Instruction d'utilisation CDA SV451

Instruction d'utilisation pour le dispositif CDA SV451

Dispositif: CDA SV451
Catégorie: Four à microondes
Fabricant: CDA
Dimension: 0.52 MB
Date d'addition: 5/20/2013
Nombre des pages: 32
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CDA SV451 Manuel d'utilisation - Online PDF
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Résumés

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Résumés du contenu
Résumé du contenu de la page N° 1

SV451 Microwave
Manual for Installation, Use and Maintenance
Passionate about style
Customer Care Department • The Group Ltd. • Harby Road • Langar • Nottinghamshire • NG13 9HY
T : 01949 862 012 F : 01949 862 003 E : service@cda.eu W : www.cda.eu

Résumé du contenu de la page N° 2

Contence Page 2-3 Important 4 How your appliance works 5 Your microwave 6 Fitting Out Your Appliance 7 The Control Panel and The Display 8-9 General Settings and Use 10 Quick guide 11-24 Programmes 25 Cleaning and Maintenance 26 Installation 27 Mains Electricity Connection 1

Résumé du contenu de la page N° 3

Important This appliance must only be used for the purpose for which it is intended, i.e. domestic cooking, defrosting and reheating foods. Any other use could be dangerous and may lead to premature failure of the appliance. The CDA Group Ltd cannot be held responsible for injuries or losses caused by incorrect use or installation of this product. Please note that CDA reserve the right to invalidate the guarantee supplied with this product following incorrect installation or misuse of the app

Résumé du contenu de la page N° 4

Important • Read the user instructions carefully before using the appliance for the first time. • Do not allow children near the oven when in use. • Do not perform maintenance or cleaning of the oven without first switching off the electricity supply. If the oven has recently been used, allow to cool. • Clean the appliance regularly. • Remove spills as soon as they occur. • Do not use abrasive cleaners or powders that will scratch the surface of the enamel. • Do not allow vinegar, coff

Résumé du contenu de la page N° 5

How your appliance works The microwaves used for cooking are electromagnetic waves. They are commonly found in our environment in the form of radio waves, light and infrared rays. Their frequency is in the 2450 MHz range. The microwaves are reflected by metals, but travel through all other materials. They are absorbed by water, fat and sugar molecules. Fig. 1 When food is exposed to microwaves, its molecules begin moving rapidly, causing it to heat up. The penetration depth of the waves i

Résumé du contenu de la page N° 6

Your microwave Control Panel A A - Control panel B - Microwave cavity C - Turntable D - Door handle B C D Fig. 3 Turntable Operation The turntable (A in figure 4) rotates to allow food to be cooked evenly without needing to stop the programme and A turn the food by hand. It rotates in either direction. The turntable can also be used as a cooking dish. To remove it after use, lift it using the access areas provided in the base of the cavity. B If the turntable does not turn, fi

Résumé du contenu de la page N° 7

Fitting Out Your Appliance 1. Side racks The side racks allow three different cooking heights for the drip tray and shelf (figure 5). When cooking using the grill or combination grill programmes, use the drip tray or shelf at height 1 for thick foods such as roasts, and at height 3 for thin foods such as bacon or chops. When cooking using the fan oven or combination fan oven programmes, use the drip tray or shelf at height 1 or 2 Fig. 5 depending on the dish. To put the side racks into pla

Résumé du contenu de la page N° 8

The Control Panel A B C D E F G Fig. 8 A Power This key switches on the microwave or cancels the programme B Clock This key activates the timer selection. C Temperature This key activates the temperature selection. D Plus and Minus These keys select the programme type, increase or decrease the times, power levels and temperatures. E Auto This key activates the automatic cooking programmes. F Start/Pause This key starts and pauses cooking, and also switches the childlock on and off. G Turntable s

Résumé du contenu de la page N° 9

General Settings and Use Clock To set the clock when the time is flashing (for example, at first switch on) touch or until the correct time shows on the display, then touch to confirm the selection. There will be two beeps to confirm the selection and the clock will stop flashing. To set the clock once the time has been set (when the clock is not flashing) touch , then touch twice until the clock flashes. Touch or until the correct time shows on the display, then touch to confirm

Résumé du contenu de la page N° 10

General Settings and Use Turntable stop If the food to be cooked or defrosted is too big to allow the turntable to turn, touch to stop the turntable. This option is only available on microwave and combination programmes. The display will show two circles when the turntable is switched on (figure 12), and one circle when it is switched off (figure 13). Fig. 12 To switch the turntable back on, touch again. Please note: When the turntable is stopped, you must ensure the food is turned and

