 43-7/8" x 34-1/16" (893mm x 1114mm
Résumé du contenu de la page N° 7
®
6•10 ESi SPECIFICATIONS COMBITHERM 30" (761mm) 43-7/8" (1114mm) 34-1/16" (864mm) Water Drain 2-3/16" (56mm) (Side Back) 41-15/16" (1064mm) 31-3/8" (796mm) 4-3/4" (120mm) Untreated Water Intake (Bottom) Low Pressure WATER Valve (Top) Treated Water DRAIN Intake (Bottom) Electrical Connection (Bottom) 2" (50mm) 4-15/16" 7-9/16" 17-15/16" 33-1/8" (840mm) (125mm) (191mm) (456mm) DIMENSIONS: H x W x D 49-1/8" (1247mm) EXTERIOR: INSTALLATION REQUIREMENTS 35-3/16" x 43-7/8" x 34-1/16" (893mm x
Résumé du contenu de la page N° 8
®
6•10 ESiN SPECIFICATIONS COMBITHERM 21-7/8" (555mm) Water Drain 2-3/16" (55mm) 35-9/16" (903mm) 35-13/16" (909mm) (Side Back) 32-15/16" (835mm) 4-3/4" (120mm) 33-7/8" (859mm) Steam Vent Untreated Water (Top) Intake (Bottom) Low Pressure Valve WATER Treated Water DRAIN Intake (Bottom) Electrical Connection (Bottom) 2" (50mm) 7-1/2" 19-9/16" 25" 5" (190mm) (496mm) (635mm) (126mm) 41-1/16" (1042mm) DIMENSIONS: H x W x D EXTERIOR: INSTALLATION REQUIREMENTS 35-3/16" x 35-13/16" x 35-9/16" (893
Résumé du contenu de la page N° 9
10•10 ES SPECIFICATIONS ®
COMBITHERM 30" (761mm) 3-3/16" (80mm) Water Drain 43-7/8" (1114mm) 34-1/16" (865mm) (Back Side) 4-3/4" (120mm) 41-15/16" (1064mm) 31-3/8" (796mm) Decalcification Port Untreated Water Intake (Bottom) Treated Water Intake (Bottom) Water Drain Electrical Connection (Bottom) 2" (50mm) 33-1/16" (840mm) 4-15/16" (125mm) 7-9/16" 17-15/16" (191mm) (456mm) DIMENSIONS: H x W x D 46-7/8" (1190mm) EXTERIOR: INSTALLATION REQUIREMENTS 41-1/2" x 43-7/8" x 34-1/16" (1053mm x 1114mm x
Résumé du contenu de la page N° 10
®
10•10 ESi SPECIFICATIONS COMBITHERM 30" (761mm) Water Drain 2-3/16" (56mm) 43-7/8" (1114mm) 34-1/16" (865mm) (Back Side) 4-3/4" (120mm) 41-15/16" (1064mm) 31-3/8" (796mm) Untreated Water Intake (Bottom) Low Pressure Valve (Top) Treated Water Intake (Bottom) Water Drain Electrical Connection (Bottom) 2" (50mm) 33-1/16" (840mm) 4-15/16" (125mm) 7-9/16" 17-15/16" (191mm) (456mm) 46-7/8" (1190mm) DIMENSIONS: H x W x D EXTERIOR: INSTALLATION REQUIREMENTS 41-1/2" x 43-7/8" x 34-1/16" (1053mm x 11
Résumé du contenu de la page N° 11
10•10 ESiN SPECIFICATIONS ®
COMBITHERM 21-15/16" (557mm) 35-7/8" (910mm) 2-3/16" (55mm) 35-11/16" (905mm) Water Drain 33-7/8" (860mm) 4-3/4" (120mm) (Side Back) 33" (837mm) Steam Untreated Water Intake Vent (Bottom) (Top) Low Pressure Valve Treated Water WATER Intake (Bottom) DRAIN Electrical Connection(Bottom) 2" (50mm) 7-9/16" 19-9/16" 25" 5" (126mm) (635mm) (191mm) (496mm) 41-1/16" (1043mm) DIMENSIONS: H x W x D EXTERIOR: INSTALLATION REQUIREMENTS 41-3/8" x 35-7/8" x 35-11/16" (1050mm x 9
Résumé du contenu de la page N° 12
®
7•14 ES SPECIFICATIONS COMBITHERM 2-5/16" (58mm) 4-11/16" (120mm) Decalcification Port FRONT VIEW SIDE VIEW DIMENSIONS: H x W x D Helvetica TOP VIEW Light Condensed EXTERIOR: INSTALLATION REQUIREMENTS 8 pt 34-1/4" x 43-7/8" x 42-13/16" (869mm x 1114mm x 1087mm) Oven must be installed level. EXTERIOR WITH RETRACTABLE DOOR: Hood installation is required. 34-1/4" x 47-7/8" x 42-13/16" (869mm x 1216mm x 1087mm) Water supply shut-off valve and back-flow INTERIOR: preventer. 20-5/16" x 23-1/2" x
Résumé du contenu de la page N° 13
7•14 ESi SPECIFICATIONS ®
COMBITHERM 2-5/16" (58mm) 4-11/16" (120mm) Low Pressure Valve FRONT VIEW SIDE VIEW DIMENSIONS: H x W x D Helvetica TOP VIEW EXTERIOR: Light Condensed INSTALLATION REQUIREMENTS 8 pt 34-1/4" x 43-7/8" x 42-13/16" (869mm x 1114mm x 1087mm) Oven must be installed level. EXTERIOR WITH RETRACTABLE DOOR: Hood installation is required. 34-1/4" x 47-7/8" x 42-13/16" (869mm x 1216mm x 1087mm) Water supply shut-off valve and back-flow INTERIOR: preventer. 20-5/16" x 23-1/2" x
