Résumé du contenu de la page N° 1
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Résumé du contenu de la page N° 2
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Résumé du contenu de la page N° 3
INSTRUCTIONS l l l l l l l l l l l l l l l page next on continued result. may hazards other or fire shock, Electrical dropped. or damaged been has it if or properly, working not is it if plug, or cord damaged a has it if appliance this operate not Do temperatures. children. by used when necessary frying deep appropriate maintain to is supervision close appliance, any with As difficutt is it and suitable not are utensils Microwavable oven. in fry deep not Do - use. labor
Résumé du contenu de la page N° 4
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Résumé du contenu de la page N° 5
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Résumé du contenu de la page N° 6
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Résumé du contenu de la page N° 7
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Résumé du contenu de la page N° 8
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Résumé du contenu de la page N° 9
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Résumé du contenu de la page N° 10
To In This microwave works make 10 cooking. uniform perfectly for food) of bottom at one and food above (one locations two in microwaves releases which system, heating SYSTEMTY DUO patented Whlrlpool the has oven mlcrowave Your turntable. glass do. they what the on turns it as food contact they where oven see can you but them, see cannot You waves. the into move microwaves The microwaves. light or waves TV like are Microwaves produces oven microwave the in magnetron A food. the
Résumé du contenu de la page N° 11
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Résumé du contenu de la page N° 12
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Résumé du contenu de la page N° 13
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Résumé du contenu de la page N° 14
l l l l l l 14 instructions. the re-enter and CANCEL Touch sound. will nothing and Display the in appear will nothing tions, instruc- unacceptable enter to attempt you If first. the cancel will command second the COOK), AUTO and DEFROST AUTO example, (for cycle same the for Pads Command two touch you If NOTES: Display. the clear to or cooking, during program a cancel to command, incorrect an erase to pad this Touch CANCEL. 15. tion. informa- more for 15 page See day. of time
Résumé du contenu de la page N° 15
clock To time: l 15 “:“. show will Display the and cleared be will clock the clock, the setting while CANCEL touch you If NOTE: EE YOU k: Exam entry. Complete 3. E & YOU Ia: Exam day. of time Enter 2. tones. short 3 hear will You setting. Choose 1. set set. is time cooking the until “:” show only will Display Y”. show Timer. the then set, not is day of time a If only will Display the failure, power a after or Minute the with timing or food cooking not is in plugged first is
Résumé du contenu de la page N° 16
Timer oven 3 16 start. not does oven The down. counting time the show will Display The SEE YOU Example: down. count Start 3. the) (set SEE YOU Example: uconcb: After 0 SEE YOU , TOUCH TOUCH SEE YOU on. go not does so Power Cook 0 Enter 2. TOUCH SEE YOU Example: Example: down. counted be to time Enter 1. seconds. 99 minutes, 99 to up timing for Timer Minute the Use timer. kitchen a as used be can oven microwave Your Minute the Using
Résumé du contenu de la page N° 17
In This results: l l l l b 17 performance. cooking or power output change actual an repreclent not does and output wattage microwave relhg of method recognized internationally an is Pmcedure Test IEC-705 The Pmcecbe. Test ‘IEC-705 food. the overcooking avoid to doneness cooking. during steam for check Then time. cooking recommended vent to comer a back Turn wrap. plastic minimum the for food cook ALWAYS microwave-approved or towels paper paper, watts. wax use avallable, not ls
Résumé du contenu de la page N° 18
cook oven oven. At time: 16 pads. “+” or a-” the or MINUTE ADD use or 2 Step only repeat progress, in is cooking while time cooking the change to want you If NOTE: door. the open cooking, After 4. sound. also will tones Three cooking of end cycle. the in left is time much how show to time the down count will Display The Power. Cook high at cook automatically will oven The Start 3. START. touch you until remain will dash(es) The entered. been not has number a where space every
Résumé du contenu de la page N° 19
cook powers POWER WHEN LOW 19 warm. serving food one Keeping power full of =lO% 1 cream. ice and cheese butter, softening and Defrosting power full of 2=20% foods. precooked and shellfish, bread, as such foods of Defrosting DEFROST MED-LOW, power full of 3=30% pastry. reheating stews, Simmering power full of 4=40% roast. large a of cooking finishing or power HIGH on finished be must which cakes Starting MED power full of 550% cooking. finish to need that casseroles and dishes, eg
Résumé du contenu de la page N° 20
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