Résumé du contenu de la page N° 11

Quick guide Touch Touch or until the required programme shows on display. Touch to confirm the programme. Touch to activate temperature selection (where applicable), touch or until the required temperature shows on display, then touch to confirm the temperature selection. To pause a programme which is running, either touch or open the door. To restart the programme, ensure the door is closed and touch . To adjust the cooking time during the programme, touch to activate timer se

Résumé du contenu de la page N° 12

Programmes 1. 1000W max microwave programme Touch Touch once so 1000W and and show on the display. Touch to confirm the programme. The cooking time is preset at 30 seconds. To adjust this, touch or until the required time shows on the display, then touch to confirm the selection. The programme will start. 2. Variable power level microwave programme Touch Touch twice so 800W and and show on the display. Touch to confirm the programme. The power level is preset at 800W. To adjust t

Résumé du contenu de la page N° 13

Programmes 3. Defrost programmes To defrost using your microwave, follow the steps below: Touch Touch three times so d01 and show on the display. Touch to confirm the defrost programme. Touch or until the required defrost programme (d01-d04) shows on the display, then touch to confirm the selection. For d01, the programme time flashes on the display. For d02-d04 the weight will flash on the display (100g is the preset weight, and also the minimum available). Touch or until the requi

Résumé du contenu de la page N° 14

Programmes Defrosting times Foods covered with ice crystals will take longer to defrost. You should increase the defrosting time accordingly. The defrost time depends on the shape, size, initial temperature and quality of the food. Defrosting guide Food Quantity Time Recommendations Flaky or short crust pastry 400 g 1 - 3 minutes Place on absorbent paper and turn over half way through. Scallops 500 g 5 - 7 minutes Place on a plate and stir half way through. Shelled prawns 100 g 1 - 2 minutes

Résumé du contenu de la page N° 15

Programmes 4 Fan oven programme The fan oven programme allows you to cook and brown foods just as you would in a traditional oven. The cooking temperature can be set between 50-250 ˚ in 10 ˚ increments. Place the food on the shelf on either the first or second height. Touch Touch four times so the fan oven programme shows on the display. The temperature is preset to 200 ˚. To change the temperature, touch to activate temperature selection, touch or until the required temperature lev

Résumé du contenu de la page N° 16

Programmes Fan oven guide Food Temperature Cooking height Cooking time Meat Roast pork (1 kg) 160°C On the shelf at height 2 90 min Roast veal (1 kg) 180°C On the shelf at height 2 70 - 75 min Roast beef (1 kg) 220°C – preheat required On the shelf at height 2 38 - 40 min Lamb (leg, shoulder, 1.5 kg) 180°C In the drip tray at height 2 50 - 60 min Poultry (1.2 kg) 180°C On the shelf at height 170 - 75 min Large poultry 180°C On the shelf at height 1 90 - 120 min Rabbit 230°C In the drip tray at h

Résumé du contenu de la page N° 17

Programmes Fan oven guide Food Temperature Cooking height Cooking time Pastries Kugelhopf 180°C On the shelf at height 1, in a special 45 – 50 min mould Choux pastry 180°C In the drip tray at height 2 35 – 40 min depending on size Short crust tart 200°C On the shelf at height 2 40 – 45 min Puff pastry crust tart 250°C – preheat required On the shelf at height 2 30 – 40 min Miscellaneous Pâté in terrine (1 kg) 190°C On the shelf at height 1 90 min Savoury tarts 170°C On the shelf at height 2 in

Résumé du contenu de la page N° 18

Programmes 5 Full Grill 6 Half Grill You can use the grill programmes to cook or brown gratinated foods or meats. This appliance has both full grill and half grill programmes dependent on the amount of food to be cooked. Each grill programme has three different power levels, 3 for full heat, 2 for medium heat, 1 for low heat. Level 3 is recommended for grilling meat and fish, and 2 or 1 for browning and crisping more delicate foods. For best results, you can use the combined microwave

Résumé du contenu de la page N° 19

Programmes 7. Combination Fan Oven and Microwave programme The combination fan oven and microwave programme allows you to cook and brown foods just as you would in a traditional oven but much more quickly than with the fan oven programme. The cooking temperature can be set between 50-250˚ in 10˚ increments. Place the food on the shelf on either the first or second height, Touch Touch seven times (or four times) so the combination fan oven and microwave programme and shows on the display

Résumé du contenu de la page N° 20

Programmes It is possible to cook on two levels at once, for example an 800g roast and 800g potatoes au gratin at 170˚ for 55 minutes. Place the roast on the glass drip tray at the third height, and the potatoes on the turntable. Do not baste roasts prior to cooking to reduce smoke and grease splashes. After the roast is cooked, season the joint, wrap it in aluminium foil and let it rest for ten minutes to make the roast juicier. Food Quantity Programme Time Recommendations Lamb shoulder


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