Résumé du contenu de la page N° 14
®
10•18 ES SPECIFICATIONS COMBITHERM 43-7/8" 30" 42-13/16" (1114mm) (760mm) (1087mm) 4-11/16" (120mm) Water Drain 41-15/16" Decalcification 40-1/8" 2-5/16" (58mm) (1064mm) (Side Back) (1019mm) Port Steam Vents Untreated Water (Top) Intake (Bottom) Treated Water Intake (Bottom) Water Drain (Bottom) Electrical Connection (Bottom) 25-5/8" (650mm) 33-1/8" 4-15/16" 8-11/16" (840mm) (125mm) (219mm) 2" (50mm) 46-7/8" (1190mm) DIMENSIONS: H x W x D EXTERIOR: INSTALLATION REQUIREMENTS 40-7/16" x 43-7/8"
Résumé du contenu de la page N° 15
®
10•18 ESi SPECIFICATIONS COMBITHERM 43-7/8" 30" 42-13/16" (1114mm) (760mm) (1087mm) 4-11/16" (120mm) 41-15/16" Water Drain 40-1/8" 2-5/16" (58mm) (1064mm) (Side Back) (1019mm) Steam Untreated Water Vents Intake (Bottom) (Top) Low Pressure Valve (Top) Treated Water Intake (Bottom) Water Drain (Bottom) Electrical Connection (Bottom) 25-5/8" (650mm) 33-1/8" 4-15/16" 8-11/16" (840mm) (125mm) (219mm) 2" (50mm) 46-7/8" (1190mm) DIMENSIONS: H x W x D EXTERIOR: INSTALLATION REQUIREMENTS 40-7/16" x 4
Résumé du contenu de la page N° 16
®
12•20 ES SPECIFICATIONS COMBITHERM 6-11/16" 46-3/4" (169mm) 48" 11-7/8" (1186mm) (1218mm) 4-1/4" (302mm) 44-3/4" (106mm) Water Drain 45-5/16" (1136mm) (Side Back) (1151mm) Untreated Water Steam Intake Vents (Bottom) (Top) Treated Water Water Drain Intake (Bottom) (Bottom) Electrical Connection (Bottom) 2" (50mm) 33-1/2" 40-15/16" 1-13/16" (851mm) (1039mm) (46mm) 2-1/16" (52mm) 51-15/16" (1319mm) DIMENSIONS: H x W x D EXTERIOR: INSTALLATION REQUIREMENTS 54-3/8" x 46-3/4" x 48" (1381mm x 11
Résumé du contenu de la page N° 17
®
20•20 ES SPECIFICATIONS COMBITHERM 46-3/4" 11-7/8" 48" 5" (127mm) (1186mm) (302mm) (1218mm) 4-3/4" Water Drain 44-3/4" 45-5/16" (120mm) (Side Back) (1136mm) (1151mm) Steam Electrical Vents Connection (Bottom) (Top) Untreated Water Intake (Bottom) Treated Water Intake (Bottom) Water Drain 2" (50mm) (Bottom) 33-1/2" 51-15/16" (1319mm) (851mm) 40-15/16" 1-13/16" 2-1/16" (52mm) (1039mm) (46mm) DIMENSIONS: H x W x D EXTERIOR: INSTALLATION REQUIREMENTS 76-1/4" x 46-3/4" x 48" (1936mm x 1186mm x
Résumé du contenu de la page N° 18
®
®
LOCATION SITE & INSTALLATION REQUIREMENTS COMBITHERM DANGER DANGER IMPROPER INSTALLATION, AVERTISSEMENT : UNE INSTALLATION, ALTERATION, ADJUSTMENT, UN AJUSTEMENT, UNE ALTÉRATION, UN SERVICE OU UN ENTRETIEN NON SERVICE, OR MAINTENANCE COULD CONFORME AUX NORMES PEUT CAUSER RESULT IN SEVERE INJURY, DEATH DES DOMMAGES À LA PROPRIÉTÉ, DES OR CAUSE PROPERTY DAMAGE. BLESSURES OU LA MORT. READ THE INSTALLATION, OPERATING AND MAINTENANCE LIRE ATTENTIVEMENT LES DIRECTIVES INSTRUCTIONS THOROUGHLY D’O
Résumé du contenu de la page N° 19
LOCATION SITE & INSTALLATION REQUIREMENTS ®
®
COMBITHERM VENTILATION REQUIREMENTS CAUTION A steam ventilation hood is mandatory for the TO PREVENT PERSONAL INJURY, operation of the oven. The ventilation hood must be installed in accordance with local building USE CAUTION WHEN MOVING OR codes for the steam exhaust and must protrude LEVELING THIS APPLIANCE. 12-inches to 20-inches (300 to 500mm) over the front side of the oven. A grease filter must be located in the protruding area of the hood.
Résumé du contenu de la page N° 20
®
®
LOCATION SITE & INSTALLATION REQUIREMENTS COMBITHERM POSITIONING REQUIREMENTS In order to ensure proper ventilation, a minimum distance of at least 6-inches (152mm) must be kept from the control panels side (left) of the oven and any adjoining surfaces. NOTE: Additional clearance is needed for service access. A minimum distance of 18-inches is strongly recommended. If adequate service clearance is not provided, it will be necessary to disconnect the gas, water, and drain to move the ov
